Fresh blueberry pie

The Baking sub-reddit

2009.04.21 17:25 windmilltheory The Baking sub-reddit

For all your baking needs! Recipes, pictures, ideas, questions and all things baking related. Cakes, cookies, pies, tarts, muffins, scones, breads, rolls, biscuits, cheesecakes, snack bars, etc are all welcome! _______________________________ We could use some help with mod tasks. If you are interested, please send a message to the mod team (there's a message the mods button in the sidebar)
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2009.11.24 18:32 Correctmygrammar Food Porn

Simple, attractive, and visual. Nothing suggestive or inappropriate, this is a safe for work subreddit.
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2008.01.25 08:33 Welcome to /r/Food on Reddit!

The hub for Food Images and more on Reddit
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2024.05.15 00:42 Sweet-Count2557 Best Pizza in Athens Ga

Best Pizza in Athens Ga
Best Pizza in Athens Ga Craving a slice of mouthwatering pizza in Athens, GA? Look no further! Join us on a pizza adventure through town as we uncover the best spots to satisfy your cravings.From hidden gems like Automatic Pizza and their delicious, fresh ingredient topped pies, to Factory Special Pizza, a chain known for their commitment to hand-tossed goodness.We'll also explore Fully Loaded Pizza Kitchen for New York-style delights, Little Italy for affordable options, and Mellow Mushroom Athens, a local favorite since 1974.Get ready to indulge in the best pizza Athens has to offer!Key TakeawaysAutomatic Pizza is considered the top pizza joint in Athens, known for its delicious pizzas with the best crust and fresh toppings.Factory Special Pizza is a popular chain known for its freshly made, never frozen, hand-tossed pizzas with a variety of toppings.Fully Loaded Pizza Kitchen is a newer pizza restaurant in Watkinsville and Athens, offering a variety of delectable New York-style pizzas, subs, wings, and salads.Little Italy is an affordable pizza joint that offers flavorful thin-crust pizzas, subs, calzones, stromboli, and Italian salads, making it a perfect spot for late-night dining.Automatic Pizza: A Hidden Gem in AthensWe all agree that Automatic Pizza is definitely a hidden gem in Athens with its delicious pizzas and the best crust. Located in an adorable old gas station, this pizza joint offers a unique and cozy atmosphere that adds to the dining experience. The pizzas at Automatic Pizza are made with fresh toppings and a crust that's perfectly crispy on the outside and soft on the inside. Whether you prefer classic toppings like pepperoni and cheese or more adventurous options like roasted chicken, green peppers, onions, and artichokes, Automatic Pizza has a pizza to satisfy every craving.One of the things that sets Automatic Pizza apart from other pizza places in Athens is their commitment to safety. The staff takes all the necessary precautions to ensure that the pizzas are prepared in a clean and hygienic environment. This is especially important in today's world, where everyone is concerned about their health and well-being. So, when you visit Automatic Pizza, you can have peace of mind knowing that your safety is a top priority.Now, let's move on to our next topic: Factory Special Pizza. While Automatic Pizza is a hidden gem, Factory Special Pizza offers the ultimate pizza chain experience.Factory Special Pizza: The Ultimate Pizza Chain ExperienceFactory Special Pizza provides us with an unforgettable pizza chain experience, with their commitment to freshly made, never frozen, hand-tossed pizza and a wide selection of delicious toppings. As pizza lovers, we appreciate the attention to quality and taste that Factory Special Pizza brings to the table. Their dedication to using fresh ingredients ensures that every bite is flavorful and satisfying.One of the standout features of Factory Special Pizza is their focus on safety. In today's world, it's important to know that the food we consume is prepared with care and cleanliness. Factory Special Pizza goes above and beyond to ensure a safe dining experience. From their rigorous food handling and preparation standards to their strict adherence to health and safety regulations, they prioritize the well-being of their customers.Additionally, Factory Special Pizza offers a variety of options to cater to different dietary preferences and restrictions. Whether you're a meat lover, vegetarian, or have specific allergies, there's a pizza for everyone. Their knowledgeable staff is always ready to assist with any dietary inquiries or concerns, making sure that you can enjoy your meal without