Boneless pork backribs
How Much Should I Cook?
2024.05.21 22:06 therealwingdinger How Much Should I Cook?
Hi everybody, I need to fulfill an order of 225#'s of pulled pork. How many pounds of boneless butts do I need to cook to achieve this. I want to cook boneless to take the guesswork out of removing the bone weight. I know some fat will render, but I'll also be adding back some sauce. TIA!!
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therealwingdinger to
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2024.05.20 19:01 captaindeadpool1987 Meat dept question
| Anyone else in meat dept have this issue??its mainly boneless pork we get that is like this and its how they come in and we have to dispose whole cases worth,wrapping is either open like they or they are so leaky/juicy through the packaging where we cant sell submitted by captaindeadpool1987 to walmart [link] [comments] |
2024.05.20 06:52 spamlorde Am I an Asshole?
2024.05.19 21:53 AwakeningStar1968 Instant Pot Pork chops.... caveat...
So I got some pork chops on sale. Boneless. Followed a decent recipe, but it called for cream of mushroom soup. I made a large batch and put in two cans of campbell soup.....
along with worcestershire sauce, beef broth , onions and garlic etc... and I had browned the chops before hand.
All went ok.. but I have to say.. the flavor is off... I think it was the cream of mushroom soup. They were still good but I am TRYING to use up things in my pantry, ya know? Use up what you have.. so I thought this would be a good thing.. but yuck.
Is there anything I can do to make it taste better? I also did put onion powder in it.. it has to be the soup.
I realise that a lot of people avoid cream of .. whatever.. and I get it.. but I had these in my pantry and wanted to use them up ....
Thoughts> I did put a bit of Ranch seasoning in it and thought about some Pepporachini's to make a Mississippi pork roast flavor.. (which is soo good).
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2024.05.19 09:29 callmestinkingwind it’s 2:27am. i need to cut this into a few chops and a roast but it’s still mostly frozen. what’s my best bet?bread knife? sawsall?
2024.05.18 21:02 __main__py How long should I expect it to take to smoke a 13 pound boneless pork shoulder?
I've never smoked something this large before, and I'm trying to get an estimate as to how long it will take. After reading older posts on here, plus random blogs, plus
this article I am guessing somewhere in the 18 hour range if I cook it at 225. Does that sound reasonable to other people?
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2024.05.18 15:13 Creative-Aerie71 Pork loin
Is a pork loin to lean to smoke? My father in law asked me to smoke some pork for pulled pork for Memorial Day. Told him yeah no problem, figured I'd do it Saturday, pull it and put it in a disposable tray with some juices so it can be reheated on the grill Sunday, sauce on the side because not many who will be there like the levels of spice he does. Today he shows up with a 10ish lb boneless pork loin. I'm thinking of just tossing it in the freezer whole or cutting it into chops for us and getting a bone in shoulder to smoke instead. Thoughts?
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2024.05.17 23:19 spamlorde Am I an Asshole?
2024.05.17 01:28 PersistingWill Braised Boneless Pork Ribwich
2024.05.16 12:46 cookingsealedjars Pork adobo and Boneless fried bangus
| Sarap talaga pag yung boneless bangus wala talagang tirang tinik, kaliskis, or balat. 100% walang natira kahit butil ng kanin sa tub haha Softboiled egg was also chef's kiss submitted by cookingsealedjars to filipinofood [link] [comments] |
2024.05.16 03:29 Strange_Delay_550 Air Fryer Boneless Pork Chops
This recipe is a quick and easy way to cook juicy and flavorful boneless pork chops in your air fryer.
Ingredients: - 2 boneless pork chops (about 1-inch thick)
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika (optional)
- Additional seasonings of your choice (e.g., Italian seasoning, Cajun seasoning)
Instructions: - Preheat your air fryer to 400°F (204°C) for 5 minutes. This ensures the air fryer is properly heated for even cooking.
- Pat the pork chops dry with paper towels. Excess moisture can prevent the pork chops from crisping up in the air fryer.
- Season the pork chops. In a small bowl, combine olive oil, salt, pepper, garlic powder, and paprika (if using). Rub the mixture evenly onto both sides of the pork chops. You can also use other seasonings you like here.
- Place the pork chops in a single layer in the air fryer basket. Don't overcrowd the basket, as this can prevent proper air circulation and lead to uneven cooking.
- Cook for 12-14 minutes, flipping halfway through. The cooking time may vary depending on the thickness of your pork chops. Thin pork chops may cook faster, while thicker ones may require a few extra minutes.
- Check for doneness with an instant-read thermometer. The internal temperature of the pork chops should reach 145°F (63°C) for safe consumption.
- Let the pork chops rest for a few minutes before serving. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful pork chop.
Tips: - For extra crispy pork chops, you can dredge them in a mixture of beaten egg and panko breadcrumbs before air frying.
- You can also marinate the pork chops for 30 minutes to an hour before cooking for added flavor.
- If your air fryer doesn't have a preheat setting, simply run it for 5 minutes at 400°F before adding the pork chops.
- Be sure to not overcrowd the air fryer basket. Cook the pork chops in batches if necessary.
Enjoy your delicious air-fried boneless pork chops!
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Strange_Delay_550 to
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2024.05.16 03:28 Strange_Delay_550 Air Fryer Boneless Pork Chops
This recipe is a quick and easy way to cook juicy and flavorful boneless pork chops in your air fryer.
Ingredients: - 2 boneless pork chops (about 1-inch thick)
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika (optional)
- Additional seasonings of your choice (e.g., Italian seasoning, Cajun seasoning)
Instructions: - Preheat your air fryer to 400°F (204°C) for 5 minutes. This ensures the air fryer is properly heated for even cooking.
- Pat the pork chops dry with paper towels. Excess moisture can prevent the pork chops from crisping up in the air fryer.
- Season the pork chops. In a small bowl, combine olive oil, salt, pepper, garlic powder, and paprika (if using). Rub the mixture evenly onto both sides of the pork chops. You can also use other seasonings you like here.
- Place the pork chops in a single layer in the air fryer basket. Don't overcrowd the basket, as this can prevent proper air circulation and lead to uneven cooking.
- Cook for 12-14 minutes, flipping halfway through. The cooking time may vary depending on the thickness of your pork chops. Thin pork chops may cook faster, while thicker ones may require a few extra minutes.
- Check for doneness with an instant-read thermometer. The internal temperature of the pork chops should reach 145°F (63°C) for safe consumption.
- Let the pork chops rest for a few minutes before serving. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful pork chop.
Tips: - For extra crispy pork chops, you can dredge them in a mixture of beaten egg and panko breadcrumbs before air frying.
