Eliquid pot flavor

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2015.08.19 16:31 abdada PG Free Vaping

A place to gather for vapers who avoid or can't vape Propylene Glycol based eliquids.
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2014.08.13 09:27 InertiaCreeping Secret shindigs happening with the Vapoureyes Kids

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2024.05.19 09:50 mike_fiske Runtz x layer cake

This stain came out absolutely phenomenal tbh. Super dense buds, nice flavor, and I pulled 8 Oz off a 2.5g pot. Vegged about 6 weeks. Very happy with the results.
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2024.05.19 09:29 Secret-Tomatillo5044 I Accepted a Job to Film on the Dark Web pt1

I Accepted a Job to Film on the Dark Web
Man, I am pumped to tell you chronically online content addicts my story. Wait is that too mean of an intro? Will this get taken down for harassment since I painted too accurate a picture of the people on this site? Sorry, everyone, I’m sure you all smell like an expensive bakery and have touched grass this morning. Anyway, I promise I have something interesting. It even involves the dark web you uncreative writers cream yourselves over! I mean, totally real people speaking about their strangely similar experiences. Okay, fine I’ll stop bullying you through the screen before you click off.
This all started when I was seven years old and my parents were killed in front of me in an anti-indigenous hate crime, but let's be real you don’t care. I’m just some annoying Cherokee kid with dead parents so I’ll skip to the good parts. I spent years in an orphanage, gradually becoming more interested in death and violence. As bad as it is, I went out of my way to expose myself to that content in the hopes of desensitizing myself. Which ended up working too well, since now I’m obsessed with causing and viewing pain, though I don’t find any joy in hurting myself.
I got adopted at twelve and after a few months of staying at my new family’s home on the reservation, I went with them to a state sweatier than the average Reddit user, California. Long story short, both of my caretakers, whom I referred to as Uncle and Auntie because they could never be my parents, died. Leaving me in the care of their older son, who I call cousin. I’m not stupid enough to give up any real names, so I’ll call him Brick, cause he’s as dumb as one. He was in his early 20s when he was tasked with taking care of me and is the world’s worst excuse for a babysitter.
I’m almost always alone at the apartment, with him only coming by to drop off supplies and stay for a few hours so the neighbors don’t get too worried. Unless I get in trouble at school, then he’d suddenly give a shit. It's useful because he doesn't about the gory stuff I look at, but some display of interest would be nice. Oh well, ninety percent of the population sucks so he’s just part of the majority. Now, with that said, you’ll be able to understand the perfect storm that led me here. During my time on the deep web, I found a particular website that caught my eye. They had new footage relatively consistently and they were the easiest for me to access since I didn't go too far into the dark web, especially with all the honey pots lying around.
I even bought a couple of files for myself to study and admire. One thing irritated me though, the cameraman. He was always sobbing, breathing, shaking, or some combination of those. It seriously killed the vibe of the killings. Something I commented on under many videos, often saying I would do a better job filming. A choice that in hindsight was me asking to end up in one of those recordings. I didn't think anything of it at the time. I was mostly the only one who commented but I was sure they wouldn't care. I was embarrassingly wrong.
I was staying up like usual, but it was past one AM on a school night, and back then that was a lot so I tried to sleep. Closing my eyes, tossing and turning, the works. I had just started drifting off when I heard the front door open. I remained calm but immediately found it weird since Brick never showed up this late. The thuds of the individual's feet grew louder as they got closer to my bedroom. I tried to convince myself it wasn't a stranger, especially since they got in with ease, but I knew that was wishful thinking.
They hummed as they opened my door. My dumbass had left it unlocked. I remained on my side, trying to look like I was asleep. They turned on the flashlight of their phone, shining it in my face. It was hard but I stayed still while they traced it over my features. I could tell they were smiling as they clicked their tongue.
“Heh, I knew it was a brat,” they whispered to themselves, pulling tangles out of my hair. Something I struggled not to groan from. They pulled up the hair over my ear and got so close spit got on my ear lobe.
“I know you’re awake kid,” they murmured, putting a blade to my neck. I let them grab my shoulder and move me onto my back, I knew how to fight but I wasn't about to take that big a risk with the position they had me in.
“You think you’re so cool saying you can do better than our guy.” they snickered, kneeling, their flashlight still shining in my face.
“Do you seriously believe that?” they questioned, moving the light away.
“Yeah, I do.” I stood my ground, they might have been intimidating but I wasn't gonna let that stop me from being honest.
“I wouldn't sound like I’m gonna piss myself every time it gets gory. I’m confident I could get better footage too, getting up close is something I’ve fantasized about.”
They clicked their tongue again and ran their finger over the bridge of my nose.
”Well, I know you’re a big fan of what we do, and you’re confidence makes me think you got something to back those claims up, so how’d you like a deal?”
I was surprised by how civil they were being aside from the touching and weapon against my throat.
“What kind of deal?” I asked, for all I knew this guy wanted me to lick their feet or some weird shit like that. They placed a finger underneath my eye, tracing a half moon with their nail.
“You have till this Friday to film a video of you killing an animal and put it on a flash drive that I’ll pick up here. If it impresses me and the crew we’ll hire ya with a handsome salary.” They began, moving their hand down to my cheek.
“But if you don't show, or it doesn't meet our standards, then I’m fucking up one of the parts of your face.” They warned, pinching my skin harshly.
“And if I say no to this deal?”
They put their hand over my mouth, scratching my lips.
“That’s cute, if you say no I’ll just slit your throat.” they grinned.
“Or rip it open with my teeth if you got a preference,” they smirked, before running their tongue across their sharp teeth.
“Okay, since I have no choice I’ll go with it, but I’m telling you now I can give you something way better than what you likely expect of me.” I prefaced, looking into their sunken eyes. They scratched my scalp, including the side of my head that was shaved.
“Good choice, I’ll be back to pick it up and if you're not here I’ll assume you don’t have the video. I genuinely wish you luck, because you’ll need it.” they removed the blade from my neck and walked away. I sat still for a few minutes in the dark, processing what had happened and wondering how they got into my apartment with such ease. I was confident I could blow their sniveling excuse of a cameraman out of the water, but I was worried about the people I was getting caught up with.
Sure, I had been on a lot of gore sites over the years but I was always just watching and occasionally commenting. Compared to most in the scene I wasn't much of a threat. I could defend myself and have contemplated killing for years but I hadn't murdered anyone or worse. Plus, I am part of way too many targeted groups to not be constantly at risk. Teenage, fem-leaning, two-spirit, indigenous kid with trauma? Yeah, I might as well be walking sign screaming “Hate crime me”.
So yeah, there was a lot to worry about. Regardless, I couldn't let that fear hold me back. I had a job to do and a group of sickos to appease. The next morning was rough, I got no sleep cause I’d spent all night brainstorming. I barely mustered the energy to change and drank straight mouthwash instead of brushing my teeth. Slogging onto the bus with drool on my cheek, I went to the back like usual. No one sat there cause, the seats were extra worn down, and I scared off anyone who attempted to with my active, rabies-infected bitch face. That day was different though.
I blanked on his name and where I knew him from, but I recognized his wavy hair and prominent curved nose. He glanced at each seat on the bus, before somehow settling on my area. He tried to give me space but ultimately seated himself beside me after realizing it was the only spot that didn't look like it would give him cancer. I glared at him as I did with everyone, but it didn't phase him.
“You know you could pick anywhere else right?” I murmured. He stared at the floor, then at me.
“I’m aware, but a few months ago I started a mission to sit on every part of this bus, and this is the last place.” he smiled, his lips softly curving at the sides.
“What’s the point of that?”
His mouth moved into a more neutral position, but his eyes kept smiling.
“I just thought it would be neat to see the same place from a bunch of different perspectives.” he took out his phone and snapped a photo from the point of view where he was sitting. Maybe my sleepiness made my bitch face less effective, cause he hadn't shown a hint of fear, which kind of annoyed me.
“That’s cool I guess, but I wouldn't do that if I were you. I’ve done some back here alone that would make your skin crawl.” in hindsight my attempt at unnerving him just made me sound like a pervert, which is probably why he held back laughter. Trying to hide a chuckle by clearing his throat.
“Hey, it's not my business what you do, no matter how Haram it is. It’s your life so that’s between you and whatever you believe in. Just don’t shake hands with me.” he joked, playfully putting his hands up. Strangely, I remembered his name at that moment.
“Oh shit, you’re Abdul! We have art together.” I sat up, haphazardly slamming my hand down on my leg.
“Uh yeah, I’ve seen some of your paintings, they’re pretty cool. I like the way you texture them, I’m trying to work on that.” he complimented, seeming more weirded out by my sudden energy than my accidental insinuation. I felt a little stupid for yelling his name but decided not to dwell on it.
“Thanks, you’re stuff is nice, and you’re good at shading.”
He stretched his arms while thanking me. We talked for a few more minutes, taking jabs at each other throughout. Turns out he was better at being an asshole than his artsy charismatic appearance made me think. The thing setting our insults apart being that you could tell he was a loving person underneath. It was the nicest conversation I had with anyone in a while. Though he could tell I was tired so he quieted down, letting me sleep, waking me when we got to school. We went our separate ways until the last two periods we shared. All that time, I spent my remaining energy plotting how I was going to handle the video. What I’d kill, record with, and how to dispose of the evidence. It was a lot to consider, but through three classes I devised a plan.
I’d find a stray around my apartment complex and take it out in my room. Record it on a portable camera since I broke the ones on my phone, no, I will not be answering how that happened. Then once I had my footage I’d put the body in a trash bag, throw it in the complex’s garbage, and clean the blood off my floor. It didn't seem like Brick would come by so he wasn't a factor I thought I’d have to consider. The plan was almost too easy, but I decided to believe in Occam’s razor. I got so lost in thought that by the time I reached Art, which was my second-to-last period, I didn't process that we were moving seats.
“She called your name,” Abdul reminded me. Our teacher placed us next to each other at our four-person table. The two girls sitting with us were already friends, so I didn't bother to say anything, but I was interested in talking to him more.
“So, what do you think of this assignment?” He shrugged, taking out his sketchbook.
“I’m not that good at drawing people, but the idea of combining two people’s faces into a portrait seems interesting. Any ideas on who you’ll pick?”
“Probably the members of the music duo Brain Tumor, they’re my favorite artists and they both look weird as hell.”
“Wow way to talk about your favorites, if that’s what you say about them I can‘t imagine what you have to say about me.” he joked, pulling up reference pictures.
“First, it’s not an insult, second I don’t have anything to say about you. Brain and Tumor have features and styles that make them stand out. Sure they’re ugly, but it just adds to their visual charm. Hot people are boring, there’s nothing to pick at.” I explained, unzipping my bag.
“Oh, so you’re saying you think I’m hot.”
His comment wasn’t serious but it kind of got to me.
“Shit, that’s not what I meant, I was trying to say you’re boring. All hot people are boring, but not all boring people are hot, okay?” I explained, flipping to a clean page.
“Alright, but if I’m so bland then why talk to me?”
I hesitated, contemplating how much of a dick I was gonna be.
“Because it means you probably need some spice in your life, which I can provide.”
He began sketching a head on his paper.
“I like spices, but I feel like you’re the kind of person to dump a cabinet’s worth onto me.”
I flicked my pencil over to his side of the desk, putting on a mocking grin.
“Aww, you scared I’m gonna get you into trouble?”
He picked up the pencil and started using it, putting his on my side.
“No, ‘cause I’m good at setting boundaries. I’m more concerned that you’ll get annoyed with how unafraid of you I am.”
I stared at him for a moment, I hadn't expected to hear that.
“Jeez, man you didn't have to read me like that.”
He shrugged, observing the red paint from past projects that lay on my pencil.
“It's not hard to figure out, just this morning you were trying to push me away on the bus. Lucky, or unlucky, for you I want you to have a friend and you seem like a fun person.”
“Wait are you saying I have no friends?” I squinted at him.
“Well, do you?”
I didn't answer.
“If your response is silence I suggest you take up my offer.”
I was stunned, to be honest. No one had offered to be my friend since 6th grade, and that didn't last long. Of course, I accepted it, but for the rest of the period, there was an awkwardness in my mind. As pathetic as it sounds I wasn't used to others genuinely enjoying my company like he did. Which was partly by design cause I get joy out of scaring people away, but still. I forgot how it felt to have conversations about normal things like art. He had such a nice smile too, usually when I see a grin I want to slap it off, but I liked his. His voice was also nice, it’s hard to describe what in particular but it was easy on the ears.
Okay, I’m starting to get off-topic. I’ll skip to the important part. Toward the end of class, he started talking about how he was interested in filmmaking and got a portable video camera as a gift at last year’s Eid. He didn't have it on him, but he showed me a picture.
“Heh, that’s funny, I bought the same one a month ago.” I pointed out.
“Yeah, it's a popular model, I’m still getting the hang of it though cause I’m so used to using my phone.”
“Well, maybe I could bring you over to my place or vice versa after school and I can help you out.” I suggested.
He smiled, putting his phone back in his pocket.
“I thought you said you’ve only had it for a month? You know I can always look up tutorials from trained professionals.” he reminded me with a notable smugness that I'd used with him before.
“Well those guys are stuffy and I’m a fast learner.”
He redirected his attention back to his page, picking his pencil up.
“Alright, I suggest we go somewhere public instead. You’re not exactly the kind of person I want to bring home to my parents right away. Plus they always need to meet my friends and their guardians before I hang out at their home.”
I gave an exaggerated sigh, stretching my back.
“Aw man, looks like we can’t get high in my murder pit during our first hangout.”
He didn't respond for a solid few seconds.
“Wait, you do know I'm joking right?”
He shrugged, the smile in his eyes appearing again.
“I mean, one of those things is a little less believable than the other.” he snickered, and I laughed with him.
We set up a time and a date, which is where I screwed myself. He ended up being busy with projects from his other classes and family which just left us with Friday, the same day I had to submit the video. Now, did I tell him I wouldn't be able to make it? No, of course not, because I decided to be stupid and even more overconfident. I said that I’d one hundred percent be able to hang out with him after school like I didn't have a mutilator who was going to drop by my place at an unknown time.