worry.Fully Loaded Pizza Kitchen: New York-Style Pizza at Its BestFully Loaded Pizza Kitchen is a must-visit for pizza lovers seeking an authentic New York-style experience.Their pizzas are loaded with signature toppings and baked to perfection, satisfying even the most discerning palates.What sets them apart is their unique pizza crust, which perfectly complements the delicious flavors of their pies.Authentic New York PizzaWhile Fully Loaded Pizza Kitchen offers a variety of delicious New York-style pizzas, the authenticity of their pizza sets them apart from the competition.The thin and crispy crust is reminiscent of the iconic New York slices, with just the right amount of chewiness.The sauce is tangy and flavorful, made from a secret family recipe that has been passed down for generations.And let's not forget about the cheese - a generous layer of gooey, melted mozzarella that stretches with every bite.When you take a bite of Fully Loaded Pizza Kitchen's authentic New York pizza, you can taste the passion and dedication that goes into every pie. It's like taking a bite of the Big Apple right here in Athens.Now, let's dive into their signature pizza toppings.Signature Pizza ToppingsLet's explore the signature pizza toppings at Fully Loaded Pizza Kitchen and discover the mouthwatering combinations they have to offer. At Fully Loaded Pizza Kitchen, they take pride in their delicious New York-style pizzas loaded with a variety of flavorful toppings. From classic favorites to unique creations, their menu has something for everyone. To give you a taste of what they have to offer, here are some of their signature pizza toppings:ToppingsDescriptionSafety InformationPepperoniClassic and savoryMade with high-quality meatSausageRich and flavorfulMade with premium ingredientsMushroomsEarthy and aromaticFreshly sourced and inspectedBell PeppersCrunchy and colorfulGrown using safe farming practicesFully Loaded Pizza Kitchen prioritizes the safety of their customers, ensuring that all ingredients are of the highest quality and sourced responsibly. With their signature pizza toppings, you can indulge in a delicious and safe dining experience. So, come and enjoy a slice of their mouthwatering pizzas at Fully Loaded Pizza Kitchen.Unique Pizza Crust?We should try the pizza crust at Fully Loaded Pizza Kitchen because it offers a unique twist on the classic New York-style pizza.The crust at Fully Loaded Pizza Kitchen stands out for several reasons:Perfectly Balanced Texture: The crust is neither too thick nor too thin, striking a harmonious balance that ensures a satisfying bite every time.Burst of Flavor: The crust is infused with a blend of herbs and spices, adding an extra layer of deliciousness to each slice.Crispy and Light: The crust achieves the perfect crispiness on the outside while remaining light and airy on the inside, resulting in a delightful texture combination.These qualities make Fully Loaded Pizza Kitchen's crust a standout choice for pizza enthusiasts who crave a unique and memorable dining experience.Little Italy: Affordable and Flavorful Pizza DelightsLittle Italy is a hidden gem in Athens, offering affordable and flavorful pizza delights. With its authentic Italian flavors and a perfect balance of sauce and cheese, their thin-crust and light pizzas are a treat for the taste buds.What makes Little Italy even more enticing is its late-night availability and a wide selection of draft and bottled beers to complement your pizza experience.Authentic Italian FlavorsThe Little Italy pizza joint offers a wide variety of authentic Italian flavors, making it a go-to spot for our group's flavorful pizza cravings. The restaurant's commitment to using fresh ingredients and traditional Italian recipes ensures that each bite is packed with deliciousness.Here's why we love their authentic flavors:Fresh Ingredients: Little Italy sources the finest ingredients to create their pizzas. From the ripe tomatoes in their sauce to the premium cheeses and cured meats, every ingredient is carefully selected to enhance the flavor of each slice.Traditional Recipes: The pizza recipes at Little Italy have been passed down through generations, preserving the authentic taste of Italian cuisine. The secret blend of herbs and spices in their sauce, the perfectly baked thin crust, and the generous toppings all contribute to the mouthwatering flavors.Attention to Detail: The skilled chefs at Little Italy pay attention to every detail, ensuring that each pizza is cooked to perfection. From the precise temperature of the wood-fired oven to the careful placement of toppings, every step is taken to create a pizza that's both flavorful and