- You can also marinate the pork chops for 30 minutes to an hour before cooking for added flavor.
- If your air fryer doesn't have a preheat setting, simply run it for 5 minutes at 400°F before adding the pork chops.
- Be sure to not overcrowd the air fryer basket. Cook the pork chops in batches if necessary.
Enjoy your delicious air-fried boneless pork chops!
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Strange_Delay_550 to
AirFryer_Recipes [link] [comments]
2024.05.16 03:16 Strange_Delay_550 Air Fryer Boneless Pork Chops
| This recipe is a quick and easy way to cook juicy and flavorful boneless pork chops in your air fryer. Ingredients: - 2 boneless pork chops (about 1-inch thick)
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1/4 teaspoon paprika (optional)
- Additional seasonings of your choice (e.g., Italian seasoning, Cajun seasoning)
Instructions: - Preheat your air fryer to 400°F (204°C) for 5 minutes. This ensures the air fryer is properly heated for even cooking.
- Pat the pork chops dry with paper towels. Excess moisture can prevent the pork chops from crisping up in the air fryer.
- Season the pork chops. In a small bowl, combine olive oil, salt, pepper, garlic powder, and paprika (if using). Rub the mixture evenly onto both sides of the pork chops. You can also use other seasonings you like here.
- Place the pork chops in a single layer in the air fryer basket. Don't overcrowd the basket, as this can prevent proper air circulation and lead to uneven cooking.
- Cook for 12-14 minutes, flipping halfway through. The cooking time may vary depending on the thickness of your pork chops. Thin pork chops may cook faster, while thicker ones may require a few extra minutes.
- Check for doneness with an instant-read thermometer. The internal temperature of the pork chops should reach 145°F (63°C) for safe consumption.
- Let the pork chops rest for a few minutes before serving. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful pork chop.
Tips: - For extra crispy pork chops, you can dredge them in a mixture of beaten egg and panko breadcrumbs before air frying.
- You can also marinate the pork chops for 30 minutes to an hour before cooking for added flavor.
- If your air fryer doesn't have a preheat setting, simply run it for 5 minutes at 400°F before adding the pork chops.
- Be sure to not overcrowd the air fryer basket. Cook the pork chops in batches if necessary.
Enjoy your delicious air-fried boneless pork chops! submitted by Strange_Delay_550 to airfryerwonder [link] [comments] |
2024.05.15 21:35 BonesJackson My weekly grocery deal list 5/15 - 5/21
Safeway: 4x reward point items denoted with asterisk (*)
Beef T-bone steak $7.99/lb
Hass avocados or mangoes 10 for $10
Foster Farms 93/7 ground turkey buy 1 get 1
Pork sirloin chops $1.97/lb digital coupon no limit 6lb packs
Strawberries 1lb, Blueberries Raspberries Blackberries 6oz 3 for $10
Lucerne Eggs AA Large 18ct $2.97/ea digital coupon limit 1
Yellow peaches or nectarines $2.47/lb digital coupon limit 4 lbs
Extra Jumbo raw shrimp 16-20ct $4.87/lb in a 2lb bag digital coupon limit 4
Signature select breakfast sausage 12oz $3.97/ea digital coupon limit 4
Lucerne milk or open nature almond beverage 1/3 gallon $1.97/ea digital coupon limit 4
Sargento shredded or sliced cheese 5-8oz $1.97/ea digital coupon limit 4
Lay's potato chips or poppables 5-8oz, Miss Vickie's chips 8oz $1.97/ea digital coupon limit 4
Ben & Jerry's buy 1 get 1
Gatorade 8pk 20oz $5.99
Cheerios or Cinnamon Toast Crunch 9-12oz $1.99/ea when you buy 4
*Fage Greek Yogurt 10 for $10
*Delimex frozen Taquitos 21-23oz $6.49
Mandarins 3lb bag $5 digital coupon
Signature select thick bacon $5.99/lb in a 3lb pkg digital coupon
Yoplait yogurt 4-6oz $0.49/ea digital coupon limit 12
Lucerne sour cream 16oz $1.99 digital coupon limit 4
Philadelphia cream cheese 8oz $2.49 digital coupon limit 4
Home Run Inn or Gino's East Deep Dish Pizzas $5.99/ea <-- I will vouch that I like both of these
Lucerne butter 16oz $3.97/ea digital coupon limit 4
Dawn dish soap or EZ Squeeze $2.97/ea digital coupon limit 2
Tide detergent 63oz $7.99/ea digital coupon limit 1
Bounty Paper Towels 6pk or Charmin TP 9 mega rolls $11.97/ea digital coupon limit 1
Deli Chicken Tenders $5/lb Friday only
Deli Chicken nuggets 20ct $5 Friday only
Ground Beef 80/20 $2.50/lb Friday only
M&Ms party size 34-38oz $14.99 digital coupon limit 1
Lucky:
One time digital coupon $10 off $50+ order Fri Sat Sun
Butterball ground turkey 85/15 $2.99/lb Fri Sat Sun
Wild Snowcrab clusters $6.99/lb F S S
Fresh deli French bread loaf $0.99/ea F S S
Clementines 3lb bag $2.99 F S S
Eggo Waffles 8-14oz 2 for $5 F S S
Kraft Mac n Cheese $1/box F S S
Sunnyside farms sliced, shredded, or block cheese 8oz $1.99 F S S
Assorted meat sale. Beef London Broil, Ground 85/15, Boneless bottom round roast, or Pork Tenderloins buy 1 get 1 mix n match
White baby bella mushrooms 16oz or Naturesweet, Cherubs, Constellations, or Glorys 10oz buy 1 get 1
Red, Yellow, Orange bell peppers or English cucumbers buy 1 get1
Strawberries 1lb, raspberries blackberries 6oz buy 1 get 1
Avocados 4ct or Lemons 2lb bag buy 1 get 1 mix n match
Wonderful pistachios 14-15oz buy 1 get 1
Baby carrots 2lb or Celery hearts 16oz buy 1 get 1
Ruffles, Tostitos, Fritos, Cheetos buy 2 get 2 mix n match
7up products 12pk or 8pk buy 2 get 2 mix n match
Mix n Match buy 5 save $5 on assorted things like soda, frozen veggies, cookies, cereal, juice, etc.