The rest of the day went over fine but that bad timing led me to feel like a dick later. When I got home I was able to write out my plan, even sketching a few specifics of what I’d do. It was more exciting than when I’d been brainstorming, but this is when the gravity of the situation began to set in. When I said I’d fantasized about killings I meant it. I mean my teddy with twenty-five stab wounds should say enough. Regardless this would be the first time real blood was on my hands.
It made me feel powerful, but a little afraid. I’ve heard stories of people thinking that it would be an awesome experience and then feeling like shit. I doubted I’d be one of those people but still. Plus, I didn't exactly trust the guy who gave me this job. There was a good chance that this whole situation was rigged and they’d kill me no matter how good the video was. Or worse turn me into the feds and expose my collection. Honestly, if that happened I’d probably eat a shot to avoid going to jail. Wait, can I say that on this platform? Okay to the mods, that was a joke, I want to live a long life. Ugh, I’m doing a terrible job of staying on track. The point is there was a lot up in the air despite it being a matter of life or death.
I knew I’d go through with it but it was still a lot less straightforward than it initially seemed. I wracked my brain to remember where most of the cats stayed and tried to come up with a good way to lure one without raising suspicion. This also proved harder than first thought because I didn't think to account for the cat man, an old guy who lived alone and fed all the cats in our dingy complex while also housing a few. Knowing how obsessive he was he’d probably notice if one of them disappeared. Then again not all the cats return consistently or at all. It makes more sense that he’d think one of them was run over rather than slaughtered. It was getting late again so I rested my head for a moment, a bad move cause I ended up falling asleep at my desk. Not even changing out of the clothes I’d worn before, I woke up late and barely caught the bus the next morning.
I went to my usual spot but Abdul had already taken it. He patted the area next to it, which he’d covered in a towel, a smart move knowing how nasty it was. People gave me a few dirty looks as normal, which I smiled at. I stretched, my mind slightly less out of it than the previous morning.
“Uh, you do realize that-”
“Yeah, I know I’m wearing the same clothes.”
Abdul looked me up and down, his eyes remaining soft, but with a mix of concern and judgment. He set his backpack down and took off his sweater handing it to me.
“Dude what are you-”
“Look I don't know what led to you not being able to change but I think you should at least have a fresh top.”
I was surprised he was offering me something to wear but I took it.
“Uh, thanks, I’ll change into it later.”
He nodded as I put it in my backpack.
“You know you didn't have to do that.” I reminded him.
“Well there’s a lot of stuff I don’t have to do, but I do it because I want to, and I wanted to help you out.”
He smiled, his face still warmer than an Arizona summer. I got a strange feeling in my chest at that moment, I still can’t tell if it was good or bad.
“Well, thanks, I'll give it back to you tomorrow.”
We talked a little more and he mentioned something that caught my attention.
“Have you heard about all the animals that have been turning up dead?”
My eyes widened with surprise.
“No, I haven't, when did you hear about that?”
He pulled on his long-sleeve shirt.
“My sister said her friend who works at a shelter noticed a bunch of animals were getting adopted by people around the same time, and since then gore videos with them have been showing up. She found out through her co-worker who was emailed it by some random creep.”
I covered my mouth and looked away to hide the smile growing on my face. He had just given me the perfect cover-up without knowing. Now if I killed an animal people had an entire violent ring to connect it to instead of me! I stayed quiet for a minute because I could tell he’d likely see through any phony sad sounds I made.
“Oh wow, that’s awful, do you think they’ll ever find out the people behind it?”
He sighed, running his hand through his wavy hair.
“I hope so, for now, all we can do is pray that no more animals get hurt.”
I couldn't contain my grin as he said that so sincerely like animals and people didn't die constantly and that taking down one group would somehow stop the issue.
“Is there some joke I don’t get?” he furrowed his brow.
“Uh, no, sorry I smile when nervous.”
His gaze softened again, and he didn't press further.
His bringing up the animal killings ended up being the exact push I needed to get my hands dirty. I’d spent the entire day before planning so it was time to put that plan into action. I stole some cat treats that the cat man had laid out and spread them around my apartment which was on the bottom floor. Waiting for one of them to take the bate outside my window was pretty boring but one of them came after a few minutes. A scraggly brown and black cat with a tuft of fur missing on one side of his head. It's messed up but I felt like a little less of an asshole for taking him in since he looked like he was already struggling. I scooped him up and he didn't attempt to fight back.
“Hey there buddy” I waved, feeding him some more food. His eyes had a lot of crust on them, it was kinda gross but I don’t have the right to say with how often I wash my jeans. After a minute or two he let me pet him. I knew making any kind of attachment was bad but I thought it was the right thing to do so he’d fall into a sense of security. I was just about to take him into my room when the door opened.
“Hey, I’m back with groceries!” my shithead cousin announced with two plastic bags in his hands. He looked down to see me with the cat, his eyebrows raising.
“Aw come on, you know we can’t afford a pet.”
He groaned placing the bags on a table and unloading them.
“I know, but he doesn't look like he’s got a lot of life in him I at least want to help him feel better before he kicks the bucket!”
Brick rolled his eyes, putting the cereal box on top of the fridge
“Jeez, did you even think about what diseases he might have? His eyes look puffy what if he has something that can get you sick?”
He had valid concerns which was surprising since he’s usually stupid, but I was still annoyed with him.
“I’m sure he’s fine, I’ll even try to wash him, just please let me hold onto him for a little.”
He folded his arms looking down at us.
“Have you even named him?”
I froze for a second, before using the first thing that came to mind, which ended up being pretty awful knowing my plans.
“Cash cow.” I blurted, awkwardly patting his head.
“Honestly that’s better than what I was expecting. I was sure you’d pick ‘Hellspawn Mcgee’ or something else corny.”
He meant to make fun of me but honestly, I would have named him that if I had more time.
“Ugh, anyway I got those dumb chips you like.”
He then pulled out a bag of the wrong chips.
“Dude those are the wrong ones, this is the third time you’ve mixed up the flavors.”
He threw them at me, scaring the cat slightly.
“Well, I pay for it so you shouldn't be so picky. Anyway, while I was in line I picked up something you might be into.”
He then tossed me a trashy teen magazine. One of my least favorite sorry excuses for an influencer on the cover.
“This is a joke, right?”
I couldn't believe my own adopted brother gave such little shit in my interests.
“I don't know, you decided to start being a girl for real this time so I thought the makeup tips on page ten would help you out.”
I scrunched my face at his comment.
“Dude I’ve been this way for years, just because I started wearing more makeup and dresses doesn't mean I’m more of a girl than when I didn't. I know you won’t get the two-spirit thing but come on.”
He shrugged, seeing me done with me even though he’d just shown up.
“Yeah well hey I’m trying. Anyway, just so you know a friend of mine is coming here Friday.”
My heart stopped.
“Wait why here? You live elsewhere why can’t you assholes go there or their place!”
He slammed his fist on the table.
“Will you shut the fuck up!”
He screamed with a phrase I’d grown numb to.
“I don't know, to be honest, something about wanting to move into this complex and this being a way to scout it out. I’m just letting you know now so you don’t act like a complete freak.”
“Jokes on you I’ll piss in whatever shitty beer you bring just cause you said that!”
I yelled back raising my voice higher than his. He face-palmed before putting the plastic bags in the drawer under the sink.
“Whatever, you and your ketamine-addict-looking cat have fun,” he told me while seating himself on the couch. I picked up the cat and walked into the bathroom to clean it. I closed the door and placed him in the dry tub. Using a small disposable mouthwash cup I got a little bit of water. I hadn't had a pet before so I wasn't sure how to approach the task. I dipped my fingers in the water and carefully pet it while pouring s small bit down his back. Any other cat would fight back but he just made pissed-off noises without doing anything.
I scrapped my old shampoo bottle and kneaded it into his thin fur. His skin was bumpy and dry beneath the hair so scrubbing it was uncomfortable. I made sure to avoid getting soap in its eyes but I did pull away some of the crust on its lids. His pupils were so clouded I was surprised that he could see at all, making me feel even more sure that he would be on its way out with or without me.
After drying him I set him on a beat-up shirt I wore when modifying clothes. He sunk his claws into it a few times, playing with a loose string. I ignored him for the rest of the night, hopping into the shower and changing for bed. His meows woke me up a few times but I tuned it out after a while, reminding myself that he wouldn’t be my cat for long.
The next day was Thursday and there wasn't a second that passed by where the weight of the murder I’d have to commit didn't weigh on me. I seriously shot myself in the foot by taking care of that scruffy, pubic hair pile. I was supposed to be hyped about killing it, after all, I’d dreamed and seen way worse than what I was going to do. Yet once I got home and started setting up I felt grosser with each step. I decided to record it in my bathroom instead of my bedroom so it would be harder to connect to me. I set down a few fabric scraps and a worn-out beach towel, placing it all inside a tub for easier cleanup later.
“Okay, I guess it's time,” I mumbled to myself. I brought the cat in and placed it down, setting up my camera once it was comfortable. I also wore my most generic clothes in addition to a mask, putting my hair in a bun for sanitation. When I saw the flicker of red showing that the camera was on I felt I was dreaming. I smiled, excited that I’d get to live out my violent desires. Yet, when I looked down at its pathetic frame and confused expression those urges left me.
I rationalized what I was doing, reminding myself how many animals die all the time and that I’d been forced into this, but it didn't help much in the end. I won’t get into it but under the pressure of impressing the group Cash Cow didn't go out as fast as I would have liked for a first task. Getting rid of the evidence was especially rough, the textures were pretty nasty, to put it mildly. It was surreal watching the blood go down the tub drain and gradually drip off my hands as I rinsed them. I couldn't conjure a single thought the entire time I cleaned it up.
Whether I was wringing out the clothes or putting the remains in plastic bags, it didn't matter. All I could focus on was the task at hand, with hints of disgust along the way. I ended up finishing at three AM. My hands were wrinkled and shook once I settled. I won’t deny that during the murder I didn't hate it. Slashing into something was fun and it made me feel strong. Still, it wasn't nearly as fulfilling as I expected it to be. Part of it was guilt, but it was mostly disappointment. I’d built it up for years and it wasn't earth shatteringly good or bad.
Overall, I expected to feel more, but it just left me hollow with an uncomfortable itch. There was no way I’d ever be able to see the tub the same way, hell I don’t think I’ll ever use it again. Luckily I almost always shower anyway so it's not too big of a deal. I watched a few horror game videos, trashed everything, changed and went to bed.
My scalp hurt like a bitch the morning since I kept my hair in that stupid bun. Despite getting less sleep than the past two days I held myself together a bit better in the morning. I brushed my teeth, changed, and had some fried bread before getting on the bus. Regardless I looked like complete shit and struggled to slump into my seat.
“Rough night?” Abdul asked
“Uh, yeah.” I quietly responded looking to the floor.
He frowned, looking at me with concern.
“You can talk about it if you're comfortable,” he assured me. I contemplated giving him a thinly veiled metaphor or vague explanation so he'd comfort me but stopped myself before my mouth could run a muck. He wouldn't be able to do much of anything and I don’t like opening up.
“Uhm, thanks but it's something I have to deal with alone.”
He nodded, respecting my boundaries.
“You know, I understand if you can’t hang out today it seems like you have a lot going on.”
I avoided eye contact with him as he spoke. For once I was feeling hints of guilt toward a person. I wanted to spend time with him, but I knew that I wasn't in the state to do that.
“Yeah, I think it’ll have to wait, I’m-” I cut myself off before apologizing. A fact about me that should surprise no one is that I hate apologizing. Even when I do feel kinda bad the act fills me with embarrassment.
“You what?” he asked, his eyes telling me that he knew what I was going to say.
“I’m emotionally not great.” I spat out in an admittedly poor attempt to get out of saying sorry. As always he remained calm but I could tell he saw through me.
“Okay, like I said I understand, whatever it is I hope you feel better.”
I told him thank you and we didn't speak for the rest of the day. At home I changed into more comfortable clothes and brushed my teeth. Unfortunately, I wasn't bouncing back from killing nearly as much as I expected.
“It wasn't even that bad! That thing was on its last legs anyway.” I grumbled to myself, smacking my forehead. I was feeling worse than when I did it which is weird. I ended up spontaneously decorating a ratty tie from the bottom of an accessory drawer to distract myself. It helped me get my mind off things, for a little. I had zero plan, just wanting to make something needlessly complex. Hours that felt like minutes passed and soon it was covered in patches, frills, and beads. I just tried it on when I heard the front door open.
“Man, that shit was wild!” I heard Brick laugh groggily. I didn't have to see or smell him to know he’d gotten lit. I rolled my eyes, closing my bedroom door.
“Hey, who’s there?” his friend asked, seemingly referring to me.
“Oh, that’s my little sis, don’t mind her she’s just on her emo shit!” he joked, which pissed me off for the petty reason that I didn't even listen or dress emo.
“Hey, that’s alright with me, I went through one of those phases,” they responded, their words less slurred than my cousin’s.
I fucked up and forgot to lock it when I closed it so they were able to swing it open, almost smacking my desk.
“Hey emo girl!” they waved as Brick haphazardly pulled them back.
“Okay, man, seriously I think she wants to be left alone.”
The way his friend looked at me made me uncomfortable. Like they’d snap my neck if I pissed them off. They clicked their tongue while stepping through the door frame.
“Alright, but I gotta say calling her an emo is inaccurate, they look like they watch gore and most emos just say they do.” they flashed a sharp toothy grin. At that moment I began to connect the dots.
“Easy, she’ll get pissy with you dude, now come on.” Brick warned tugging their opened button pushed him away. They looked me dead in the eyes.
“I don’t think she minds, in truth, I feel like we’ll have a lot to discuss later.” they smiled again, finally walking back into the living room. A chill ran up my spine when I saw them. The sharp teeth, New York accent, unsettling gaze, that motherfucker was the person who recruited me! They were able to get into my place so easily cause my dumbass cousin probably gave them a spare key or the opportunity to make one, and now they were a room away from me!
I dug my hands into my pillow as I contemplated what to do, no matter what happened next, I knew it was gonna be a rough visit.
submitted by Secret-Tomatillo5044 to libraryofshadows [link] [comments]


2024.05.19 08:07 Stage-Piercing727 Best Car Food Warmer

Best Car Food Warmer

https://preview.redd.it/xpjn79wnqb1d1.jpg?width=720&format=pjpg&auto=webp&s=efbe8ba4ecb780f1139fb186d68f0842c1f1de77
Eating on-the-go doesn't have to mean cold or stale food. In our roundup of the best car food warmers, we've gathered top-rated products that can keep your meals hot and delicious right until it's time to dig in. Whether you're a busy commuter or an adventurous explorer, a car food warmer will prove to be an indispensable companion in your culinary journey. So buckle up and keep reading to discover the perfect food warmer for your needs!