safe to eat.At Little Italy, you can trust that you'll experience the true taste of Italy in every bite, satisfying your pizza cravings with authentic flavors in a safe and enjoyable environment.Late-Night Draft BeerLet's head to Little Italy for some affordable and flavorful pizza delights and enjoy a refreshing draft beer late at night.Little Italy offers a variety of options for pizza lovers, from thin-crust and light pizzas to subs, calzones, stromboli, and Italian salads. The pizzas are made with the perfect balance of sauce and cheese, creating a delicious and satisfying taste.The late-night spot isn't only known for its tasty food but also for its draft and bottled beers, providing a relaxing and enjoyable atmosphere. Safety is a top priority at Little Italy, ensuring that customers can have a worry-free experience while indulging in their favorite pizza and beer.Now, let's transition into our next stop, Mellow Mushroom Athens: where art meets pizza.Mellow Mushroom Athens: Where Art Meets PizzaWe love how Mellow Mushroom Athens combines art and pizza to create a unique dining experience. The eclectic and art-filled environment sets the stage for an immersive and visually stimulating meal.Here's why Mellow Mushroom Athens is a must-visit for pizza lovers:Artistic Atmosphere: As soon as you step inside, you'll be surrounded by vibrant and whimsical artwork. The walls are adorned with colorful murals, psychedelic patterns, and eye-catching sculptures. The combination of art and pizza creates a lively and creative ambiance that adds to the enjoyment of your meal.Unique Pizza Crust: Mellow Mushroom Athens is known for its distinctive spring water crust. This crust is made with fresh ingredients and baked to perfection, resulting in a crispy yet chewy texture. It's the perfect base for the delicious and creative toppings that Mellow Mushroom offers.High-Quality Ingredients: Mellow Mushroom Athens takes pride in using only the freshest and highest-quality ingredients. From the handpicked vegetables to the locally sourced cheeses, every bite of their pizza is bursting with flavor. The attention to detail and commitment to quality ensure a safe and enjoyable dining experience.Whether you're a pizza aficionado or simply looking for a memorable dining experience, Mellow Mushroom Athens is the place to be. Come for the art, stay for the mouthwatering pizza.The Verdict: Athens' Top Pizza Joint RevealedAfter trying multiple pizza joints in Athens, we've finally discovered the top pizza joint that everyone has been raving about. The verdict is in, and the best pizza in Athens can be found at Automatic Pizza. Located in an adorable old gas station, this pizza joint offers a unique and cozy atmosphere. With picnic tables for seating, it provides a casual and inviting environment for pizza lovers of all ages.What sets Automatic Pizza apart is their delicious pizzas with the best crust and fresh toppings. Their pizzas are made with care and precision, resulting in a perfect balance of flavors. Whether you're in the mood for a classic cheese pizza or something more adventurous like the Thunderbird pizza with roasted chicken, green peppers, onions, and artichokes, Automatic Pizza has a variety of options to satisfy every craving.In addition to their mouthwatering pizzas, Automatic Pizza also offers subs and a selection of beers. This makes it a great spot for a quick lunch or a casual dinner with friends. The staff is friendly and attentive, ensuring a pleasant dining experience.When it comes to safety, Automatic Pizza takes it seriously. They follow strict hygiene protocols to ensure the cleanliness of their establishment. With their commitment to safety and their delicious pizzas, it's no wonder why Automatic Pizza is the top pizza joint in Athens.Frequently Asked QuestionsWhat Is the History Behind Automatic Pizza and How Did It Become a Hidden Gem in Athens?The history behind Automatic Pizza is quite interesting. It started as an adorable old gas station pizza joint in Athens.Over time, it gained a reputation for serving the top pizza in town. Despite being tucked away in a small strip of shops, it became a hidden gem because of its delicious pizzas with the best crust and fresh toppings.People love the option for thick or thin crust and enjoy the cozy and laid-back atmosphere of seating at picnic tables.Can You Provide More Information About the Variety of Pizzas Offered at Factory Special Pizza and Why It Is Considered the Ultimate Pizza Chain Experience?Factory Special Pizza offers a variety of delicious pizzas that make it the ultimate pizza chain experience.One popular choice is their Factory Special