General Mills family size cereals $3.99/ea digital coupon
Mission tortilla chips 2 for $5
Takis and Soda 2 liter promo buy 2 get 2? mix n match
Monster energy 12pk $19.99
Sunny Select Apple juice 64oz 2 for $7
Nob Hill:
Foster Farms whole chicken $0.97/lb digital member deal limit 4
Raley's canned vegetables or beans $0.97/ea digital coupon limit 4
Pringles $1.47/ea digital coupon limit 4
Barilla pasta $1.27/lb digital coupon limit 4
Barilla pasta sauce 24oz $1.97 digital coupon limit 4
Pillsbury cookie dough, monkey bread, crescent or cinnamon roll ready bake stuff $2.97/ea digital coupon limit 4
Honey Bunches of Oats or Fruity Pebbles cereal $3.47/ea digital coupon limit 4
Dave's Killer Bread $4.97/ea digital coupon limit 4
Personal sized watermelon $2.77/ea digital coupon limit 4
Raw shrimp 41/50ct $2.97/lb in a 2lb bag digital coupon limit 2
Chobani Flip, Creations or Fage Greek yogurt $0.97/ea digital coupon limit 10
Sunnyside farms 1.5qt or Baskin Robbins 14oz ice cream $2.77/ea digital coupon limit 4
Frito-Lay party size chips $3.47/ea digital coupon limit 4
Evergood sausages 12oz $3.47 digital coupon limit 4
Red Mangoes or Hass Avocados 5 for $5 Monday only
Raley's deli ham or American cheese $5/lb Monday only
Johnsonville Brats or Italian sausage 16oz $5 Monday only limit 4
Raley's Frozen Blueberries 32oz, Raley's honey 16oz, Eggo Waffles 25.8-29.6oz $5/ea Monday only limit 4
Fritos, Cheetos, La Fortaleza tortilla chips 2 for $5 Monday only limit 4
Raley's Minced Garlic 32oz, Kraft Mac n Cheese 5pk, Delgrosso pasta sauce 26oz $5 Monday only limit 4
Smart & Final:
Foster Farms whole chickens $1.49/lb
General Mills cereals $2.49/ea when you buy 4
Frito-Lay Party Size 12.5-17oz $3.99/ea when you buy 3
First Street Premium Ice Cream 48oz $3.99/ea when you buy 2
Artesano Bread 20oz $2.49/ea digital coupon limit 4
Best Foods Mayonnaise 20-30oz $3.99/ea digital coupon limit 1
Capri Sun 10ct $2.99/ea digital coupon limit 4
Marie Callender's Meals or Pot Pies $2.99/ea digital coupon limit 4
Barilla Pasta 16oz $1.49/ea digital coupon limit 4
Gatorade 8pk 20oz $6.99/ea digital coupon limit 4
Valbest Chicken leg quarters $0.89/lb in a 10lb bag
Evergood smoked sausage 24oz $8.99/ea
Dino nuggets 56oz $9.99/ea
Jennie-O Turkey Franks 3lb $6.49/ea
First Street Frozen vegetables 2.5lb assorted $3.79/ea
First Street bottled water 35ct 16.9oz $3.99/ea when you buy 3
Coca-Cola 24pk 12oz cans $13.88 when you buy 2
BULK M&Ms 62oz $14.99
El Super:
White Onions 3lbs for $0.99 Weds only
Seedless watermelons 3lbs for $0.99 Weds Sat Sun only
Green Cabbage 3lbs for $0.99 Weds only
Pineapples 2lbs for $0.99 Weds only
Bananas 2lbs for $0.99 Weds only
Mexican squash 2lbs for $0.99 Weds only
Roma tomatoes $0.69/lb Weds only
Papayas $0.79/lb Weds only
White Potatoes $0.89/lb Weds only
Small Hass Avocados 3 for $).99
Cucumbers 3 for $0.99
Limes $0.89/lb
Gatorade 28oz 3 for $5
Cheetos or Fritos $2.99/ea when you buy 2
Honey bunches of Oats cereal $2.99/ea
Jans Jasmine Rice 4lbs $3.99/ea
Whole chicken breast $1.99/lb Sat Sun only
Chicken leg quarters $0.87/lb Thurs only
Pork neck or trotters $1.99/lb Thurs only
Mangoes 2 for $0.99
Oranges 2lbs for $0.99
Cantaloupes 2lbs for $0.99
Corn 2 for $0.99
Radishes 2 for $0.88
Carrots $0.69/lb
Tomatillos $0.89/lb
Strawberries 16oz 2 for $3
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2024.05.15 20:29 Walkbeforerun Talk me out of having pork loin as my main protein source for my staffy
My 9 month old staffy has been on salmon and rice kibble up to this point- with an allergy to chicken , and boneless pork loin at 1.80 a pound, is this not the best option if I want to start making her homemade food? I trimmed up 4 pounds of loin and am sous vide at 135 degrees ATM (is this considered gently cooked?) and am going to add a bit in with kibble to see how she reacts… with the plan of eventually either doing 50/50 homemade and kibble or full pork and potato balanced with supplements . Has anyone had success feeding there dog pork and if anyone has any tips or advice it would be well appreciated! Also , what temp would you think is best to cook pork at? I have a sous vide so accuracy shouldn’t be to big of a problem.. like I said this first batch I’m doing at 135, but I keep seeing people say ‘gently cook’ without giving real temps.. thanks y’all!
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2024.05.15 14:59 crimsontape This week's grocery review - Sales for May 16th to May 22nd - Lots of BBQ items and excellent corn deals! But, cucumber pricing is down quite a bit. Nice spread of sales on tomatoes. LOTS of blueberry and strawberry deals around! Some good mango and cherry sales, too. Fewer sales on fresh chicken an
(As always, flyers are out Wednesdays, most store sales for the new flyer start on Thursdays)
Adonis - Crab section (thawed) - $7.77 per lb -- Interesting! Could be fun for making neat meals!
- Coho salmon fillet - $7.77 per lb -- Wow! That's a great price for salmon!
- Sea bass (fresh, free cleaning) - $7.99 per lb -- Fair price for fresh fish.
- Basa filet (thawed) - $4.99 per lb -- Nice! It's not fresh filet, but it's a good price,.
- Chicken thighs (boneless skinless) - $5.99 per lb -- Not amazing, but ok for boneless chicken.
- Grain-fed veal blade roast - $5.99 per lb -- Interesting! It's a more tender cut, more delicate flavour, which might be nice!
- Beef eye of round - $6.99 per lb -- Good and fair price for eye of round. It's possible to find it for less, but it's a hunt. This is a regular Adonis deal.
- Rib-eye steak - $17.99 per lb -- Makes me think of a post I saw this week of a standard prime rib roast in Calgary sold at $55/kg, 27/lb or something. Which is crazy!
- Red greenhouse tomatoes - $0.99 per lb -- Awesome! Great price for tomatoes, but I found the other produce prices advertised were a little lackluster.