The Top 13 Best Car Food Warmer

  1. Electric Lunch Box for Fast and Efficient Heating on the Go. - The BHeadCat Electric Lunch Box is a versatile, 1.8L portable food warmer for busy adults, featuring an energy-efficient heating system and leak-proof design, making it perfect for heating meals at home, work, or on the road.
  2. Fast Portable Electric Heated Lunch Box for Kids and Adults - Embrace the power of the TRAVELISIMO Electric Lunch Box for Adults 80W, designed to deliver hot and healthy meals wherever you are, supporting busy professionals on-the-go.
  3. 110V/12V Electric Food Warmer Heater Lunch Box - Discover the versatile Axgear Electric Lunch Box for a tasty, balanced diet on-the-go or at home, made of food-grade materials and suitable for both cars and work.
  4. Efficient Electric Lunch Box for Healthy Meals On-the-Go - Experience effortless, hot meal convenience with the 3-in-1 BEVCEKNS Portable Electric Lunch Box, offering quick heating capabilities, leak-proof design, and a 1.8L removable stainless steel container, perfect for healthy car and office meals.
  5. Car Food Warmer for Delicious Leftovers - The Hotlogic Mini 12V Portable Food Warmer, available in black, is a convenient and efficient solution for perfectly heating and reheating fresh or frozen meals in about an hour, without burning or drying your food.
  6. Car Portable Electric Lunch Box and Food Warmer - The VIGIND VECH Electric Lunch Box 2 in 1 offers a safe, stylish, and efficient way to keep your food warm and fresh, perfect for both home and car use with its 12V and 110V adapters.
  7. Electric Car Lunch Box Warmer with Fork & Spoon - The PremiumPlus Electric Lunch Box Food Heater provides a convenient and portable solution to keep your food warm while at work, home, or on-the-go, offering 1.5L capacity, rapid heating, leak-proof sealing, and a carrying bag for ease of transportation.
  8. Fast-Heating Electric Lunch Box - Fast 15-25 min heating, real 304 stainless steel inner box, leak-proof design, and 1.5L capacity with included accessories - ideal for truckers and car users to keep meals warm and fresh.
  9. Electric Portable Lunch Warmer Box for Car & Office Use - Unleash the power of Reabulun's Electric Lunch Box, a portable 60W food warmer that keeps meals warm and cozy, perfect for busy car or truck rides, ensuring a delightful and satisfying mealtime experience.
  10. Portable Lunch Box Oven for Car - Compact and versatile Car Food Warmer, perfect for heating up meals during commutes, picnics or road trips, ensuring a delicious and warm meal anytime, anywhere!
  11. Electric Lunch Box for Car and Home: 1.5L Thermal-Insulated Food Warmer - Eocolz Electric Lunch Box: Perfectly insulated, easy-to-use, visually appealing, easy-to-clean, versatile storage options, remarkably durable, highly portable, and optimal size for your car, home, or office needs.
  12. Electric Lunch Box for Car or Office - Travelisimo's 80W fast heated lunchbox is perfect for adults, ensuring hot and healthy meals while on the go with its 12/24/110V compatibility, leakproof design, and easy-to-clean stainless-steel container.
  13. Car Food Warmer for 1.5L Capacity and Leak Resistance - Versatile 2-in-1 Electric Lunch Box: Home & Car Use, 12V/110V, Removable Stainless Steel Container, External Vent & Plastic Veg Box, 1.05L Capacity for Balanced Diet.
As an Amazon™ Associate, we earn from qualifying purchases.

Reviews

🔗Electric Lunch Box for Fast and Efficient Heating on the Go.


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I've been using the BHeadCat Electric Lunch Box for quite some time now, and I can't tell you how much of a game-changer it's been. As someone who spends a lot of time on the road, this little device has been a lifesaver. The fact that it comes with two separate power cords for home, office, or car use is a godsend. I don't have to worry about searching for a microwave every time I get hungry.
One thing I love about this lunch box is its 75W fast heating. With energy-efficient PTC heating components, I never have to worry about overheating my food. Plus, the low-consumption heating cycle keeps my food warm and ready to eat in 20-30 minutes. No more cold, unappetizing meals while I'm driving!
Another great thing about the BHeadCat Electric Lunch Box is how easy it is to clean. The food-grade PP material and premium stainless steel make it safe for dishwasher use. The detachable tray is also a nice touch, making it easy to separate different foods. Plus, the included plastic compartment is perfect for storing smaller items like utensils or snacks.
The portability and leak-proof design of this lunch box are fantastic. The built-in rubber seal and four snaps keep my food secure and prevent any spills. And the carry handle? I don't know how I ever lived without it. Whether I'm at work, in the car, or just out running errands, I can bring my heated lunch box with me everywhere I go.
Overall, I couldn't be happier with my BHeadCat Electric Lunch Box. It's made my life on the road so much easier and more enjoyable. If you're someone who's always on the go and needs a reliable way to keep your food warm, I highly recommend giving this lunch box a try.

🔗Fast Portable Electric Heated Lunch Box for Kids and Adults


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Once upon a time, I found myself needing to take hot, home-cooked meals to work. I came across the TRAVELISIMO Electric Lunch Box and my life changed for the better. This electric lunchbox heats up your meal in just 20-30 minutes with its powerful 80W power. All you need to do is plug it in, close the lid, and wait for your meal to be hot and ready.
One of the things that stood out about this lunchbox was its leak-proof design. The enhanced lid and secure snap-lock system prevent spills, making it a reliable companion for transporting any type of dish, whether liquid or not. I could even carry soup without worrying about it spilling all over my bag.
The TRAVELISIMO Electric Lunch Box is also incredibly versatile. With its various voltage settings (12V/24V and 110V), it suits cars, trucks, or office desks. I love how it allows me to enjoy homemade, healthy meals on the road, avoiding fast-food stops with ease.
Cleaning the lunch box is a breeze, another feature that I really appreciated. Made with top-tier 304 stainless steel, it ensures food safety and durability while also being dishwasher-friendly. The stainless-steel container is very easy to clean, which is a big plus when it comes to lunchboxes.
However, there were a couple of downsides worth mentioning. First, the power cord is a bit short, which can be inconvenient if you're trying to use it in a car or at a desk without an extension cord. Second, the lunch box can take up quite a bit of room in a bag, so it's not the most portable option out there.
In conclusion, the TRAVELISIMO Electric Lunch Box is a great choice for anyone looking to take warm, home-cooked meals with them on the go. Its leak-proof design and easy cleaning make it a reliable and convenient choice. While there are some minor drawbacks, overall, this lunchbox has made my life so much easier and my meals healthier and more delicious.

🔗110V/12V Electric Food Warmer Heater Lunch Box


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I've been using the Axgear Electric Lunch Box for about two weeks now, and I must say I'm quite impressed. Its large capacity has been a lifesaver for my workdays, allowing me to bring a balanced meal in the morning and enjoy it warm later in the day. The removable containers are a game-changer, making it super easy to fill up, clean out, and even reheat my food.
However, there is one downside to this lunchbox - the heating time. It can take anywhere from 30 to 50 minutes to warm up my meal, which can be a bit of a wait. But that's the price we pay for safety, as the 40W power ensures that my car remains safe from overheating.
All in all, I'm really happy with the Axgear Electric Lunch Box. It's perfect for busy people like me who need a reliable and safe way to enjoy a warm meal on the go, whether I'm at work, running errands, or simply enjoying a picnic in the park.

🔗Efficient Electric Lunch Box for Healthy Meals On-the-Go


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I recently purchased the BEVCEKNS Electric Lunch Box for my daily commute, and I've been pleasantly surprised. Not only is it sleek and stylish, but it's also incredibly efficient at keeping my meals warm throughout the day. The 80W heating function ensures that my food stays hot, even after hours in the car.
The highlight of this lunchbox has to be its portability and convenience. I can easily take it with me wherever I go, whether it's to the office or on a camping trip. Plus, with a capacity of 1.8 liters, I can pack enough food for multiple meals.
However, one downside I've noticed is that the leak-proof seal isn't as effective as advertised. On a couple of occasions, some liquid has seeped out, but overall it hasn't been a major issue.
In conclusion, if you're looking for an electric lunch box that's not only functional but also visually appealing, I highly recommend the BEVCEKNS Electric Lunch Box. It's perfect for anyone who wants to enjoy hot and healthy meals on the go.

🔗Car Food Warmer for Delicious Leftovers


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When I first saw the Hotlogic Mini 12V, I knew I had to give it a try. As someone who spends a lot of time on the road, I was tired of eating cold meals and dealing with microwaves. This little device has completely changed my lunch routine.
The Hotlogic Mini is incredibly easy to use. All you need to do is place your meal in a container, insert it into the pouch, plug it into your car's 12V outlet, and let it work its magic. You don't even need to monitor it; just go about your business and enjoy your hot meal when you're ready.
One thing that stood out for me was the even cooking. I've tried other food warmers before, but they always ended up burning or drying out my food. The Hotlogic Mini ensures your food stays moist and delicious without any extra effort from you.
However, there are a few cons to consider. First, the heating time can be a bit slow, especially for frozen meals. It's not a big deal for me since I usually have plenty of time while I'm driving, but if you're in a hurry, this might not be the best choice.
Second, the power cord is quite short, which can be inconvenient if your car's 12V outlet is located far away from your seat. I've had to make do with a few extension cords, but it would be nice if the cord was longer.
Overall, the Hotlogic Mini 12V has made my long drives much more enjoyable. It's a convenient, portable, and easy-to-use device that keeps my food hot and delicious. While there are some minor drawbacks, I highly recommend giving it a try if you're looking for a way to enjoy warm meals on the go.

🔗Car Portable Electric Lunch Box and Food Warmer


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As a busy mom who needs to bring hot meals for my kids, I recently came across the VIGIND VECH Electric Lunch Box. It's become a game-changer in our daily routine! The moment I received it, I noticed how well-constructed and compact it was - perfect for school lunches.
One highlight that stood out was its stylish appearance. Its round cover design not only gives it a unique look but also keeps food fresh. I also appreciated the use of PTC heating elements, making it safer and more energy-efficient than other lunchboxes I've tried.
However, it does take slightly longer to heat up than advertised. But once it gets going, it keeps the meal warm and fresh without any loss of flavor. So, while there may be a minor inconvenience during the initial heating process, the overall experience with this lunchbox has been excellent.
In conclusion, if you're looking for a reliable, stylish, and well-functioning electric lunch box for your kids' school lunches, the VIGIND VECH Electric Lunch Box is definitely worth considering. From its innovative steam device to its dual-function feature for both heating and warm keeping, this little machine has made lunchtime preparations much easier and more enjoyable for me.

🔗Electric Car Lunch Box Warmer with Fork & Spoon


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I recently purchased the PremiumPlus Electric Lunch Box, and it has quickly become a game-changer in my daily lunch routine. It's not only a convenient way to heat up my food at the office, but also perfect for when I'm on the road in my truck.
One of the standout features of this lunchbox is its rapid heating capability. In just 20-30 minutes, my meals are nice and warm, ready for me to dig in. It's also leak-proof, which means I can confidently toss it into my bag without worrying about any spillage.
Not to mention, the lightweight design makes it super easy to carry around, and the three compartments allow me to pack a variety of foods. It's like a mini microwave that keeps my meals tasting fresh and delicious.
On the downside, the power cord is a tad short, making it a little difficult to plug in when using it in the car. Additionally, the car adapter could be more durable, as it tends to get a bit hot during use.
Overall, the PremiumPlus Electric Lunch Box has been a fantastic addition to my daily life, making heating up meals on-the-go a breeze. While it does have some minor drawbacks, the pros far outweigh the cons, making it a worthwhile investment.

🔗Fast-Heating Electric Lunch Box


https://preview.redd.it/x8snh0drqb1d1.jpg?width=720&format=pjpg&auto=webp&s=4997d8f7dfd6b2ecbcd801e2a23bb4c7d92eb8b1
As a busy trucker, I always look for solutions to keep my meals warm and fresh while on the road. That's when I came across the Letaaka Electric Lunch Box Food Warmer. This little device has been a game-changer in my daily routine. The 1.5L capacity is perfect for a filling meal, and the real 304-stainless steel inner box ensures quick and even heating of my cold food.
One of the standout features of this lunch box is its safety. The outer casing is made of food-grade PP plastic, which is high-temperature resistant, non-toxic, and environmentally friendly. But my favorite aspect of this lunch box is the leak-proofing design. The sealing ring prevents any liquid from spilling in my truck, making it perfect for those bumpy rides.
Another perk of this lunch box is the variety of accessories it comes with. From the insulated lunch bag to the stainless steel spoon, fork, and knife, I have everything I need to enjoy a hot and delicious meal on the go. The charging cables for both 110V (home) and 12V/24V (car) make it convenient to use wherever I am.
Despite its many pros, the Letaaka Electric Lunch Box Food Warmer does have some areas for improvement. The capacity, while generous, might not be enough for those with huge appetites. Additionally, the charging process can be a bit slow, adding a few extra minutes to my mealtime.
Overall, the Letaaka Electric Lunch Box Food Warmer has been a reliable companion on my long drives. Its safety features, leak-proof design, and generous accessory set make it a worthwhile investment for any trucker or office worker looking to enjoy a hot meal on the go.

🔗Electric Portable Lunch Warmer Box for Car & Office Use


https://preview.redd.it/7ydxojorqb1d1.jpg?width=720&format=pjpg&auto=webp&s=cb8a397965c57b1a62f2a518f97e5ddf4163fbb0
I recently got the opportunity to try out this nifty little gadget - the Electric Lunch Box Food Heater. As someone who needs to eat on the go most days of the week, I can't express how much I've been loving this product.
Firstly, it's incredibly easy to use. All I have to do is put my food in the 1.5L container, plug it into my car or office power outlet, and voila! In no time, my food is warm and ready to eat. Another feature that really stood out for me is its leak-proof design. It's kept my car clean and free of spills, even when I've been driving on bumpy roads.
However, one thing to keep in mind is that it doesn't actually cook your food; it only reheats it. So, if you're planning to cook your meals at work or in the car, this might not be the best choice for you.
Overall, I'd highly recommend the Electric Lunch Box Food Heater if you're someone who's always on the go and needs their meals hot and ready.