Pizza, loaded with pepperoni, fresh mushrooms, ham, onions, green peppers, and real bacon.They also have options like the Grilled or BBQ Chicken Pizza, made with organic grilled chicken and their signature pizza or BBQ sauce.With their commitment to freshly made, hand-tossed pizza and a wide selection of other tasty offerings, Factory Special Pizza is a top choice for pizza lovers.What Makes Fully Loaded Pizza Kitchen Stand Out as the Newest Pizza Restaurant in Watkinsville and Athens, and What Are Some of Its Unique Features?Fully Loaded Pizza Kitchen stands out as the newest pizza restaurant in Watkinsville and Athens due to its variety of delectable New York-style pizzas, subs, wings, and salads. What makes it unique are its full bar inside, National Football League Sunday ticket, and great patio.The restaurant offers a vibrant and inviting atmosphere for customers to enjoy their meal. With its combination of delicious food and entertaining features, Fully Loaded Pizza Kitchen is a must-visit for pizza lovers in the area.How Does Little Italy Maintain Its Reputation for Affordable and Flavorful Pizza, and What Are Some of the Popular Menu Items Besides Pizza?Little Italy maintains its reputation for affordable and flavorful pizza by offering a menu that goes beyond just pizza. Some popular menu items include subs, calzones, stromboli, and Italian salads.The thin-crust and light pizza at Little Italy is known for its perfect balance of sauce and cheese. It's a perfect late-night spot for enjoying draft and bottled beers along with their delicious food.Little Italy truly delivers on their promise of tasty and affordable Italian cuisine.What Sets Mellow Mushroom Athens Apart From Other Pizza Joints in Terms of Its Eclectic and Art-Filled Environment, and What Makes Its Spring Water Crust Unique?Mellow Mushroom Athens stands out with its eclectic and art-filled environment, creating a vibrant and visually appealing atmosphere.The unique spring water crust adds another layer of distinction to their pizzas. This crust is flavorful and has a slightly crispy texture, thanks to the inclusion of spring water in the dough.It's a one-of-a-kind experience that sets Mellow Mushroom apart from other pizza joints in Athens.ConclusionAfter exploring the best pizza spots in Athens, GA, it's clear that the winner of the top pizza joint is... McDonald's! Just kidding!The true champion is Mellow Mushroom Athens, where their fresh, stone-baked pizzas are a work of art. With their eclectic atmosphere and delicious toppings, Mellow Mushroom Athens truly takes the pizza experience to another level.So next time you're in Athens, be sure to treat yourself to a slice of perfection at Mellow Mushroom.
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2024.05.14 23:41 Sweet-Count2557 Best Breakfast in Sarasota Fl

Best Breakfast in Sarasota Fl
Best Breakfast in Sarasota Fl Welcome to the vibrant city of Sarasota, FL, where we've scoured the streets in search of the best breakfast spots for you to indulge in.From the charming and diverse menu at Millies to the healthy and organic options at Fresh Start Cafe, we've got your taste buds covered.Looking for a delightful dining experience? Toasted Mango's pet-friendly patio and accommodating servers await.And who can resist the iconic Yoders Restaurant with its Amish-style cuisine and homemade pies?Join us as we delve into the best breakfasts Sarasota has to offer.Key TakeawaysMillies is the top choice for breakfast with its unique and diverse menu, cozy ambiance, and high ratings in taste, variety, and atmosphere.Fresh Start Cafe offers healthy and organic options, breakfast all day, and good service, making it a great choice for those looking for a fresh start to their day.First Watch has an extensive breakfast and brunch menu, quick and efficient service, and a convenient location, but it may have potential crowds and wait times.Original Word of Mouth is a renowned breakfast joint with an extensive menu, lively ambiance, and popular dishes like Cinnamon Roll French Toast and Country Benedict.Millies (Editors ChoiceWe frequently choose Millies as our top breakfast spot in Sarasota because of their unique and diverse menu, cozy ambiance, and convenient location.Millies offers a breakfast experience like no other in the area. Their menu is a delightful mix of classic favorites and innovative creations, ensuring that there's something for everyone. From fluffy pancakes and crispy bacon to savory omelets and mouthwatering French toast, Millies has it all.The atmosphere at Millies is warm and inviting, with a rustic charm that makes you feel right at home. The cozy booths and friendly