- Apricots (fresh) - $4.99 per lb -- Low-ish price for fresh apricots.
- Brick cheese (Cracker Barrel) - $5.77 400g bar -- Not under $5, but still worth snagging a bar if it means skipping a trip elsewhere.
- Cheese Counter - Canadian feta - $1.99 per 100g -- Nice! $2/100g for feta is good.
- Cheese Counter - Tuma - $2.29 per 100g -- Interesting! "Tuma cheese is renowned for its delicate mild milk flavour, and its smooth, velvety and firm texture."
- Cheese Counter - Akawi - $2.29 per 100g -- Ahh, this is a lovely cheese. Not cheap, but it's good stuff!
- Cheese Counter - Fior de latte - $2.29 per 100g -- Good price. This is the stuff you need for a Caprese salad!
- Pâté (Bretagne) - $5.00 for 2 150g packs -- Great price! These regularly go for $4 or so.
- Deli - Chicken breast (Solmaz) - $1.79 per 100g -- Nice!
- Deli - Smoked ham (Olymel) - $1.49 per 100g -- Excellent!
- Deli - Turkey breast (Alzahraa) - $1.49 per 100g -- More great deli!
- Deli - Prosciutto (Negroni) - $2.79 per 100g -- Ah! Nice! Different brand, same great prosciutto price!
- Walnuts and mixed nuts (Cedar) - $4.99 454g bag -- Nice! That's cheap!
- Almonds (Cedar) - $5.99 454g bag -- Good price for almonds!
- Pistachios (roasted, salted, Cedar) - $12.99 454g bag -- Pistachio prices are a little funny. $10/lb is really the price to aim for, but this isn't far off. And it's not uncommon to see 200-250g bags for $7-8 or more.
- Produce Price Rating: Medium, but always has well-priced chicken, the deli meat sale rotations are always fantastic, and just the overall variety of goods is refreshing. Personal favourite store.
Farm Boy - Chicken breast (boneless skinless) - $5.99 per lb -- Fair price for chicken breast.
- Wild-caught Argentinian shrimp (23-30ct) - $7.99 340g bag -- This is a good rate on decent shrimp!
- Fresh sausage deal - $5.99 500g packs -- Nice little sausage deal here. Fresh sausage avoids the preservatives!
- Mini cucumbers - $5.00 for 2 6-packs -- Good price for mini cucumber.
- Fiddleheads (fresh daily) - $5.99 per lb -- Neat! These are fun to see on the shelf. Try a fun seasonal item!
- Hothouse tomatoes - $1.49 per lb -- Good price for tomatoes!
- Eggplant - $1.49 per lb -- Great price for eggplant! Often $2/lb or more!
- Zucchini - $1.49 per lb -- Good price zucch! You can find them for less, but you'll have to hunt for it.
- Green onion - $0.77 per bunch -- Nice! It's crazy to be happy about green onions for under $1…
- Blueberries - $2.99 full pint -- Ad is for 473g pints. This is a great deal! Worth snagging some!
- Produce Price Rating: High
Farmers Pick (can be a little late on their flyer) (
https://www.farmerspick.ca/flyer-specials)
Food Basics - Ground chicken (lean, Zabiha) - $3.88 450g pack -- Great price for ground chicken!
- Pork side rib - $2.98 per lb -- Good price for pork rib!
- Pork tenderloin - $2.98 per lb -- Great price for tenderloin. More often found for $4/lb.
- Fresh beef burger patties - $4.00 4-pack -- These are 1/4lb patties, meaning we're clocking in at $4/lb, which is honestly pretty good! Season them up and grill! There's also Selection 8-pack of buns on sale for 1.77. So, that's basically $10 for 8 burgers. That's value!
- Asparagus - $1.98 per lb -- Excllent! This is a great price! And it's not even the 340g bunches, no, this is per lb!
- Sweet peppers - $2.98 4-pack -- Nice!
- Sweet potato and sweet purple potato - $1.28 per lb -- Fair price for sweet potatoes. It's fun to see purple ones get lumped into the same bracket.
- Coleslaw kit (Green Giant) - $5.00 for 2 340g kits -- Great price for salad kits.
- Mini potatoes - $2.98 5lb bag -- Good price for mini potatoes!
- Strawberries - $1.67 454g shell -- WOW! Cross our fingers they're nice AND cheap!
- Cherries - $5.98 per lb -- Decent price for cherries. I like making homemade yogurt popsicles with fresh cherries. Bit if a pain in the ass to pit, but so worth it.
- Brick cheese (Selection) - $4.44 400g bar -- Nice! Sub-$5 bricks!
- Salametti (Matro) - $6.49 300g chubs -- May include other varieties
- Baby genoa (Mastro) - $8.99 600g chub? -- Hard to read the ad, but this is a good deal for a big chub of genoa!
- Mortadella (San Daniele) - $8.99 750g chub -- Works out to $1.20/100g, which is a substantial savings compared to the deli counter or buying it presliced and packed!
- BBQ Sauce and Mustard (Selection) - $1.00 each -- Nice! I personally love mustard and a good BBQ sauce. Might be nice to stock up for that burger night!
- Chips (Irresistibles) - $1.00 150g bag -- I usually don't point out chips and seed-oil-snacks, but this is a great deal!
- Produce Price Rating: Low to medium low
FoodLand - Beef top sirloin steaks (AAA) - $7.99 per lb -- Great price for AAA steaks. Top sirloin isn't the best place to get a steak cut, but it could be fine. Have a look in-store and judge for yourself.
- Shrimp (31-40ct, Compliments) - $6.99 per lb -- Good price for shrimp, but note that these are small.
- Bar scallops (80-120ct, Compliments) - $6.99 per lb -- These are quite small, but they could be interesting to thaw, pat dry, and sear quick on high heat for use in salads. Or perhaps as a top to a risotto?
- Cucumber - $0.99 each -- Scene Member Price.
- Corn - $5.00 for 5 years -- $1 an ear!?!#@! Are they mad?! Do they not watch the news about boycotts and how consumers are pissed? And then you're going to charge them $1 for an ear of corn? My goodness…
- Produce Price Rating: Medium-high to high.
Freshco (price matcher)
- Bacon (Schneider's) - $3.99 375g pack -- Good price for brandname bacon. Sale also extends to some of their wieners and bologna.
- Frozen burgers (Compliments) - $9.99 1.13kg box (8-pack) -- This stretches us down into a $3/lb mark for beef. Which is pretty good all things considered, but know it's a processed meat. Read the ingredients: beef, water, bread crumb, soya flour, and salt and seasoning. You're paying for recovered meat mixed with bread crumb and flour. And the nutritional info on the pack reads 73% daily value of sat-fat in one 142g burger. A 152g fresh patty lands you at 60%. Know your food!