🔗Portable Lunch Box Oven for Car


https://preview.redd.it/0g7n652sqb1d1.jpg?width=720&format=pjpg&auto=webp&s=3d9517093aa5195b223d2e2593100bfa1eb4d9f5
I recently purchased the Car Food Warmer by TALC to keep my meals warm during long workdays. The compact design fits perfectly in my car's cupholder and doesn't require much space. The adjustable/detachable shoulder strap makes it easy to take with me on picnics or road trips. It's been a game-changer for lunchtime convenience!
The highlights of this portable oven include its ability to work with various container materials like metal, glass, cardboard, and ceramic. Its automatic temperature control reaches up to 90°C (194°F), ensuring that my food stays nice and warm. The aluminum insulate bag not only keeps my food warm but also maintains a safe thermal condition during transportation.
On the downside, the heating plate dimension is relatively smaller than I initially expected, which limits the amount of food I can heat at once. Additionally, the heating plate isn't as durable as I would like it to be - I had to replace it after a few months of regular use.
Overall, the Car Food Warmer has made my daily lunch routine more enjoyable, but I wish it had a larger heating surface and a slightly more durable heating plate.

🔗Electric Lunch Box for Car and Home: 1.5L Thermal-Insulated Food Warmer


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I've been using the Eocolz Electric Lunch Box for a few weeks now, and it's been a game-changer in my daily routine. This convenient little device has turned my cold lunchbox into a warm and comforting spot for my meals.
It's incredibly easy to use - just place your food in the stainless steel compartment, plug it in, and wait a few minutes. It even comes with a car plug, making this perfect for long drives or road trips when you need a hot meal on the go.
The highlight of this product is its heating power. I tried it with various foods, including burgers, salmon, and even some soup, and it worked perfectly each time. The best part was that I never had to worry about uneven heating or dry out my food.
The capacity of 1.5 liters is more than enough for a filling lunch, but it doesn't take up too much space in my bag. And speaking of space, the additional plastic compartment is a great feature that allows me to keep my side dishes separate from my main dish.
There are a few cons though. The lid can be a bit difficult to latch down, requiring some extra effort. Additionally, the power cord is on the shorter side, which may limit where you can use it.
Overall, I would highly recommend the Eocolz Electric Lunch Box for anyone looking for a convenient way to enjoy warm meals wherever they are. Whether you're in the office, school, or on the road, this little warmer will make your lunchtime more enjoyable and satisfying.

🔗Electric Lunch Box for Car or Office


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I recently took this portable electric lunch box on a week-long business trip, and I must say, it has been a game changer for me. No more cold, unappealing meals or relying on expensive and unhealthy fast food options. The ability to enjoy a hot, homemade meal anywhere has made my travels so much more enjoyable.
The 80W power ensures quick and efficient heating, and the various voltage settings make it suitable for use in cars, trucks, or office desks. The leak-proof design provides peace of mind when transporting saucy or liquid dishes, while the stainless-steel construction ensures durability and easy cleaning.
On the downside, it does not have a timer function, which would have been a nice addition for those who prefer to set and forget their meals. Additionally, the lid can be a little difficult to secure at times. However, these minor issues do not outweigh the overall convenience and quality this lunch box provides for people on the go.

🔗Car Food Warmer for 1.5L Capacity and Leak Resistance


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Warm, Balanced Meals On-The-Go"
After using the electric lunch box for a week, I can confidently say that it's been an absolute lifesaver. The convenience of being able to heat up my food in my car or at home is invaluable. I'm a busy person, always on the go, but this lunch box has made sure I don't have to compromise on eating a warm, balanced meal.
The highlight feature for me is the dual voltage capability. Not only can I heat my food in my car using a 12V power source, but also at home with a 110V power source. It's versatile and perfect for my lifestyle.
The removable stainless steel container is another standout feature. Not only does it keep my food warm, but it's also incredibly easy to clean. Plus, the separate power cord and hidden power plug make it safe and convenient to use.
However, I'll be honest and say that the heating time could be quicker. It usually takes around 30 to 40 minutes to heat up my meal, which can be a bit long if you're in a hurry. Also, it's not recommended for use in the microwave, which might be a downside for some.
In conclusion, this Electric Lunch Box has been a game-changer for me. It's made eating a warm, balanced meal on-the-go incredibly easy, and its unique features make it a must-have for anyone with a busy lifestyle.

Buyer's Guide


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To make the most out of your car food warmer, remember to preheat it before placing your meal inside. This will help maintain even temperature and prevent overheating. Another tip is to avoid filling the warmer with excessively wet or greasy foods, as this could cause issues with the heating element or create a mess while driving. Lastly, always allow your warmed-up food to cool down briefly before eatings – hot foods can be difficult to consume safely while on the go, so give yourself enough time to protect yourself from potential burns.

FAQ


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What is a car food warmer?

A car food warmer is a device designed to heat up food while you're on the go. It plugs into your vehicle's 12V socket and uses thermal heating to maintain an ideal temperature for your meal. This allows you to enjoy hot, freshly-prepared dishes while driving, commuting, or during long road trips.

How do car food warmers work?


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Car food warmers work by heating the interior of the warming container, which in turn heats up the food inside. The device usually includes a power cord that plugs into your vehicle's 12V socket, providing battery power to generate heat. Some models may also have temperature control features, allowing you to set the desired warmth level for your food.

What types of foods can be warmed up with a car food warmer?

  • Soups and stews
  • Pasta dishes
  • Casseroles and pot pies
  • Sandwiches and burritos
  • Hot beverages (such as coffee or tea)

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How long does it take for a car food warmer to heat up food?

The time it takes for a car food warmer to heat up your meal depends on the specific device and the nature of the food. Generally, you can expect it to take anywhere from 10 to 30 minutes for your food to reach a warm temperature. Some models may offer faster heating times, but this will vary by product.

Can a car food warmer be used to cook food?

No, a car food warmer is not designed for cooking food. Its primary purpose is to maintain a warm temperature for pre-cooked dishes or reheat meals that have already been prepared. For cooking, you'll need an appliance specifically designed for that purpose, such as a microwave or stovetop.

How do I choose the best car food warmer?

  1. Consider the size and capacity of the warming container. Choose one that can accommodate the types of meals you typically prepare.
  2. Look for a model with adjustable temperature settings if you want more control over the heating process.
  3. Choose a reliable and well-built car food warmer from a reputable brand to ensure durability and safety while using in your vehicle.
  4. Read product reviews and consider the experiences of others who have used similar devices to gauge the quality and performance of the model you're considering.
As an Amazon™ Associate, we earn from qualifying purchases.
submitted by Stage-Piercing727 to u/Stage-Piercing727 [link] [comments]


2024.05.19 06:37 SherryLu37 思亭 Teapot

The word "Si Ting" fully reveals its simple nature. The round belly, tall neck, slightly small mouth, manual operation of the upper spout and streamlined design of the spout are the ingenuity of this Si Ting pot, which is as beautiful as a graceful woman. Generally, it is suitable for brewing high-fragrance teas, such as Tieguanyin and Chaozhou Dancong tea, but now many people also use it to brew Wuyi rock tea, saying that it has a more adequate aftertaste. The unique shape of the Si Ting pot can fully brew flavor, release fragrance, and keep the fragrance for a long time. Some people like to write "思(si)" as "诗(shi)", giving a poetic imagination to tea tasting, which is also the origin of "No Shi Ting, no Oolong". Brewing tea with such a pot is full of poetry, and there is a graceful charm of literati drinking tea.
submitted by SherryLu37 to Teapots [link] [comments]


2024.05.19 06:16 ipsum629 Update: canned fish + lentil soup experiment results

I wanted to see if combining my two favorite healthy foods would be good dr doofenshmirtz style.
The results? Canned salmon + lentil soup = yummy
Canned sardines + lentil soup = not so yummy
The salmon adds a very slight fishiness(in a good way that in no way overpowers the lentil flavor) and adds variety to the texture. It's a bit like chicken except I think it pairs better with the lentils than chicken would.
The sardines aren't as subtle as the salmon and don't add nearly as much texture.
Recipe:
I'm not a very precise cook so I eyeballed pretty much every ingredient, so feel free to adjust things like the salmon to lentil ratio.
I did everything in my stock pot.
I diced up as much veg(carrots, celery, yellow onion) as I cared to do, about a cup and a half. I sweated them for a bit in some olive oil, then added a 6 ounce can of tomato paste and two cloves of garlic. I caramelized the tomato paste a bit, then added about a cup of white wine. Then, I added 7 cups of dried green or brown lentils(a whole bag that I had) and enough water to cover them and then some. Boil until the lentils are done. Season with salt, pepper, herbs, and garlic powder. I first tried a bowl with a bit of the salmon, liked it, tried it with the sardines and didn't like it. I then dumped 4 7.5 oz cans of red salmon(in water) in the main pot, with the water. These cans had the skin and bone, which I prefer and have loads of calcium.
submitted by ipsum629 to Cooking [link] [comments]


2024.05.19 06:02 LucyAriaRose AITAH For telling my stepdaughter she is welcome to go live with her mother full time because I won't get rid of my Harry Potter themed bookcase?