staff create a welcoming environment that adds to the overall dining experience.Located in the heart of Sarasota, Millies is easily accessible, making it a convenient choice for locals and visitors alike. Whether you're craving a hearty breakfast to start your day or looking for a cozy spot to catch up with friends, Millies is the best breakfast spot in Sarasota.Fresh Start CafeFresh Start Cafe offers healthy and organic options, but its limited seating capacity and higher prices may deter some customers. Despite these drawbacks, the cafe provides a unique dining experience with its focus on fresh and nutritious breakfast options. Located at 630 S Orange Ave in Sarasota, FL, Fresh Start Cafe is a popular choice among those looking for a breakfast spot in the area.Here is a comparison of Fresh Start Cafe with other breakfast restaurants in Sarasota:RestaurantTaste & VarietyServiceAtmosphereAffordabilityAccessibilityFresh Start Cafe5/54/53/54/54/5Millies4/53/54/53/54/5First Watch4/54/53/53/54/5Toasted MangoN/AN/AN/AN/AN/AThe Breakfast HouseN/AN/AN/AN/AN/AWith its high ratings in taste and variety, as well as its excellent service, Fresh Start Cafe stands out among its competitors. However, customers should be aware that the limited seating capacity may result in potential wait times. Additionally, the higher prices may not be suitable for those on a tight budget.Transitioning to the next section, First Watch is another popular breakfast spot in Sarasota that offers an extensive menu and quick and efficient service.First WatchFirst Watch offers an extensive breakfast and brunch menu, making it a top choice for those seeking a variety of options in Sarasota. Located at 1395 Main St, First Watch is easily accessible and known for its quick and efficient service.The menu at First Watch is diverse, with dishes ranging from classic breakfast favorites like pancakes and omelettes to more unique options like avocado toast and quinoa bowls. Whether you're in the mood for something sweet or savory, First Watch has you covered.The atmosphere is casual and welcoming, perfect for a leisurely breakfast or a quick bite before starting your day. While First Watch primarily focuses on breakfast and brunch, it does have limited lunch and dinner options as well. It's important to note that First Watch can sometimes get crowded, especially on weekends, so there may be potential wait times.Overall, First Watch is a great choice for those looking for a delicious and satisfying breakfast in Sarasota.Now, let's move on to our next breakfast spot, Toasted Mango.Toasted MangoLet's head over to Toasted Mango, located near the Sarasota Opera House, for a cheerful breakfast with generous portions. Here are some key points to consider about Toasted Mango:Location: Toasted Mango is conveniently situated in downtown Sarasota, making it easily accessible for both locals and tourists looking for a delicious breakfast in the area.Accommodating servers: The staff at Toasted Mango are known for their friendly and attentive service, ensuring that every customer has a pleasant dining experience.Pet-friendly patio: If you're looking to enjoy your breakfast outdoors, Toasted Mango offers a pet-friendly patio where you can dine al-fresco with your furry friend.Generous portions: One thing you can expect at Toasted Mango is generous portions. Whether you're in the mood for a hearty omelette or a stack of fluffy pancakes, you won't leave hungry.Cheerful vibe: The atmosphere at Toasted Mango is bright and inviting, creating a cheerful and welcoming ambiance that sets the tone for a great start to your day.The Breakfast HouseWe should definitely try out The Breakfast House for their unique menu options and cozy atmosphere.Located in Sarasota, Florida, The Breakfast House is known for serving some of the best breakfast in town. With a diverse and creative menu, there's something to satisfy every breakfast craving. From classic favorites like pancakes and omelets to more adventurous dishes like avocado toast and eggs Benedict with smoked salmon, The Breakfast House offers a wide variety of choices.The cozy atmosphere of the restaurant adds to the overall dining experience, making it a great place to start your day. Whether you're looking for a hearty breakfast to fuel your day or a leisurely brunch with friends, The Breakfast House is the place to go.Don't miss out on the opportunity to try their delicious breakfast options in Sarasota.Frequently Asked QuestionsAre Any of These Breakfast Options Gluten-Free?Yes, some of these breakfast options are gluten-free. Millies, Fresh Start Cafe, and First Watch offer gluten-free menu items.Millies has a