- Wild-caught Argentinian shrimp (23-30ct) - $6.99 300g bag -- This is a good rate on decent shrimp!
- Sweet peppers - $2.99 4-pack -- Nice!
- Mushrooms - $2.99 454g shell -- Great price!
- Green beans - $1.99 per lb -- Awesome price for green beans!
- Royal Gala apples - $1.49 per lb -- Good price for a nice apple variety. However, you can also sometimes score these for $1/lb if you wait and dig around for the sale.
- Blueberries - $2.49 full pint -- Nice! Another great blueberry sale!
- Produce Price Rating: Low to medium low (more on the medium side)
Giant Tiger (*note the VIP prices; sales begin today) (price matcher)
- Hotdog wieners (Olymel) - $2.47 375g 5-pack -- Sigh… Good price for wieners, but still… Don't overdo it. These are categorically terrible for you!
- Ambrosia apples - $2.88 3lb bag -- Great deal on a tasty apple variety that hits that $1/lb mark!
- Blueberries - $2.88 full pint -- Man! So many blueberry deals! Where are these coming from?!
- Romaine lettuce - $2.88 3-pack -- Nice! Fair price for romaine hearts.
- Baby spinach - $1.97 140g bin -- Good price for 140g. The prices of these bins are the weights are all over the place. Some places charge $4 for the same bin. And then some others charge $4 for 300g bins. Treat carefully!
- Canned tomatoes (Primo) - $3.00 for 2 796ml cans -- Good price for nice tomatoes. Funny enough, in this week's flyer, they advertise the Great Value (housebrand) tomatoes for 1.77 being 50c, but if you buy two Primo cans they work out to 50c less than the Great Value (confused yet? Lol)
- Fireworks - various -- LOL I just wanted to mention they got fireworks and firecrackers hahaha
- Produce Price Rating: Generally on the low side.
Green Fresh Supermarket (Vanier) (check
https://greenfreshottawa20.wixsite.com/greenfreshottawa)
- Produce Price Rating: Usually very competitive, catering to Asian cuisine. Warning: their newest sales start on Fridays - so this is a late advertising of their sales.
IGA (price matcher)
- Hotdog wieners (Lafleur) - $5.00 for 2 packs 375-450g -- More hot dog prices for our analysis. I'm noting these to get a sense of what the heck is going on with these….
- Lobster (cooked or live) - $7.75 per lb -- Scene Member Price. 9.75/lb regular. Awesome deal!
- Tomahawk steak - $13.99 per lb -- That's pretty good for a fancy steak cut. I like thick cut steak because you can get that and crust without overcooking the meat. Pro tip: always salt and set your steak uncovered to dry in the fridge. That's what gets you a top-notch crust!
- Veal loin rack - $13.99 per lb -- This is more interesting than a value proposition. Expect a decent-sized rack to run you a pretty penny, but it should cook nicely. Remember to let it rest after it reaches the desired internal temp. Be patient!
- Whole chicken (fresh) - $1.99 per lb -- Great price!!
- Eggs (Nutri, Burnbrae) - $5.79 18-pack -- Not a ground-breaker price. Maybe it's just nice see some price stability in egg prices.
- Corn - $4.00 for 10 ears -- Excellent deal at 40c an ear!
- Cherries - $4.99 per lb -- Awesome!!! Cherries can easily reach into the $8-9/lb range.
- Bologna (Lesters) - $5.49 675g chub -- This is a good price for a chub. It's not fancy deli, but it beats the prices by 2-3x or more given you're paying 81c/100g.
- Deli - Cooked ham (Olymel) - $1.99 per 100g -- Speaking of deli prices, consider this unholy monolith slab of ham versus that slice-it-yourself bologna. This "hamalgum sibling" is 2.5x the price of the bologna by Lesters… Just saying…
- Produce Price Rating: Medium
Independent - Pork back rib - $3.99 per lb -- Meh price for pork rib… $3/lb is good, but $4/lb doesn't seem worth it when it's largely bone anyway! I'd rather buy the duck they have for $4/lb….
- Atlantic salmon - $9.99 per lb -- Average price for pink fish.
- Beef striploin steaks (AA) - $7.88 per lb -- Good enough price for steaks, but FoodLand had AAA grade for the same price.
- Duck (fresh, grade A) - $3.99 per lb -- Good rate for duck.
- Asparagus - $2.99 per lb -- Meh rate. There's better.
- Strawberries - $2.49 454g shell -- Good price for strawberries.
- Butter (Lactantia) - $5.99 454g bar -- Sigh… I wish butter would come down in price…
- Produce Price Rating: fairly high with few exceptions
Loblaws - Pork back rib - $3.99 per lb -- Meh price for pork rib… $3/lb is good, but $4/lb doesn't seem worth it when it's largely bone anyway! I'd rather buy the duck they have for $4/lb….
- Atlantic salmon - $9.99 per lb -- Average price for pink fish.
- Beef striploin steaks (AA) - $8.88 per lb -- Ben là là! Same AA steak, $1/lb more…
- Beef boneless blade roast (AA) - $8.99 per lb -- Ok price for beef… It's kind of meh… Consider visiting local butchers to see what they have going on.
- Duck (fresh, grade A) - $3.99 per lb -- Good rate for duck.
- Sweet potatoes - $3.99 5lb bag -- Great price for sweet potatoes
- Mini-cucumbers - $1.99 6-pack -- "Save $2". Ya, we know Loblaws. I've been saving $2 on these packs for months now at other stores.
- Blueberries - $1.99 full pint -- Great price for blueberries!
- Mango - $0.99 each -- Fair price for mango considering I've seen Loblaws charge much more for them. Also, I expect we'll see some nice sub-$1 deals in the future.
- Butter (Lactantia) - $5.99 454g bar -- More $6 butter.
- Produce Price Rating: fairly high with few exceptions
Provigo - Pork chops - $2.49 per lb -- Good price for pork chops.
- Chicken breast and thighs (boneless skinless) - $4.99 per lb -- Good price chicken.
- Atlantic salmon - $8.99 per lb -- Good price for pink fish.
- Corn - $5.00 4-pack -- What?! How can we have these disparities… Maxi has theirs for 33c an ear. That's $1.30 versus $5 for 4 ears… Insane difference in price…
- Watermelon (9lb average) - $3.88 each -- Nice price for watermelon.
- Mango - $0.99 each -- That $1 deal again. "Save $2". Meaning regular price was $3. Insanity.