I am NOT the Original Poster. That is u/JazzlikeOriginal358. They posted in AmItheAsshole
Trigger Warning: discussions of transphobia
Mood Spoiler: moving in a positive direction
Original Post: March 22, 2024
I'm having a bit of family drama and need a reality check about if I am being unreasonable here. I really need the perspective of LGBT+ sensitive individuals because the drama surrounds transphobia perpetrated by JK Rowling.
My step daughter is going through a pretty tough time. The last couple years have been really rough on her. She has been dealing with bullying at school, being held back a year, not getting along with her mom's new husband, self harm and identity issues. Lots of questioning of her sexuality and gender. (We have been working on getting her a good mental health team of doctors and therapists to help her navigate all of this, please know we aren't throwing her to the wolves or internet to deal with it all herself).
I've been in her life since she was 7. We've always had a pretty good, though not terribly close, relationship. I have not taken on a parental role, but have always tried to make myself available for her.
Until last year, her mom had primary custody and her dad had weekends with alternating holidays. Last year due to the issues with her school and mom's house, my stepdaughter requested that custody arrangements be changed.
Since she came to live with my husband and I full time, there has been quite a bit of friction between the two of us. One of the biggest points of contention is my Harry Potter fandom, particularly "The Bookcase", and my supposed transphobia (due to my apparently "wrong" stance when it comes to the politics regarding trans issues in our country)
I grew up in the hayday. So many of my childhood and teen memories are tied to the franchise. My friends and I were all really into it. We attend midnight book releases, dressed up in costume for movie releases, threw HP themed parties when we wanted to hang out, etc. In many ways it shaped the course of my entire life, those same friends and I joined our high school's botany club because herbology. That unlocked a lifelong passion of mine and my career is working with plants.
Over the years I've collected quite a bit of memorabilia, many of which are gifts, and they have always been displayed on my most prized possession. A monstrously large custom bookcase my grandfather, a former woodworker, built for me when I was a teenager. I love this thing. The shelves are live edge black walnut slabs. All around the casing my grandpa carved beautiful HP themed imagery. Owls, cauldrons, shooting stars, lightning bolts, an adorable little rat at the bottom and nibble marks from said rat, etc. It's both sentimental and valuable (the slabs of walnut for the shelves alone would be pushing a grand, let alone attempting to value the hand carved craftmanship). The bookcase has always been proudly displayed in my home. It currently lives in our living room.
During one of our family therapy sessions, my stepdaughter expressed that seeing my HP shelf made her feel really uncomfortable because of the author and that she was really disappointed in me and her father for being so supportive of a biggot. I apologized for making her feel uncomfortable in her own home, and said that I would take down the HP stuff.
So I packed up all the HP themed merch off the shelves. Made sure I didn't have the books or anything on display that said "Harry Potter" anywhere. I bought some LED grow lights and converted the bookcase into a plant shelf to display succulents. I bought some witchy, but not overtly harry potter, themed pots for the little guys so they'd go with the shelf.
This was not an acceptable compromise for my stepdaughter and has remained a point of contention. With my stepdaughter hurling that I/we (referring to my husband) broke a promise by saying we would get rid of the Harry Potter stuff. I tried to explain to my stepdaughter that, while I do not agree with JK Rowling's political stance at all, the media has a special place in my heart because of my childhood association with it and that the shelf was very important to me because it was a gift from my grandpa, but she maintains that none of that should matter because in 2024 it is nothing but a symbol of transphobia and hate.
At first my husband was supportive of me and my desire to keep my bookcase, but lately the arguments are wearing on him and he asked me if I would reconsider keeping it in the living room. Suggesting we rent a storage unit to house it in.
After the most recent blow up about it, I kinda lost my temper. I didn't yell or anything, but I did very firmly tell my stepdaughter that this is my home and my bookshelf stays. If it is such a big problem for her, she can always go back to live with her mother.
I knew it was a low blow pretty much as soon as I said it. I quickly apologized but it was out there. My stepdaughter has been on an emotional downward spiral.
My husband and I have been arguing almost nonstop. I think it is mostly stress because he is at his wits end with how to help his daughter but he is becoming pretty mean and nasty towards me. Telling me to "grow up and just get rid of the fucking bookcase"
I know I was a dick for saying my stepdaughter could always go back to live with her mom (and I suspect that will be the main topic at hand in our next family therapy session).
But am I really being unreasonable in wanting to keep my beloved bookcase?
EDIT: Thank you everyone. Honestly. Thank you for those who shared their insight and advice and thank you to the people who have asked me hard questions that made me think. Especially those who asked what matters more, a bookcase or a/my child?
I've been reflecting really hard on what my bookcase means to me an why it is so important. I'm hitting some deep truths I don't think I was ready to recognize about how I really feel about my relationship with my step daughter.
All in all I think we just need to shelf things until our next therapy session. (I'll see myself out...)
Relevant Comments:
Commenter: Can you temporarily put it in storage until she’s off to college, then take it back out? That way it will be safe, and everyone can take a deep breath and calm down a little.
OOP: I looked into storage units when my husband suggested it, for the size and climate/humidity control we would need it would cost us approximately $7,500 to store my shelf until she goes to college.
It's cost prohibitive.
Commenter: Why can't you just move the bookcase into the primary bedroom?
OOP: It's 7' x 4' x 1', made of solid wood, and we have a L shaped stair case.
The only way it is going upstairs is if it is completely dismantled and rebuilt. I don't have the skills, knowledge or tools to do that and hiring out a task like that is cost prohibitive especially because it would have to be done again when moving the bookcase back out.
Commenter: NTA. You need to put that bookcase in a room with locks, because your husband is going sell it or damage it.
OOP: My husband isn't an emotionally unstable monster. I don't believe he would ever do anything like that to me. I wouldn't have married him if he was that kind of person.
(to another commenter): I have absolutely zero concern about my husband doing anything to it. He isn't that kind of person. He is incredibly stressed out about all of this and has said shitty things in anger but this isn't some tv show where he and my stepdaughter are going to have daddy and daughter bonding time with a sledge hammer.
Commenter: I think he was just frustrated and worried about his daughter. Hopefully you can talk it out with him and he will apologize for the "grow up" comment.
OOP: That is my impression in regards to him too.
I can't imagine how hard it must be to see your child suffering and not being able to fix that pain.
I've been doing my best to give him grace due to the circumstances.
It is something we will address when he has the spoons to do so.
Commenter: One question: who owns or rents the house you are living in? If it is yours you can suggest that your husband move out and get a place of his own to his daughter liking
OOP: My husband and I purchased it together. We are both on the mortgage.
Commenter: Then time to figure out who stays, who goes, and how the equity...if any...is split.
OOP: I don't intend to divorce my husband and throw away a decade plus long relationship because he said one shitty thing to me during a period of great stress for him.
Commenter: If he destroys the bookcase to show solidarity with his daughter, what will you do?
OOP: Have him pink slipped.
That is not the action of a reasonable adult. I would be very concerned for his mental state.
Commenter: I wonder if she made similar unreasonable demands in her mother’s home or at school that lead you to the conflict there?
OOP: Part of the issues with her homelife with her mother involved my step daughter demanding that her mother choose between her now husband and her because mom's husband's political views.
So, this isn't exactly left field behavior.
Commenter: Your stepdaughter needs a massive reality check and probably different therapists.
OOP: oof. We are on our 5th
More on therapy:
Yes. She meets with a psychiatrist as well as her therapists.
(to a different commenter) We are in family counseling already. Couple's counseling is likely to happen if there isn't a resolution to this current bookcase issue in the very near future.
Commenter: Info needed: what is your ‘wrong stance’ when it comes to trans issues?
OOP: I'm kinda middle of the road when it comes to the trans political issues, and mostly take the stance of "I don't know, I have my own feelings about the issues but as it is not my area of expertise I am not beholden to them and I will leave these big problems up to the people who have made learning about them their focus of study"
Like, I get my feathers ruffled when medically uneducated politicians try to interfere with any kind of health care. Like seriously ruffled.
I believe that people facing gender identity issues should have free and easy access to health care and therapy to navigate those issues.
I believe that society in general should strive to use preferred pronouns if only as a matter of politeness.
But when it comes to things like trans people in sports or having afab only "safe spaces" - I see both sides of the argument and refer back to my "I think this should be left up to the people who focus on this and not form a super strong opinion either way based on my lay opinion"
OOP is voted NTA
Update Post: May 12, 2024 (1.5 months later)
Some one asked if I could update this situation, and I'll try my best to summarize the past several weeks.
My husband and I spoke about the situation. He apologized for being snappish with me, and agreed that SD was being unreasonable about the bookcase. He ultimately agreed to back me about it. He and I are just as tight as we ever have been.
I once again apologized to my SD for the remark I said out of frustration about her moving back with her mom. I reiterated that our home is her home too and she is always welcome here. That even though families sometimes fight and disagree we ARE family.
But the general argument about HP, JK Rowling, and my bookcase continued to escalate for a couple weeks. And then the discontent about that started to bleed over into complaints about me. She started to be more disrespectful and sarcastic.
During all of this we were still attending our family therapy sessions. Our therapist was pretty certain that the misbehavior was anxiety related and didn't suggest that we give in to the demands to have the bookcase removed and wanted to just keep working on the things we all have been.
Well, SD's disrespectful attitude hit a climax. She called me the c word and some other choice things within my husband's ear shot. My husband honestly kinda lost it on her. I don't think I have EVER seen him that angry before. He was bright red and vein popping angry as he marched her to her room and declared "YOU WILL NOT SPEAK TO MY WIFE IN SUCH A WAY".
This was probably the first time my SD had ever seen her dad angry, let alone anger directed at her. It left her pretty shook. Like that was her rock bottom. We ended up needing to do a couple emergency session with her counselor because there was concern about her relapsing with some self-destructive issues she has been working on.
But that incident lead to us having a break through. Her counselor invited my husband and I into one of her sessions, and she had a bit of a break down. Basically she was dealing with a lot of existential dread and a lot of fear due to politics and it being an election year.
That ended up being an excellent opening for us to bond. This is gonna sound silly but I was able to pull up my social media timelines back from 2016 and I showed her some of the things I had written or had shared with me back then.
She was able to see that I shared a lot of the same fears that she has.
So we have all had some really big talks about things like feeling helpless when things are out of your control, about disengaging from the media machine for your own mental health, etc.
Things have been on the upswing since then. Before she left for her mom's this past weekend she even gave me a mother's day gift. An adorable little planter that says Caution: Mandrakes.
I love it. I put one of my favorite props in it and it is front and center on the bookcase now.
Relevant Comments:
To a downvoted commenter:
your continued support of JK Rowling through fandom will likely be an issue for other LGBT people in your life
The only other LGBT person in my life sent me bertie botts every flavor beans in my christmas package this past year...
Commenter: This poor girl is terrified of being kicked out from another set of abusive parents and is forcing herself to buy merchandise to support someone who wants her dead to make her stepparent happy. This update is horrifying, for real.
OOP: Hope you stretched before this reach.
SD was not kicked out of her mom's home. That was a choice she made. She is in no danger of being kicked out of our home either.
submitted by LucyAriaRose to BestofRedditorUpdates [link] [comments]


2024.05.19 06:01 Qpidi Fascinating Fact: Honey's Eternal Shelf Life

Did you know that honey never spoils? Archaeologists have found pots of honey in ancient Egyptian tombs that are over 3000 years old and still perfectly edible. https://www.qpidi.com/post/turkey-s-traditional-anise-flavored-beverage-a-cultural-significance-and-delights-raki-qpidi
submitted by Qpidi to Qpidi [link] [comments]


2024.05.19 04:36 Sleepyavii Tips for skimming fat off of braised dishes?

Like pot roasts, beef short ribs. There’s always a large chunk of fat dilluting or breaking the sauce. . Any tips for easily removing this or will I always have to set them in the fridge overnight? I know it helps deeper flavors to develop, just don’t always have such forward planning.
submitted by Sleepyavii to Cooking [link] [comments]


2024.05.19 03:45 DerfQT What happened with my gumbo?

Following Isaac toups recipe from the basics with babish video. I had 3 issues:
  1. It was spicy as hell. I only added the 1 tbsp of cayenne listed in the recipe and de-seeded my bell pepper. The andouille I used was aidells from the grocery store, a common brand.
  2. It was near flavorless. Lots of spice on the tongue but no umami or heartiness to it. Tasted very one dimensional. This could be because there was so much spiciness it overshadowed everything but I had a hard time imagining if it wasn’t spicy, that it tasted like anything. The sausage rounds were the most flavorful part. The beer I used was modelo, same as the video.
  3. It was too thin. I didn’t add file or okra, but the recipe was so highly recommended across Reddit that I didn’t want to change anything. It was basically water.
The only issue that arose during cooking was the recipe said by the one minute mark the roux should be milk chocolate colored and by the 5-6 minute mark it should be dark chocolate colored. Mine was a peanut butter color at the 1 minute mark, milk chocolate by 1:30 and dark chocolate by 5 minutes. It didn’t taste burned, and I stirred constantly other than the break at 1 minute as the recipe advised.
Recipe:
For the Chicken & Sausage Gumbo:
1 small green bell pepper, diced 2 ribs celery, diced 1 small white onion, diced 6 garlic cloves, minced 1/2 cup vegetable oil 1/2 cup all purpose flour 2 bay leaves 8 ounces beer (just not a light beer!) 4 cups chicken stock 1 lb andouille sausage, cut into coins (or smoked kielbasa) 1 lb boneless, skinless, chicken thighs Kosher salt and freshly ground black pepper 1 tbsp cayenne pepper 1 tbsp smoked paprika Cooked white rice, for serving Sliced scallions, for garnish
Chicken & Sausage Gumbo
Take 1 small green bell pepper, 2 ribs of celery, and 1 small white onion (also known as the “holy trinity”) and dice them into medium-sized pieces. Set aside for later. Mince 6 garlic cloves and set aside for later. For the roux, add ½ cup of vegetable oil to a pot and allow it to get smoking hot before adding ½ cup of all purpose flour. Using a wooden spoon or preferably a whisk, mix together until the consistency is similar to wet sand. Within 30 seconds, the roux should be the color of milk chocolate. The darker the roux gets, the more you need to stir it, but let it sit for a few seconds before continuing to stir. After about 5-6 minutes, the color of the roux should be nice and dark or similar to the color of a Hershey’s chocolate bar. Set aside some of the roux to use later. Add 2 bay leaves as well as your “holy trinity” to the pot. Make sure to set aside some of the holy trinity mix for later. Once the mixture calms down a bit, add the minced garlic to the pot. Let the roux sit for 30 seconds. Add 8 ounces of beer and stir it in and whisk to prevent the mixture from becoming clumpy. Then, add 4 cups of chicken stock and whisk using the same procedure as the beer. Take 1 lb of andouille sausage or smoked kielbasa and cut into coins. Add kosher salt and freshly ground black pepper to both sides of 1 lb of boneless, skinless chicken thighs. Sear the chicken thighs in a smoking hot pan with oil. Add 1 tbsp of cayenne pepper and a pinch of salt to the roux. Turn the stovetop temperature to the lowest simmer possible and add a generous amount of black pepper to the roux. Then, add 1 tbsp of smoked paprika and stir. After browning the chicken, add it straight to the pot and set aside the remaining oil from the chicken. Next, add the chopped up sausage or smoked kielbasa to the pot. Bring the roux to a bare simmer, cover it, and let sit for a couple of hours. Serve with cooked white rice, garnish with scallions, and enjoy!
submitted by DerfQT to AskCulinary [link] [comments]


2024.05.19 02:09 gg_phillips22 [Product Request] My favorite lip moisturizer got discontinued, what should I try next ?

My favorite for years, before it blew up on the internet, has been the Laneige Lip Sleeping Mask in the original unscented/unflavored version . But after some research, I found that they changed their formula and no longer make an unscented version. This happened some time ago but I’m now on my last pot of the OG stuff and will need to find a replacement.
I’m honestly looking for something as close to the old Laneige formula as I can get with no added scent/flavor. What lip moisturizer do you swear by?! thanks :)
p.s. I’m already an aquaphor lover, but I’m looking for something a bit richelonger lasting
submitted by gg_phillips22 to SkincareAddiction [link] [comments]


2024.05.19 02:02 gg_phillips22 My favorite lip moisturizer was discontinued, what do you recommend ?

My favorite for years, before it blew up on the internet, has been the Laneige Lip Sleeping Mask in the original unscented/unflavored version . But after some research, I found that they changed their formula and no longer make an unscented version. This happened some time ago but I’m now on my last pot of the OG stuff and will need to find a replacement.
I’m honestly looking for something as close to the old Laneige formula as I can get with no added scent/flavor. What lip moisturizer do you swear by?! thanks :)
p.s. I’m already an aquaphor lover, but I’m looking for something a bit richelonger lasting
submitted by gg_phillips22 to beauty [link] [comments]


2024.05.19 01:37 Morgalyse77 Making modeling chocolate

Modeling chocolate, also known as chocolate clay or candy clay, is a versatile and edible medium used by pastry chefs and cake decorators to create intricate decorations, sculptures, and cake toppers. Made from just two ingredients – chocolate and corn syrup – modeling chocolate is easy to make and can be shaped into virtually any design imaginable. In this comprehensive guide, we’ll take you through the process of making modeling chocolate from scratch, offering tips and tricks to help you master this essential skill in the world of pastry arts.
Ingredients:
12 ounces (340g) high-quality chocolate (dark, milk, or white) 1/3 cup (80ml) light corn syrup Instructions:
Chop the Chocolate: Start by chopping the chocolate into small, uniform pieces using a sharp knife or a chocolate chipper. The smaller the pieces, the easier it will be to melt the chocolate evenly. Melt the Chocolate: Place the chopped chocolate in a heatproof bowl set over a pot of simmering water, creating a double boiler. Make sure the bottom of the bowl doesn’t touch the water. Stir the chocolate frequently with a heatproof spatula until it is completely melted and smooth. Cool the Melted Chocolate: Once the chocolate has melted, remove the bowl from the heat and allow it to cool slightly. It’s important not to add the corn syrup to hot chocolate, as it can cause the mixture to seize. Add the Corn Syrup: Gradually add the corn syrup to the melted chocolate, stirring constantly with a spatula or wooden spoon until fully incorporated. The mixture will become thick and slightly sticky. Knead the Mixture: Transfer the chocolate mixture onto a clean work surface that has been lightly dusted with powdered sugar or cornstarch to prevent sticking. Begin kneading the chocolate with your hands, using a folding and pressing motion, until it becomes smooth and pliable. This process may take several minutes, so be patient. Test the Consistency: To test the consistency of the modeling chocolate, pinch off a small piece and roll it between your fingers. It should be soft, flexible, and hold its shape without cracking. If the mixture is too dry, add a small amount of corn syrup and continue kneading until the desired consistency is reached. Wrap and Rest: Once the modeling chocolate is smooth and pliable, shape it into a ball and wrap it tightly in plastic wrap. Allow the chocolate to rest at room temperature for at least 1-2 hours, or until it firms up slightly. This resting period allows the chocolate to fully set and develop its elasticity, making it easier to work with. Store Properly: Store any unused modeling chocolate in an airtight container at room temperature for up to several weeks. If the chocolate becomes too firm after storage, simply knead it gently with your hands until it softens to the desired consistency. Tips and Tricks:
Use high-quality chocolate for the best results. Avoid using chocolate chips or candy melts, as they may not have the same smooth texture and flavor as couverture chocolate. Dark chocolate produces a firmer modeling chocolate, while milk or white chocolate creates a softer, more pliable consistency. If the modeling chocolate becomes too sticky or greasy while kneading, allow it to rest for a few minutes or refrigerate it briefly until it firms up slightly. Experiment with different flavors by adding extracts, spices, or food coloring to the chocolate mixture before kneading. Modeling chocolate can be rolled, cut, shaped, and molded into various decorations, figures, flowers, and more. Let your creativity run wild! Conclusion: Mastering the art of making modeling chocolate opens up a world of creative possibilities in the realm of pastry arts and cake decorating. With just two simple ingredients and a few basic techniques, you can create edible masterpieces that will impress and delight your friends, family, and clients. Whether you’re a beginner or an experienced pastry chef, learning how to make modeling chocolate is a skill worth mastering for any aspiring confectionery artist.
submitted by Morgalyse77 to Ultracakes [link] [comments]


2024.05.19 00:43 J7xi8kk Chickpeas Stew with meat (Spain)

Chickpeas are a legume that need to be soaked before cooking, so they must be in water for at least 12 hours before making the recipe. We recommend that they be left the night before. You can also use canned chickpeas, so you would save this previous step. After that time, we drain them and put them in an express pot together with the potatoes, peeled and cut into pieces, and the carrots prepared in the same way. On top we will put the meat, the bacon and the chicken and cover everything with water. We put the uncovered pot to boil and we are removing the foam that will come out on top. Then we add the chorizo ​​and the black pudding, cover the pot and cook for 45 minutes from the moment the valve starts to turn. When the steam is finished, we open the pot, add salt to taste and serve. To eat! We would already have prepared our chickpea stew recipe, a typical dish of our land full of flavor and textures. In addition, the whole family likes it and it is ideal for winter days.
submitted by J7xi8kk to world_grandma_recipes [link] [comments]


2024.05.18 22:36 Zealousideal-Dot2169 Genius Juice Wrap Up

Genius Juice Wrap Up
Grow time : 6.5 week Veg, 10 week flower Light : 600w LED Harvest : 11.5 Oz Pot size : 3 gal Airpot Nutrients: FoxFarm Bud Structure : Med Density Flavor : Skunk / Sour Cream / Sickly sweet Height : <4 ft with a single topping Hash : Excellent
Overall easy plant to grow, ran very stable. Compared to the 222 is a knock out. I will he happy to run it again.
submitted by Zealousideal-Dot2169 to brothersgrimmseedbank [link] [comments]


2024.05.18 18:56 Sweet-Count2557 Best Brunch in Burbank Ca

Best Brunch in Burbank Ca
Best Brunch in Burbank Ca Are you craving a delicious brunch in Burbank, CA? Well, look no further!We, as passionate food enthusiasts, have explored the culinary gems of this vibrant city and discovered the best brunch spots just for you.From family-owned favorites like Portos to the stylish Another Broken Egg Cafe, Burbank offers a diverse range of options to satisfy your brunch cravings.Join us as we take you on a gastronomic journey through the best brunch spots in Burbank, CA.Key TakeawaysThere are numerous dining options in Burbank, California for brunch lovers, including family-owned restaurants, culinary jewels, and gastronomic mainstays.Some popular brunch spots in Burbank offer stunning views, outdoor dining experience, and unique ambiance, making them perfect for a date or a hangout with friends.The recommended dishes at these brunch spots range from mindblowing Short Ribs Benedict and exquisite benedicts to Mushroom Scramble and classic global fare options.Burbank's brunch scene also includes casual eateries with a 1950s American diner vibe, serving gastronomic artistry in a casual setting, and beautiful gray structures offering delightful classics like Commissary Fried Chicken Sandwich.PortosWe should try the delicious pastries at Portos; I've heard they've a wide variety of options to choose from.Portos is a family-owned dining place that has multiple locations in California. It's known for its delectable pastries and is a popular spot for brunch in Burbank.The moment you step into Portos, you're greeted with the sweet aroma of freshly baked goods. The display case is filled with an assortment of pastries, from flaky croissants to mouthwatering danishes. They also offer a variety of savory options, such as ham and cheese croissants and spinach and feta turnovers, perfect for those who prefer a heartier brunch.The quality of ingredients used in their pastries is evident in every bite, and the flavors are simply divine. Whether you're craving something sweet or savory, Portos has something to satisfy every brunch craving.Now, let's move on to our next brunch spot in Burbank: Bea Beas.Bea BeasBea Beas is a popular brunch spot located at the Lakeside Shopping Center in Burbank. They're known for their delicious signature dishes, inviting ambience, and unique decor.Customer reviews and ratings rave about the quality of the food, the friendly service, and the overall dining experience at Bea Beas.Signature Dishes at Bea BeasOrdering the famous Avocado Toast at Bea Beas is a must for brunch enthusiasts looking to indulge in a creamy and flavorful dish.This iconic dish features a thick slice of artisanal bread, toasted to perfection, topped with creamy avocado mash.The avocado is seasoned with a pinch of sea salt, a squeeze of tangy lemon juice, and a sprinkle of red pepper flakes for a hint of heat.The dish is then garnished with a drizzle of extra virgin olive oil and a sprinkle of fresh cilantro.Each bite is a delightful combination of creamy avocado, crunchy bread, and zesty flavors.Paired with a cup of freshly brewed coffee or a refreshing mimosa, the Avocado Toast at Bea Beas is the ultimate brunch treat.Ambience and DecorThere are six dining areas at Bea Beas, each with its own unique ambience and decor.The first dining area, known as 'The Garden,' features a lush, green setting with vibrant flowers and plants, creating a tranquil and refreshing atmosphere.Next, we've 'The Library,' a cozy space adorned with bookshelves and comfortable seating, perfect for enjoying a quiet meal or catching up with friends.Moving on, 'The Terrace' offers a beautiful outdoor setting with views of the surrounding gardens, making it an ideal spot for al fresco dining.'The Wine Cellar' boasts a rustic charm, with exposed brick walls and wine barrels, creating an intimate and sophisticated ambiance.For those seeking a more contemporary setting, 'The Lounge' offers sleek furnishings and modern artwork, exuding a chic and trendy vibe.Lastly, we've 'The Courtyard,' a charming outdoor patio with twinkling lights and cozy seating, creating a warm and inviting atmosphere.With such diverse dining areas, Bea Beas ensures that every guest can find a space that suits their preferences and enhances their dining experience.Customer Reviews and RatingsWe've found that the customer reviews and ratings for Bea Beas are consistently positive, indicating a high level of satisfaction among patrons.Here are some key points to consider about Bea Beas:Bea Beas is located at the Lakeside Shopping Center in Burbank, California.The restaurant offers a diverse menu with a range of brunch options.Customers praise the quality and presentation of the food at Bea Beas.The service at the restaurant is often described as friendly and attentive.Many reviews mention the pleasant ambiance and comfortable seating arrangements.Overall, Bea Beas seems to be a popular choice for brunch in Burbank, with customers consistently enjoying their dining experience. The positive reviews and ratings suggest that Bea Beas is a reliable option for those looking for a satisfying brunch outing.Another Broken Egg CafeAnother Broken Egg Cafe is a popular breakfast spot in Burbank known for its standout glass facade and unique dining experience.The menu at Another Broken Egg Cafe offers notable highlights such as their signature crab cakes benedict and sweet potato pancakes.With positive customer reviews and high ratings, it's definitely worth a visit for those seeking a delicious brunch in Burbank.Notable Menu HighlightsLet's check out the three notable menu highlights at Another Broken Egg Cafe in Burbank:Cajun Louisiana Crawfish Skillet: A mouthwatering combination of crawfish tails, Andouille sausage, onions, and peppers, all sautéed together in a spicy Cajun sauce. Served with two eggs any style and your choice of toast or a biscuit.Lobster and Brie Omelette: Indulge in a decadent omelette filled with fresh lobster, creamy Brie cheese, and diced tomatoes. Served with your choice of toast or a biscuit.Cinnamon Roll French Toast: A heavenly twist on a classic breakfast favorite. Thick slices of cinnamon roll dipped in a rich custard, grilled to perfection, and topped with cream cheese icing.These standout dishes at Another Broken Egg Cafe in Burbank are sure to satisfy your cravings and leave you wanting more. So why not stop by and experience these delicious menu highlights for yourself?Unique Dining ExperienceThere are three unique dining experiences at Another Broken Egg Cafe in Burbank that are worth trying.The cafe offers a diverse menu with options for breakfast, brunch, and lunch.The first dining experience is the beautiful glass facade of the cafe, which allows natural light to flood the space, creating a bright and inviting atmosphere.The second experience is the cozy indoor seating, which features comfortable booths and tables for guests to enjoy their meals.Lastly, Another Broken Egg Cafe offers a spacious outdoor patio where customers can dine al fresco and enjoy the California weather.With these three distinct dining options, Another Broken Egg Cafe provides an enjoyable experience for all types of customers.Speaking of customer reviews and ratings, let's see what people have to say about Another Broken Egg Cafe in Burbank.Customer Reviews and Ratings?We enjoyed reading the customer reviews and ratings for Another Broken Egg Cafe in Burbank, and we were impressed by the positive feedback.Here are some key points that stood out to us:The food quality was consistently praised, with many customers raving about the delicious flavors and generous portions.The menu offered a wide variety of options, catering to different dietary preferences and restrictions.Customers appreciated the attentive and friendly service, noting that the staff went above and beyond to ensure a pleasant dining experience.The ambiance of the cafe was mentioned multiple times, with customers loving the bright and modern decor.Many reviewers mentioned the reasonable prices, considering the high quality of the food and overall experience.Overall, it seems that Another Broken Egg Cafe in Burbank is a popular choice for brunch, offering delicious food, excellent service, and a welcoming atmosphere.Café De OllaCafé De Olla is a charming coffee shop in Burbank that offers a unique blend of Mexican flavors and a cozy atmosphere. This café has been serving the local community since 2015, and it has become a favorite spot for coffee lovers and food enthusiasts alike.The moment you step inside, you're greeted with the warm aroma of freshly brewed coffee and the inviting ambiance of the café. The décor is tastefully done, with rustic wooden furniture and colorful Mexican accents that create a vibrant and welcoming space.One of the highlights of Café De Olla is their delicious Mexican-inspired menu. They offer a variety of dishes that showcase the rich and bold flavors of Mexican cuisine. From their traditional Mexican breakfast options like Chilaquiles and Huevos Rancheros to their mouthwatering lunch options like Tacos and Enchiladas, there's something for everyone to enjoy. The ingredients used are fresh and high quality, resulting in dishes that are bursting with flavor.In addition to their food, Café De Olla also takes pride in their coffee. They source their beans from the best coffee-growing regions in Mexico and carefully roast them to perfection. Whether you prefer a classic cup of black coffee or a specialty drink like their signature Café de Olla, you can expect a rich and aromatic experience.Overall, Café De Olla is a delightful coffee shop that offers a unique and flavorful experience. Whether you're looking for a quick caffeine fix or a satisfying meal, this café is definitely worth a visit.Romancing the BeanAt Romancing the Bean, you can indulge in a delicious brunch while savoring the cozy atmosphere and the aroma of freshly brewed coffee. This charming café is a hidden gem in Burbank, California, offering a delightful brunch experience that's sure to satisfy your taste buds.Here are five reasons why Romancing the Bean is a must-visit brunch spot:Extensive menu: From classic breakfast options like eggs Benedict and fluffy pancakes to unique creations like avocado toast with smoked salmon, Romancing the Bean offers a diverse menu that caters to all palates.Fresh ingredients: The café takes pride in using only the freshest, locally sourced ingredients to create their mouthwatering dishes. You can taste the quality in every bite.Cozy ambiance: The warm and inviting atmosphere of Romancing the Bean makes it the perfect place to relax and enjoy a leisurely brunch with friends or family.Friendly staff: The attentive and friendly staff at Romancing the Bean ensure that every customer feels welcome and well taken care of.Specialty coffee: In addition to their delectable brunch options, Romancing the Bean is known for their expertly brewed coffee. Whether you prefer a classic cappuccino or a bold espresso, their baristas will craft the perfect cup for you.Now, let's transition into the subsequent section about Granville Café, another culinary mainstay in Burbank.Granville CaféLet's head over to Granville Café and try their mouthwatering brunch options that are sure to satisfy our taste buds. Granville Café is a gastronomic mainstay in Burbank, known for its beautiful orange structure and delectable dishes. With a diverse menu that caters to all palates, Granville Café offers a wide range of brunch options that are both flavorful and satisfying.Here is a table showcasing some of the standout brunch dishes available at Granville Café:DishDescriptionAvocado ToastServed on artisan bread with fresh avocado, cherry tomatoes, and a sprinkle of sea salt. A perfect balance of flavors.Granville OmeletteA fluffy omelette filled with your choice of ingredients, such as spinach, mushrooms, and cheese. Served with a side of crispy potatoes.Belgian WafflesLight and fluffy waffles topped with fresh berries and a drizzle of maple syrup. A classic brunch favorite.Eggs BenedictPoached eggs served on a toasted English muffin with Canadian bacon and hollandaise sauce. A rich and indulgent choice.| California Breakfast Burrito | A hearty burrito filled with scrambled eggs, bacon, avocado, and cheese. Served with salsa and sour cream. A satisfying option for those who enjoy a savory brunch.Whether you're craving something light and refreshing or a hearty and indulgent meal, Granville Café has something for everyone. So why not treat yourself to a delightful brunch experience at Granville Café?Frequently Asked QuestionsWhat Is the History and Background of the Owners of Portos?The history and background of the owners of Portos isn't directly related to the current question about the best brunch in Burbank, CA.However, it's worth mentioning that Portos is a family-owned dining place with multiple locations in California. They're known for their delicious pastries and Cuban-inspired cuisine. The owners have worked hard to create a warm and inviting atmosphere for their customers to enjoy.Portos has become a beloved culinary destination in the area.Does Bea Beas Offer Any Vegetarian or Vegan Brunch Options?Yes, Bea Beas does offer vegetarian and vegan brunch options.They understand the importance of catering to different dietary preferences and have created a menu that includes a variety of plant-based dishes.Whether you're in the mood for a hearty vegan scramble or a flavorful vegetarian sandwich, Bea Beas has you covered.Their commitment to providing options for all guests sets them apart and ensures that everyone can enjoy a delicious brunch experience at their establishment.What Is the Signature Dish or Specialty at Another Broken Egg Cafe?At Another Broken Egg Cafe, the signature dish that sets them apart is their mindblowing Short Ribs Benedict. It's a culinary masterpiece that combines tender short ribs with perfectly poached eggs and hollandaise sauce. The flavors are exquisite and will leave you craving for more.The cafe itself is a standout with its glass facade and inviting atmosphere. Whether you're a brunch enthusiast or simply looking for a unique dining experience, Another Broken Egg Cafe is a must-visit in Burbank.Does Café De Olla Have Any Outdoor Seating Available?Café de Olla is a cozy café located in the heart of the city. The café offers a variety of delicious beverages, including their famous Mexican-style coffee. The coffee is brewed in a traditional clay pot, giving it a unique and rich flavor. Café de Olla also serves a selection of pastries and sandwiches, making it a great spot for a quick bite to eat. However, it's important to note that Café de Olla doesn't have any outdoor seating available.Are There Any Gluten-Free Options Available at Romancing the Bean?Yes, there are gluten-free options available at Romancing the Bean. They offer a range of delicious gluten-free dishes that cater to those with dietary restrictions.Whether you're craving a gluten-free avocado toast or a flavorful quinoa salad, Romancing the Bean has got you covered.Their commitment to providing diverse and inclusive menu options ensures that everyone can enjoy a satisfying brunch experience.ConclusionAs we conclude our culinary journey through the best brunch spots in Burbank, CA, we can't help but marvel at the irony of it all.Despite the diverse range of options available, from family-owned gems to stylish eateries, there's one undeniable truth - the best brunch spot in Burbank is the one you choose to experience for yourself.So go forth, explore, and indulge in the delightful flavors that this vibrant city has to offer.Bon appétit!
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2024.05.18 18:17 Thom-Thumbz 🍲🌟 Cooking with Culture: Authentic Indian Cuisine: Biryani 🌟🍲