- Deli - Mock chicken (Gaspésien) - $1.29 per 100g -- Good price for deli, but it's mock chicken. I would refer back to the IGA deal on Lesters bologna. Buy whole chubs, slice it yourself, and save.
- Produce Price Rating: fairly high with few exceptions
Maxi (price matcher)
- Ground beef (medum) - $8.88 1.1kg -- About 2.5lb of beef, which clocks this in at about 3.50/lb. That's pretty good!
- Corn - $0.33 per ear -- Awesome price for corn! It's crazy. Provigo had their 4-packs for $5. Which
- Mini-cucumbers - $0.88 6-pack -- Very nice! A regular "good deal" is $2.
- Coleslaw kit (Florette) - $1.88 340g kit -- Great deal for a salad kit.
- Potatoes (Imperfect) - $4.88 15lb bag -- Excellent!!
- Mini-carrots - $4.88 2lb bag -- This is a good deal given a 2/3lb bag can be $2-3.
- Watermelon - $2.88 each -- Nice price for watermelon, but no weight advertised.
- Kiwis - $4.88 600g pack -- Pretty good. Can be as low as $4, but this is a fair price.
- Apples (Cortland, Empire) - $5.88 4lb bag -- Ok price for what should be over-winter apples. Mind the bruising.
- Fancy cheese deal - $18.00 for 3 -- Check the flyer and in-store for more details.
- Sriracha (Flying Goose) - $3.88 730ml bottle -- Nice! It's a different brand, but the price is right. I wonder what the difference is.
- Silk plant bev - $6.88 for 2 1.75-1.89L jugs -- Good deal.
- White vinegar - $2.88 for 2 4L jugs -- This might be good to get in advance of some pickling plans.
- Produce Price Rating: Generally medium low pricing! This store can post some impressive deals at times.
Metro - Pork back rib - $2.99 per lb -- Good price for pork rib. It's that magical $3/lb mark. It's hard to find rib for less. And, I wouldn't pay over $3/lb.
- Beef top sirloin steak or roast (AAA) - $6.88 per lb -- Great price for AAA grade beef! They also have "platinum angus medallions" for 8.88/lb.
- Fresh sausage - $4.99 per lb -- Great price for fresh sausage. You can spend $1/lb more and get organic stuff by Dubreton.
- Cucumber - $0.77 each -- Awesome!!!
- Cauliflower - $2.99 each -- Decent. Not amazing, but decent given a head can go for $4-5 easily.
- Portabella mushrooms (Belle Grove) - $6.99 4-pack -- Hmm, I'll have to keep an eye out for prices on portabellas. This doesn't seem that bad off the hop. I know sometimes you can get 4-6 packs for about $4-5, though. But, you have to hunt around town for deals like that.
- Blueberries - $1.99 full pint -- Great price for blueberries!
- Cherries - $5.99 per lb -- Nice! Fair sale price for cherries!
- Watermelon (15lb average) - $9.99 each -- Trying to make sense of these watermelon prices. This isn't as good as some other deals. But considering on the same page they advertise 1.49/lb for sliced watermelon, it suggests this watermelon could cost you up to $22.
- Butter (Selection) - $4.88 454g bar -- $5 butter.
- Produce Price Rating: High. Kinda like Sobeys. You can see a 50% average mark-up compared to a lot of other stores. It's nice produce, but it costs you.
No Frills (price matcher)
- Beef burgers (No Name) - $9.99 1.36kg 12-pack -- Just more frozen burger musing. Basically much like the Compliments ones we saw earlier, but 113g each, but with more sugars and funny ingredients, and the same amount of sat-fat! (And they skip mentioning that 75%-ish daily value number for the sat-fat). Like, what the heck are "onion extract" and "corn syrup solids". Do they squeeze the onion and throw away the rind? And isn't solid syrup just solid sugar? lol....
- T-bone/Wing steak - $6.99 per lb -- This might seem like a good deal, but it's ungraded beef. Why pay this price when metro has AAA-grade steaks for a smidge less?
- Picnic pork shoulder - $2.44 per lb -- Excellent price! These are AWESOME for smoking and braising for pulled pork!
- Ground chicken or turkey - $8.00 870g pack -- Not bad. Works out to about $4.20/lb or so.
- Ground beef (lean) - $6.00 450g tube -- Really a meh price for "tube meat".
- Steelhead trout fillet - $9.99 per lb -- Standard pricing for pink fish.
- Asparagus - $2.99 per lb -- Ok price for asparagus. I expect better from No Frills.
- Green beans - $2.99 per lb -- Same with the green beans, I expect a bit better.
- Cucumber - $0.99 each -- Good price for cucumber.
- Mini-cucumber - $3.99 11-pack -- Fair price on the 11-pack. Meanwhile, Maxi has the 6-pack for 88c… Sigh…
- Watermelon (9lb average) - $2.99 each -- Good price for melon.
- Ataulfo mangoes - $5.64 5lb case -- This should work out to about 8 or so mangoes. Good deal.
- Pineapple - $2.99 each -- Good price for pineapple.
- Brick cheese (Armstrong) - $5.49 400g bar -- Hmm, ya, seeing some 50c to $1 upward pressure on cheese pricing a little everywhere….
- Earth's Own plant bev - $3.79 1.74-1.89L jug -- Good price. Regular floats well into the $5-ish ranges.
- Dry pasta (Italpasta) - $1.25 750g packs -- Good price for dry pasta. Stock up a little. Maybe there's a potluck pasta salad in your future.
- Produce Price Rating: Generally quite low, selectively amazing for some items.
Produce Depot (usually a little late on the flyer)
https://producedepot.ca/ - Ground beef (lean) - $4.99 per lb -- Fair rate for ground beef. Considering No Frills is selling 450g tube meat for $6, I'd buy this in a heartbeat. It's just not stock-up pricing.
- Beef New York striploin steak - $12.99 per lb -- I wish they'd mention the grade, but if it looks nice, it could make for a nice BBQ item.
- Whole atlantic salmon (fresh) - $6.99 per lb -- Now, it's not filet and deboned, but it's a heckin' deal for salmon.
- Wild-caught squid - $8.99 per lb -- Perhaps there's calamari in your future?
- Hothouse tomatoes - $1.29 per lb -- Great price for tomatoes!
- Green and red leaf lettuce - $1.69 per head -- Great price for leafy greens!
- Sweet orange peppers - $0.99 per lb -- AWESOME price for peppers!!!
- Brussel sprouts - $1.49 per lb -- Fantastic price for brussel sprouts! Often over $3/lb.
- Blackberries - $1.49 half pint -- Good deal for blackberries. Lots of blueberries going around, though.