🍲🌟 Cooking with Culture: Authentic Indian Cuisine: Biryani 🌟🍲
🍲🌟 Cooking with Culture: Authentic Indian Cuisine: Biryani 🌟🍲
Introduction: Welcome, esteemed guests, to a culinary journey through the heart of Indian culture. Today, I have the pleasure of presenting to you our signature dish: Biryani. This aromatic and flavorful rice dish is a staple in Indian cuisine, rich in tradition and history.
Allergens: Contains rice, dairy (if served with yogurt or raita), and nuts (optional)
Ingredients:
Basmati Rice: Sourced from the fertile fields of India, this ingredient forms the foundation of our dish. Chicken or Vegetables: Adds protein and depth to the dish. Spices (Cumin, Coriander, Turmeric, Garam Masala): Provide a complex and rich flavor profile. Onions, Garlic, and Ginger: Form the aromatic base. Yogurt: Adds creaminess and tang. Saffron: Adds a golden hue and unique flavor. Nuts and Raisins (optional): For added texture and sweetness. Instructions:
Marinate: Marinate the chicken or vegetables with yogurt and spices. Cook Rice: Parboil the basmati rice until partially cooked. Layering: In a large pot, layer the marinated chicken or vegetables with rice, saffron-infused water, and fried onions. Cook: Seal the pot with a lid and cook on low heat until the rice is fully cooked and the flavors meld together. Serve: Garnish with fresh cilantro and fried onions. Serve hot with raita or a side of yogurt. Tips from the Chef:
For an extra burst of flavor, add a few whole spices (like cardamom and cloves) to the rice while cooking. Don’t rush the cooking process; allow the ingredients to meld and develop their full potential. Remember, cooking is an art; feel free to experiment and make the dish your own. Cultural Significance: Biryani isn't just a meal; it's a celebration of India's rich heritage and culinary prowess. Each ingredient tells a story, each flavor a tradition passed down through generations. From festive gatherings to everyday meals, this dish embodies the warmth and hospitality of Indian culture.
नमस्ते! (Enjoy your meal!) 🍴🌍 #CulturalCuisine #Biryani #IndianFood #CookingWithCulture
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2024.05.18 17:43 Rare_Bid8653 What are these “Bay Leaves” which are certainly not Bay Leaves…

What are these “Bay Leaves” which are certainly not Bay Leaves…
The grocery store had this in the fresh herb department (the ones that come in the tiny rectangular plastic boxes). It was labeled as Bay Leaf, but it had a “REDUCED” price label, so I bought these for like half off.
Opening them, they don’t quite look like bay leaves…they didn’t smell like them either. So I took one of these leaves and crushed it a bit to get the scent
ITS THE WEIRDEST THING IVE EVER SMELLED…the smell is incredibly strong and pungent. I can try to describe it…it almost smells like it has a strong musk, and also some kind of astringency like menthol for example. It just smells really friggin weird. I’m sure there’s some way to use this but if I used it in a regular dish as I would bay leaf, I’m pretty sure it would overpower everything. Smells almost medicinal?
Anyone have any clue what this is? I bought this in california, so maybe it’s some kind of local plant?
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2024.05.18 16:44 ___HeyGFY___ This is how I make chili

(all measures/conversions approximate)
Meats: 2 pounds (900g) lean ground beef 1 pound (450g) Italian sausage 1 pound (450g) applewood bacon, finely chopped 1 pound (450g) linguiça (or chorizo) 1 pound (450g) whatever catches my eye...I’ve used ground turkey, lamb, bison, and shredded chicken in the past
Vegetables (finely diced): 1 large red bell pepper 1 large green pepper 2-3 Hungarian wax peppers (cubanelles for milder flavor) 1 medium sweet onion
Canned tomatoes: 3 total 28 oz (800g) either diced tomatoes or tomato sauce 1 6 oz (170g) tomato paste
Canned beans: 2 28 oz (800g) red kidney 1 28 oz (800g) dark red kidney 1 28 oz (800g) great northern 1 28 oz (800g) pinto 1 28 oz (800g) navy 1 16 oz (450g) chick peas (garbanzos) 1 16 oz (450g) pigeon peas 1 16 oz (450g) black beans 1 16 oz (450g) seasoned chili beans (may not be available everywhere)
Other ingredients: 4 cups (950ml) beef broth 1 4 oz (115g) can diced green chilies 1 16 oz (450g) hominy
Seasonings: 4 tbsp (56g) cumin 3-4 tbsp (42-56g) chili powder 2-3 tbsp (28-42g) Hungarian paprika (or ancho chile powder) 2 tbsp (28g) garlic powder 2 tbsp (28g) oregano 1 1/2 tbsp (21g) onion powder 1-2 tbsp (14-28g) brown sugar 1-2 tbsp (14-28g) cocoa powder
Extras: Saltine crackers Cheddar cheese Various hot sauces
Instructions: Cook sausages and bacon in pot first (NOT in skillet). Remove with slotted spoon and cook remaining meats, seasoning with 1 1/2 tbsp cumin, 1/2 tbsp each onion powder and garlic powder.
Once all meat is cooked, return first batch to pot and simmer over medium heat with beef broth and vegetables. After five to ten minutes, start adding tomatoes, seasonings, and beans (DO NOT drain). Simmer for a minimum of 6-8 hours, stirring every half hour.
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2024.05.18 15:01 aznpersuazion Why Vancouver has THE BEST FOOD IN NORTH AMERICA

Alright, buckle up because we're diving into why Vancouver's food scene is straight-up legendary. Forget the regular city vibes; Vancouver is a melting pot of flavors, a culinary carnival that beats anything else in North America. Join me on this personal quest to unravel why the combo of Asian influence, Pacific Northwest goodness, and chill dining vibes makes Vancouver the top pick for foodies.
Asian Culinary Delights: Tradition and Creativity Unleashed
Vancouver's streets resonate with the aromas of traditional Asian dishes, prepared with a touch of authenticity that transports you across borders. Picture slurping savory ramen in Chinatown or savoring hand-pulled noodles in a cozy corner of East Van. But what makes Vancouver's Asian food scene truly exceptional is its fusion of tradition with modern creativity.
In this city, innovation meets tradition on a plate. Take, for instance, squid ink brioche with sea urchin pâté – a daring yet harmonious blend of flavors that pushes the boundaries of culinary expectations. Vancouver's chefs are culinary artists, creating dishes that not only pay homage to traditional recipes but also elevate them into extraordinary, palate-pleasing experiences.
And let's not forget the matcha mochi croissants that have taken the city by storm. A fusion of Japanese mochi and French croissants, these delectable pastries are a testament to Vancouver's culinary diversity. Each bite is a dance of textures and tastes, showcasing the city's flair for seamlessly blending cultures and cuisines.
Pacific Northwest's Grocery List: Seafood Galore and More
Living next to the Pacific Ocean is like having a seafood aisle in your backyard. Fresh salmon, sweet Dungeness crab, and chubby spot prawns – Vancouver's seafood game is on point. And let's not forget the local veggies and meats, straight from the region's green landscapes. It's like nature’s way of saying, "Hey, enjoy the good stuff!"
Nature Vibes: Dining with a View
Vancouver's layout is like a dating app for food and nature; they're a match made in heaven. Whether you're brunching in a leafy neighborhood or devouring seafood with an ocean panorama, the city serves up an Instagrammable backdrop for every meal. Picture this: a patio, a breeze, and the scent of fir trees – eating out just got a whole lot cooler.
Neighborhood Chronicles: Culinary Adventures Off the Beaten Path
Downtown is cool, but venture out, and you'll hit foodie gold. Commercial Drive's eclectic spots or Richmond's legit Asian flavors – Vancouver's neighborhoods are like culinary treasure maps. Each area has its own flavor story, tempting you to be the food explorer you were born to be.
Conclusion
Vancouver isn't just a city with good food; it's a food fiesta waiting to happen. The Asian vibes, the Pacific Northwest's goodies, and the city's chill connection with nature make dining here a full-blown experience. Vancouver isn't just North America's food champion; it's a vibe, a journey through flavors, and a big, fat stamp on your foodie passport. So, next time you're craving a culinary adventure, Vancouver's got your back, fork, and knife.

**If you found any of this helpful, consider checking out a referral link. You get additional sign up and welcome bonuses. Signing up and using Rakuten for cash back is free!*\*
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2024.05.18 14:55 Exploooore Effortless Cooking: Mastering the Art of Slow Cooker Recipes

Effortless Cooking: Mastering the Art of Slow Cooker Recipes
In trendy rapid-paced international, finding time to put together domestic-cooked meals can frequently feel like a frightening undertaking. However, with the assist of a slow cooker, you may revel in delicious and nutritious meals with minimum effort and most flavor. Slow cookers, additionally called Crock-Pots, are a versatile kitchen equipment that allows you to resultseasily prepare dinner a huge sort of dishes, from hearty stews and gentle roasts to flavorful soups and mouthwatering cakes. In this newsletter, we're going to explore the art of gradual cooker recipes, sharing hints, hints, and scrumptious recipes to help you make the most of this handy cooking method.
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full recipe
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2024.05.18 14:27 Sweet-Count2557 Best Restaurants in Seymour in