- Red seedless grapes - $1.99 per lb -- Fantastic price for grapes! Often $4/lb.
- Peaches - $2.49 per lb -- These are from the USA. It could be a they come out a little tough. Leave them on the counter to ripen, but eat them fast after that!
- Cheese counter - Landana smoked cheese - $2.39 per 100g -- I'm partial to smoked cheese. This could make for a nice fancy burger topping.
- Deli - Genoa salami (Mastro) - $2.59 per 100g -- This isn't fantastic pricing, but fair. A 600g chub can clock in at $10-12 or so, this deli counter pricing is fairly competitive.
- Produce Price Rating: Medium-low with very competitive specials on a shortened flyer. The small flyer is nice because it doesn't uselessly feature $6 heads of cauliflower and extremely high-price items that are either a confusion on the consumer, or an insult on the injury of not being able to afford supreme quality items.
Real Canadian Superstore (price matcher)
- Beef rib-steak (ungraded) - $7.88 per lb -- More ungraded beef at graded prices.
- Pork tenderloin - $3.49 per lb -- Fair price for tenderloin.
- Duck (frozen, grade A) - $3.99 per lb -- Fairly regular price for duck.
- Golden Pompano (frozen) - $2.88 per lb -- This is advertised a lot at the RCSS. I've never seen it elsewhere. Does anyone have experience with it?
- Dressed Tilapia (frozen) - $2.88 per lb -- Dressed means tail and fines removed,
- Potatoes - $5.50 10lb bag -- Great price for potatoes.
- Corn - $0.40 per ear -- Awesome price for corn. This is probably loss-leader territory.
- Watermelon (11lb average) - $3.99 each -- Good price for a big melon.
- Pineapple - $3.00 each -- Good price for pineapple.
- Produce Price Rating: Generally medium-low pricing, selectively amazing for some items.
Sobeys - Chicken thighs (boneless skinless) - $5.99 per lb -- Fair price for boneless chicken. There's better out there, however.
- Beef striploin steaks (AA) - $8.77 per lb -- Scene Member Price.
- Beef sirloin tip roast or marinating steaks (AAA) - $8.99 per lb -- Hmm, striploin AA versus sirloin tip AAA… Might be a toss up. Sirloin is leaner and has less marbling. But AAA might lend to a tenderness. This may be give and take, here…
- Lobster (live) - $10.99 per lb -- Scene Member Price.
- Pork chops - $3.49 per lb -- Not a great price, really, but it may be your option if you're stuck with Sobey's this week. Ad mentions it includes roasts.
- Picnic pork shoulder - $3.49 per lb -- We saw No Frills offereing this at 2.44/lb. A $1/lb more isn't great, admittedly. But, it's an option.
- Asparagus - $2.44 per lb -- Good price!
- Green beans - $2.67 per lb -- Good price!
- Bok choy - $0.99 per lb -- Amazing price. I don't get how other places charge $2/lb+ for choy, and then you have Sobeys of all stores swooping in to corner that side of the market.
- Asian pears - $0.99 per lb -- Awesome price!
- Brick cheese (Cracker Barrel) - $5.77 400g bar -- More of this elevated cheese pricing… Hmm….
- Produce Price Rating: Generally a high price store, especially for produce. Some items are 50% more than more value-oriented stores. Kinda like Metro, some of the deals can be quite good.
Super C - Chicken breast (boneless skinless) - $4.44 per lb -- Awesome price!!
- Atlantic salmon - $9.88 per lb -- Standard sale price for pink fish.
- Pork tenderloin (marinated) - $3.44 per lb -- Good price. Not amazing. But, pre-marinated? Hmm, makes for an easy meal.
- Corn - $1.88 for 5 ears -- Awesome price!! Under 40c an ear!
- Broccoli - $1.33 per crown -- Very good price for broc, especially if the crowns are nice. A good crown can easily range over $2.
- Radishes - $0.99 per bunch -- Nice! A good addition to salads or veg trays.
- Green onions - $0.99 per bunch -- Fair price for green onion. It's hard to find it under $1.
- Mini-carrots - $0.99 340g bag -- Nice!
- Mini-cucumbers - $1.99 6-pack -- Fair going-rate now for mini cuce. A very welcome change from charging $4 for these packs.
- Mini-potatoes - $1.99 3lb bag -- Good price for mini potatoes. There's still better value in regular size potatoes most of the time. But, sometimes, these sales can negate that value proposition. Plus, these are nice a thousands ways to Sunday. They cook very quickly, and are great oven-roasted, steamed, and BBQ'ed with other veg.
- Apples (Empire, Spartan) - $3.99 3lb bag -- Fair price for apples these days, it seems. I think we'll be hard-pressed to find certain varieties for under $1/lb for a while.
- Strawberries - $1.63 454g shell -- Awesome price!!!
- Pineapple - $1.88 each -- Fantastic!
- Oranges - $2.99 3lb bag -- Good price for oranges!
- Mangos - $0.99 each -- Good price. Mangoes should clock in at around $1 each. Enough of these $2-3 mangos…
- Cantaloupe - $2.99 each -- Good price/fair sale price for cantaloupe.
- Cherries - $4.99 per lb -- Wow! Great price for cherries!!!
- Brick cheese (Black Diamond, Ptit Quebec) - $4.87 400g bar -- Nice to see we still ahve sub-$5 cheese options this week.
- Fancy cheese deal - $18.00 for 3 -- Apparently includes 20 different varieties.
- Produce Price Rating: Generally low, but can creep into medium for some items. But, there's always something decent available!
T&T Supermarket https://www.tntsupermarket.com - Produce Price Rating: Usually very competitive, catering to Asian cuisine. Warning: their newest sales start on Fridays - so this is a late advertising of their sales.
Walmart - Ground beef (lean) - $3.97 per lb -- Excellent rate on ground beef! Make your own burgers!!!!
- Chicken or Pork kabobs (Marcangelo) - $7.87 480-640g 8-packs -- It's basically $1 a kabob. That ain't bad for a ready-to-cook item. But, note that this translates essentially into 8/lb at worst, or 5.50/lb at best. There are WAY better deals on pork and chicken around.
- Asparagus - $2.97 per lb -- Fair price for asparagus.
- Corn - $0.32 per ear -- Best price on corn this week!
- Potatoes - $4.97 10lb bag -- Good price for a 10lb bag.
- Coleslaw kit - $2.77 397g kit -- Good price for a decent-size slaw kit.
- Strawberries - $1.84 454g shell -- Awesome price!!!
- Pineapple - $3.97 each -- Not bad. I like to see $3, and less shouldn't be taken for granted. Remember, it takes 2 years to grow a pineapple. One bad fungal disease and we should see these shoot up to $6-8 a piece. Treasure well-priced pineapple!