Best Restaurants in Seymour in
Best Restaurants in Seymour in Are you ready to embark on a culinary journey through Seymour? Look no further! We've scoured the city to bring you the ultimate guide to the best restaurants in town.From mouthwatering comfort food to delectable international cuisines, Seymour has it all. Join us as we delve into the culinary delights of this charming city and discover the hidden gems that will satisfy your taste buds.Get ready to indulge in a symphony of flavors that will leave you craving for more.Key TakeawaysLarrisons Diner is a must-visit restaurant in Seymour, known for its delicious food sourced from local purveyors.Rails Craft Brew & Eatery is a highly rated eatery in Seymour, offering delicious pub grub including sandwiches and burgers.El Nopal is a top Seymour restaurant serving delicious Mexican cuisine, with a variety of drink options including beer, cocktails, and soft drinks.Batar is a popular restaurant in Seymour known for its fantastic comfort food and globally inspired fare, served in a beautiful ambiance with gardens adjoining a wildlife refuge.Larrisons DinerLarrisons Diner is a must-visit restaurant in Seymour for its delicious food. Located in the heart of downtown, it's considered one of the best restaurants in the area. What sets Larrisons Diner apart is their commitment to using locally sourced ingredients, ensuring that every dish is made with the freshest and highest quality ingredients available. This dedication to quality is evident in every bite, as the food at Larrisons Diner is nothing short of exquisite.If you're in the mood for pub grub, look no further than Rails Craft Brew & Eatery. This highly rated eatery offers a wide selection of sandwiches and burgers that are sure to satisfy any craving. Whether you're a fan of classic favorites or looking to try something new and exciting, Rails Craft Brew & Eatery has something for everyone.For those craving Mexican cuisine, El Nopal is the top restaurant in Seymour. With a menu featuring traditional dishes and a variety of beer, cocktails, and soft drinks, El Nopal provides an authentic dining experience that's sure to please.If comfort food is what you're after, The Townhouse Cafe is the place to go. This locally owned eatery prides itself on its laid-back ambiance and uses fresh ingredients and time-tested recipes to create dishes that are both comforting and delicious. The Townhouse Cafe is the perfect spot to relax and enjoy a meal that feels like home.As we transition to the next section about Rails Craft Brew & Eatery, it's important to note that Seymour has a diverse culinary scene, offering a range of options for every palate. From the popular Batar, known for its fantastic comfort food and globally inspired fare, to the mouthwatering comfort food served in the beautiful wooden saloon-like ambiance of Cracker Barrel, there's no shortage of delicious dining options in Seymour. So, whether you're in the mood for tasty comfort food in the cozy interior of Sunshine Cafe or looking to enjoy a brewpub experience with comfort food and intimate conversations at Brooklyn Pizza Co., Seymour has it all.Rails Craft Brew & EateryRails Craft Brew & Eatery is a highly rated restaurant in Seymour known for its delicious pub grub. As experienced food enthusiasts, we can attest to the quality of their sandwiches and burgers, which are always prepared with care and packed full of flavor.Whether you're craving a classic burger or a creative sandwich, Rails Craft Brew & Eatery is a must-visit spot for satisfying your pub food cravings.Highly Rated Pub GrubWhen we visited Rails Craft Brew & Eatery, we were impressed by their highly rated pub grub. This locally-owned eatery in Seymour offers a delightful experience for those seeking freedom and a taste of the best local craft beers. Here are four reasons why Rails Craft Brew & Eatery stands out among the best restaurants in Seymour:Local Craft Beers: Rails Craft Brew & Eatery takes pride in offering an impressive selection of local craft beers. Each sip reflects the passion and creativity of the local brewing community, allowing you to support and enjoy the flavors of Seymour.Unique Twists on Classic Pub Dishes: At Rails Craft Brew & Eatery, you can indulge in classic pub dishes with a twist. From their mouthwatering sandwiches to their juicy burgers, every bite is an explosion of flavors that will leave you craving for more.Relaxed and Laid-Back Atmosphere: The welcoming ambiance at Rails Craft Brew & Eatery invites you to unwind and enjoy your meal at your own pace. Whether you're meeting friends or enjoying a meal alone, this pub is the perfect spot to kick back and savor the freedom of Seymour.Highly Rated: Rails Craft Brew & Eatery has earned a well-deserved reputation for its highly rated pub grub. With a dedicated focus on quality and flavor, this eatery has become a go-to spot for locals and visitors alike.When it comes to highly rated pub grub in Seymour, Rails Craft Brew & Eatery is a top contender. So, if you're in the mood for delicious food, local craft beers, and a relaxed atmosphere, make sure to add Rails Craft Brew & Eatery to your list of must-visit restaurants in Seymour.Delicious Sandwiches and BurgersWe were delighted to discover that Rails Craft Brew & Eatery offers a delectable selection of sandwiches and burgers to satisfy our cravings. Their sandwiches are made with high-quality ingredients and are bursting with flavor. From classic options like the BLT and turkey club to more adventurous choices like the buffalo chicken sandwich, there's something for everyone.And if you're in the mood for a juicy burger, Rails Craft Brew & Eatery has got you covered as well. Their burgers are cooked to perfection, with juicy patties and a variety of toppings to choose from. Whether you're looking for a classic cheeseburger or something more unique like their signature Rails Burger, you won't be disappointed.Rails Craft Brew & Eatery is definitely the place to go when you're in Seymour and craving a delicious sandwich or burger.El NopalEl Nopal is a top Seymour restaurant serving delicious Mexican cuisine, offering a wide variety of dishes and drinks. When it comes to authentic Mexican flavors, El Nopal doesn't disappoint. The chefs at El Nopal have mastered the art of creating dishes that are bursting with traditional Mexican flavors. From the tangy salsas to the savory enchiladas, every bite is a taste of Mexico.But it's not just the food that makes El Nopal a standout restaurant. The extensive drink menu is another reason why this place is a favorite among locals and visitors alike. Whether you're in the mood for a cold beer, a refreshing cocktail, or a non-alcoholic beverage, El Nopal has something for everyone. Sip on a classic margarita or try one of their signature drinks like the El Nopal Sunrise.What sets El Nopal apart from other Mexican restaurants is the freedom it offers diners. The menu is filled with a wide range of options, allowing guests to customize their meal to suit their preferences. Whether you're a vegetarian, have dietary restrictions, or simply want to try something new, El Nopal has options for you. From burritos to tacos, fajitas to quesadillas, there's no shortage of choices at this Seymour gem.The Townhouse CafeThe Townhouse Cafe is a go-to spot for us when we're looking for fresh, time-tested recipes and superb comfort food dishes.The laid-back ambiance and casual space create a welcoming atmosphere where we can relax and enjoy our meal.From their delicious breakfast options to their mouthwatering lunch and dinner offerings, The Townhouse Cafe never disappoints.Fresh, Time-Tested RecipesAt The Townhouse Cafe, we pride ourselves on using fresh ingredients and time-tested recipes in our dishes. Our commitment to quality ingredients ensures that every bite is bursting with flavor, while our traditional cooking techniques preserve the authenticity of our recipes.Here are four reasons why our fresh, time-tested recipes set us apart:Unmatched Taste: Our fresh ingredients are carefully selected to enhance the flavors of our dishes, resulting in a culinary experience that's simply unparalleled.Nostalgic Comfort: Our time-tested recipes have been passed down through generations, evoking a sense of nostalgia and reminding our patrons of the comforting meals they enjoyed growing up.Consistency: By adhering to our tried-and-true recipes, we're able to consistently deliver delicious meals that our customers have come to love and expect.Freedom of Choice: Our menu offers a wide variety of options, ensuring that there's something for everyone to enjoy, no matter their dietary preferences or restrictions.At The Townhouse Cafe, we believe that using fresh ingredients and time-tested recipes is the key to creating memorable dining experiences that satisfy both the body and the soul.Laid-Back Ambiance, Casual SpaceWhen you step into The Townhouse Cafe, we immediately feel welcomed by the laid-back ambiance and casual space. The cozy dining experience offers a refreshing break from the hustle and bustle of everyday life.The restaurant's casual dining options create a relaxed atmosphere where you can enjoy a meal at your own pace. The Townhouse Cafe's warm and inviting interior is the perfect setting for a leisurely lunch or a cozy dinner with friends.Whether you're in the mood for a comforting plate of classic comfort food or a light and refreshing salad, this restaurant has something to satisfy everyone's taste buds. The Townhouse Cafe truly embodies the essence of a laid-back dining experience, where you can unwind and enjoy delicious food in a casual and welcoming environment.Superb Comfort Food DishesAs we walk through the doors of The Townhouse Cafe, we're immediately greeted by the enticing aroma of superb comfort food dishes, and we can't wait to indulge in them. The Townhouse Cafe is a must-visit restaurant in Seymour for anyone seeking a taste of home-cooked goodness.Here are four reasons why their comfort food dishes are simply irresistible:Classic Meatloaf: The Townhouse Cafe's meatloaf is a perfect blend of savory flavors and moist texture. It's like a warm hug on a plate, reminding us of family dinners and cozy evenings.Chicken and Dumplings: This dish takes us back to simpler times, with tender chicken and fluffy dumplings simmered in a rich, flavorful broth. It's pure comfort in every bite.Mac and Cheese: The Townhouse Cafe's mac and cheese is the epitome of gooey, cheesy goodness. Each forkful is like a mouthful of pure bliss, satisfying our cravings for creamy, indulgent comfort food.Homemade Apple Pie: The perfect ending to a comforting meal, The Townhouse Cafe's homemade apple pie is a slice of heaven. The buttery crust and sweet, cinnamon-spiced filling make it a dessert we can't resist.When it comes to superb comfort food dishes, The Townhouse Cafe in Seymour is a must-visit restaurant. So why wait? Indulge in their delicious offerings and experience the freedom of culinary satisfaction.BatarWe absolutely love Batar for their fantastic comfort food and globally inspired fare. This popular restaurant in Seymour offers a unique menu with a wide range of offerings that will satisfy any palate. From their delectable appetizers to their mouthwatering main courses, Batar never fails to impress.One of the standout features of Batar is their vintage plate presentation. Each dish is carefully arranged on beautiful, antique plates, adding an extra touch of elegance to the dining experience. It's a visual feast before you even take your first bite.To give you a better idea of what to expect at Batar, here is a table showcasing some of their standout dishes:DishDescriptionPriceTruffle Mac n' CheeseCreamy macaroni and cheese with a hint of truffle oil$12.99Moroccan Spiced LambTender lamb marinated in exotic Moroccan spices$24.99Thai Coconut Curry ChickenSucculent chicken in a fragrant coconut curry sauce$19.99Mushroom RisottoCreamy arborio rice cooked with a variety of mushrooms$16.99Chocolate Lava CakeDecadent chocolate cake with a gooey molten center$8.99As you can see, Batar offers a diverse range of dishes that cater to different tastes and preferences. Whether you're in the mood for comfort food or want to try something new and adventurous, Batar has you covered.Cracker BarrelAlthough we've already discussed several outstanding restaurants in Seymour, one that can't be overlooked is Cracker Barrel. This iconic establishment offers a unique ambiance and home cooked flavors that are sure to satisfy any craving. Here are four reasons why Cracker Barrel is a must-visit in Seymour:Comfort Food Paradise: Cracker Barrel is known for serving mouthwatering comfort food that will transport you back to your grandmother's kitchen. From their fluffy buttermilk biscuits to their savory fried chicken, every bite is filled with nostalgic flavors that warm the soul.Saloon-Like Ambiance: Step into Cracker Barrel and you'll be greeted by a beautiful wooden interior reminiscent of an old-fashioned saloon. The rustic decor, cozy fireplace, and rocking chairs create a welcoming atmosphere that makes you feel right at home.Country Store Experience: Cracker Barrel isn't just a restaurant; it's an experience. After enjoying a delicious meal, take some time to browse through their country store. From unique gifts to old-fashioned candies, you'll find a wide array of items that capture the essence of Americana.Variety of Sauces and Flavors: If you're in the mood for something different, Cracker Barrel has got you covered. While their classic comfort dishes steal the show, they also offer a variety of sauces and flavors to explore. So next time you visit, don't hesitate to try something new and exciting.As we transition to the next section about Sunshine Cafe, get ready to discover another hidden gem in Seymour that's sure to satisfy your cravings.Sunshine CafeLet's explore the Sunshine Cafe, a casual eatery known for its tasty comfort food. As we step inside, we're greeted by a simple interior adorned with cozy chairs and wooden tables. The atmosphere is warm and inviting, creating a sense of comfort and relaxation. Whether you're looking for a quick bite or a leisurely meal, Sunshine Cafe has got you covered.The menu at Sunshine Cafe offers a variety of delicious comfort food options that are sure to satisfy any craving. From classic favorites like burgers and sandwiches to hearty soups and salads, there's something for everyone. The food is prepared with care and attention to detail, ensuring that each dish is bursting with flavor.One of the things that sets Sunshine Cafe apart is their commitment to using fresh and high-quality ingredients. They source their ingredients locally whenever possible, supporting local purveyors and ensuring that their dishes are made with the finest ingredients available. This dedication to quality shines through in every bite.In addition to the tasty comfort food, Sunshine Cafe also prides itself on providing a laid-back and welcoming atmosphere. The cozy chairs and wooden tables create a relaxed and inviting space where you can enjoy your meal at your own pace. Whether you're dining with friends, family, or flying solo, Sunshine Cafe offers a freedom of experience that's hard to find elsewhere.Whether you're in the mood for a hearty breakfast, a satisfying lunch, or a comforting dinner, Sunshine Cafe is the place to be. With its cozy chairs, wooden tables, simple interior, and tasty comfort food, it's no wonder why this casual eatery is a favorite among locals and visitors alike. So come on in, take a seat, and indulge in a delicious meal that will leave you feeling satisfied and content.Frequently Asked QuestionsWhat Are Some of the Popular Dishes at Larrisons Diner?Popular dishes at Larrisons Diner include their mouthwatering burgers, juicy steaks, and delectable seafood options. Their menu offers something for everyone, with vegetarian and vegan options available at El Nopal.The diner is known for its delicious food sourced from local purveyors, ensuring freshness and quality in every bite. Whether you're in the mood for comfort food or something more adventurous, Larrisons Diner is a must-visit restaurant in Seymour.What Is the History Behind Rails Craft Brew & Eatery?Rails Craft Brew & Eatery has an interesting history that's closely tied to the Craft Beer Revolution. It was founded with the goal of providing a unique dining experience that combines delicious pub grub with a wide selection of craft beers.The restaurant has gained a reputation for its high-quality food and has become a popular destination for locals and visitors alike. With its focus on locally-sourced ingredients and a welcoming atmosphere, Rails Craft Brew & Eatery continues to be a top choice in Seymour.Are There Any Vegetarian or Vegan Options Available at El Nopal?Yes, El Nopal in Seymour offers a variety of vegetarian and vegan options. It's one of the vegetarian-friendly restaurants in town.They serve delicious Mexican cuisine and have a menu that includes vegetarian dishes like vegetable fajitas, vegetarian enchiladas, and bean burritos.Whether you're a vegetarian or a vegan, El Nopal is a great choice for flavorful and satisfying meals.What Are Some of the Signature Comfort Food Dishes at the Townhouse Cafe?At the Townhouse Cafe, some of our signature comfort food dishes are absolutely mouthwatering. From classic meatloaf with creamy mashed potatoes and gravy to our famous homemade mac and cheese, we've got you covered.And let's not forget about our hearty chicken pot pie and the delectable country fried steak served with all the fixings.As one of the best comfort food restaurants in Seymour, we take pride in serving up delicious, satisfying meals that will leave you feeling completely satisfied.Can You Provide More Information About the Gardens Adjoining the Wildlife Refuge at Batar?Have you ever wondered about the breathtaking gardens at Batar Wildlife Refuge? These gardens, adjoining the refuge, create a serene and picturesque setting for dining at Batar.As you indulge in their fantastic comfort food and globally inspired fare, you can also immerse yourself in the beauty of nature. The ambiance is truly captivating, with the gardens enhancing the overall dining experience.It's a place where you can enjoy exquisite cuisine while feeling connected to the natural world.ConclusionAs we conclude our culinary journey through Seymour, we leave behind the tantalizing aromas, the vibrant flavors, and the warm hospitality of the city's best restaurants.From the comforting embrace of Larrisons Diner to the lively atmosphere of Rails Craft Brew & Eatery, Seymour has proven itself to be a haven for food lovers.So come, explore the diverse culinary landscape, and let your taste buds be enchanted by the delicious offerings that await you in this charming city.
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2024.05.18 13:51 Mindless_Ninja_23 Liquid IV - flavor change??

Ok I feel crazy because I’ve searched and searched and haven’t seen anyone else ask this - I am early in my POTS journey and trying different things. First time trying liquid IV, I bought it from our local grocery store. I tried the flavor Strawberry and liked it! Next time I tried the Strawberry Lemonade and also really liked it. I decided to order the Strawberry on Amazon in the larger pack since I use it daily and it seemed better for cost effective/quickness. It tastes SO DIFFERENT than the one I bought the first time at the store! I don’t really like the flavor anymore. Now, I’m SO CONFUSED. Is there a change in flavor? Is Amazon reputable as somewhere to order it? Am I just crazy? Please tell me someone else has experienced this or knows why the flavor would change?!
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