- Brick cheese (Armstrong) - $4.94 400g bar -- Another $5 brick cheese sale.
- Produce Price Rating: A little all over the place. Some really good prices between a lot of average pricing.
Costco (Note that these are the online/shipped prices - reduce each item by $3 for in-store pricing)
- NOTE: NEED TO REVISE - --
- Paper Towel (Kirkland) - $27.99 12-roll pack -- 2-ply; 160 sheets
- Paper Towel (Bounty) - $27.49 12-roll pack -- 2-ply; 86 sheets
- Toilet Paper (Kirkland) - $25.99 30-roll pack -- 2-ply; 380 sheets
- Toilet Paper (Cashmere) - $24.99 40-roll pack -- 2-ply; 250 sheets (on sale)
- Dish soap (Dawn Platinum) - $18.99 2.66L -- Food Basics often has this jug for $10!
- Laundry detergent (Purex) - $24.99 9.24L -- 250 loads
- Garbage bags (30 gallon; large) - $15.99 100-pack -- Amazon has Glad standard 74L bags, 100-packs for $23, sometimes less if on sale
- Countertop green bin liners - $21.99 125-pack -- Amazon has Glad Compostable green bin liners 100-packs for $18, sometimes less if on sale
- Produce Price Rating: I need to do a proper check to be sure, but I find it's pretty average. There's an illusion of getting a good deal because of the bulk. Just be careful.
Jean Coutu (new sales start Fridays)
- Produce Price Rating: I have to start checking these just in case...
Shoppers Drug Mart (new sales start Fridays)
- Produce Price Rating: Sometimes they have cheap butter, eggs, and milk on weekends.
Some additional references! submitted by
crimsontape to
ottawa [link] [comments]
2024.05.15 11:41 baboonabuuna I need help estimating, ate at an asian buffet
fried rice, korean fried noodles, generous amount of kimchi and red cabbage under the noodles, spring roll, 5ish pieces of different kinds of boneless fried chicken, one piece of fried pork, <35ml of teriyaki sauce.
submitted by
baboonabuuna to
caloriecount [link] [comments]
2024.05.15 06:02 ejrole8 Bone-in Skin-on Chicken thighs are great on a budget for more than just meat!
Making this post because I had a less-than resouceful friend buy herself the boneless, skinless chicken thighs for way more than she should’ve. These tips also work for different cuts of chicken with skin and bones (though with drumsticks I usually just cook them in soup as-is).
Yes, the ones with skin on and bones included are cheaper by weight than the alternative, but if you’ve been just throwing the skin and bones away, stop! I have some budget friendly tips for you.
1) Collect the skin and bones and put them in separate gallon-sized freezer bags. You will be adding to them as you get more chicken. For the skin, keep adding chicken skins and fat to them. For the bag with the bones, you will also want to add veggie scraps such as the skins of onions, garlic, carrots, ginger, and celery. There are others you can add, but if you aren’t familiar with cooking times and qualities of vegetables yet, I’d try to just stick with those. Again, it’s better to use organic veggies or ones sourced from someone you know uses less pesticides when growing as you’re using the skins for this.
2) when you have a good amount of skins(like 3/4lbs or more), make shmaltz (rendered chicken fat). It’s basically the Jewish alternative to lard and tallow. It’s healthier than most cooking oils aside from avocado, olive, and coconut. It has a high smoke point so you can use it to fry, roast, bake, or whatever it is you do with your cooking oils. Because it is animal based, the chemical structure is easier to digest. You might want to steer clear if you have heart problems, though. I used a recipe from Serious Eats which goes like this:
- heat up a saucepan with about a cup of water over medium high heat and put in the chicken skins + fat, stirring occasionally until it starts to boil.
- turn heat down to medium low and continue to stir occasionally until the chicken bits start to turn brown and crispy and the water is evaporated (about 50 minutes). Some people like to add chopped onions around the end for extra flavor.
- filter with a sieve/muslin cloth over a heatproof container. If left in an airtight container in the fridge, sources say you can store from a week until a few months, depending on how secure and refined your shmaltz is after rendering. If you want, you can also snack on the chicken bits as a crispy snack!
3) When you eventually collect enough bones and scraps to fill the ziplock bag, you can make bone broth (or stock, for the anti-hippies). I sometimes add pork bones if I get any with my meat. I make mine in an instant pot so I’m going to use that recipe.
- Dump contents of stock bag into instant pot and cover with water (filtered is best). You can also add aromatics like bay leaf and peppercorns in, though some people like to drink it like a tea, so you could omit.
- Set to high pressure for 1.5 hours. Natural release (just don’t touch it til the pressure indicator falls down).
- Filter with a sieve to a separate container and not your sink! You can freeze portions for later. Salt to taste.
Bone broth(stock) is really good for your bones and adds a really nice flavor to whatever you use it for. Consider using it instead of store-bought stock or Better than Bouillon. You can use it for a healthy egg-drop soup. Supposedly some people use it in smoothies, but personally that’s not for me!
I like to get the crunchier packs of chicken when I can afford to (think free-range, organic, locally sourced), and if you have the means to, you should too since you can utilize all parts of the cut.
submitted by
ejrole8 to
budgetfood [link] [comments]
2024.05.15 05:35 hygnist GIVE ME A “B” (Brine)
I want to brine 3 thick-cut boneless pork chops. I searched and read about 25 different ratios and gave up! I’m asking Reddit because I want to make my husband a good pork chop. I haven’t made pork chops in years and want to make him proud! Please help?!
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hygnist to
Cooking [link] [comments]
2024.05.15 03:24 vaydapotata Costco pair of boneless pork butts wrap or no wrap?
Picked up a pair of Costco boneless pork butts for a party this weekend.
I have traditionally done a 6-8 hour cook wrapping half way through but want to try an unwrapped method.
Would 12 hours around 200 dry them out too much without the bone?
Any advice is welcome!
submitted by
vaydapotata to
smoking [link] [comments]
2024.05.13 03:17 randomwildkatee anything here for under 500 calories??
was thinking either the poke bowl maybe sub with greens or another salad?
submitted by
randomwildkatee to
caloriecount [link] [comments]
2024.05.13 02:16 Weldwirebreak Boneless pork sirloin roast
| Fat cap mostly removed, mustard binder with flavour bomb, cracked peppercorns, sea salt and brown sugar rub, 3 hours at 225°, finished at 350° for 1.5. Could have went a little longer for better bark, but the household is hungry. submitted by Weldwirebreak to smoking [link] [comments] |
http://rodzice.org/