unique and diverse menu, but limited vegetarian/vegan options.Fresh Start Cafe offers healthy and organic options, but has limited seating capacity.First Watch has an extensive breakfast and brunch menu, but limited lunch and dinner options.It's important to note that availability may vary, so it's best to check with each restaurant for specific gluten-free options.Do Any of These Restaurants Offer Outdoor Seating?Yes, some of these restaurants offer outdoor seating.It's a great option for enjoying breakfast in the fresh air. You can soak up the sunshine while savoring your meal.The Toasted Mango has a pet-friendly patio where you can dine al-fresco.Madison Avenue Cafe and Deli also offers outdoor seating, allowing you to enjoy your breakfast in a charming setting.Are Reservations Required at Any of These Breakfast Spots?Reservations aren't required at any of these breakfast spots. However, it's worth noting that some places may have wait times, especially during peak hours.Millies offers a unique and diverse menu with a cozy ambiance, while Fresh Start Cafe serves healthy and organic options all day.First Watch has an extensive breakfast and brunch menu with quick service. Toasted Mango is located near the Sarasota Opera House and has accommodating servers.The Breakfast House and Yoders Restaurant are also popular options.Are There Any Vegan-Friendly Options at These Establishments?At these establishments, there are limited vegan-friendly options available.Millies offers a diverse menu but has limited vegetarian/vegan options.Fresh Start Cafe provides healthy and organic choices, but with limited seating capacity.First Watch has an extensive breakfast menu, but limited lunch and dinner options.Toasted Mango accommodates with pet-friendly al-fresco dining and generous portions.The Breakfast House's vegan options are unknown.Unfortunately, none of these establishments fully cater to vegan preferences.Which of These Restaurants Have a Kids' Menu?Of the restaurants mentioned, Millies, Fresh Start Cafe, and First Watch all have kids' menus.Millies has a unique and diverse menu with a cozy ambiance.Fresh Start Cafe offers healthy and organic options and serves breakfast all day.First Watch has an extensive breakfast and brunch menu with quick and efficient service.These restaurants provide options for families looking for a delicious breakfast in Sarasota, FL.ConclusionAs we bring our breakfast adventure in Sarasota, FL to a close, we can't help but savor the flavors and memories created at these delightful spots.From the cozy charm of Millies to the healthy options at Fresh Start Cafe and the pet-friendly patio at Toasted Mango, each place offers a unique experience.Whether you're a local or a tourist, Sarasota's breakfast scene is sure to leave a lasting impression, like a sweet and satisfying bite of homemade pie from Yoders Restaurant.
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2024.05.14 23:39 trainednoob Week 20: showstopper. My friends birthday cake. Lemon cake, blueberry pie filling, and earl gray tea buttercream.

Week 20: showstopper. My friends birthday cake. Lemon cake, blueberry pie filling, and earl gray tea buttercream.
She's getting this cake soon. I don't know why I'm so anxious about it. I won't know if she hates it it's a gift so I won't feel bad for her wasting money in it lol. My only directions were no nuts. For some reason my brain is telling me I should definitely have gone with triple chocolate. šŸ¤· Anyway it'll stop the show if she loves it, it'll also stop the show if she hates it. šŸ˜‚
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2024.05.14 23:16 BEHERlTH Perfi's favourite condoms and flavour?

Perfi just canā€™t seem to open the packets without slipping on the wrappers or accidentally launching them across the room like a pawn launcher on auto-fire, but here we are.
each of Perfi's choices brings its own little twist to the engagement ā€”literally and figuratively whether you're looking to enhance sensation prolong the experience or just keep things safe and sound there's a condom out there thatā€™s perfect for the job and with these flavors who says safety can't be delicious?
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2024.05.14 23:04 TheAlphaKiller17 Jeni's Brambleberry Crisp--8.5/10

Love this! This flavor tastes exactly like summer. It's that big, warm berry pie with a scoop of vanilla ice cream you eat at the end of a Fourth of July picnic and get blue mush all over your face. And I mean it tastes so exactly like that I'm mildly concerned I may pull a Violet Beauregard upon finishing the tub. One thing I marveled at while tasting this was that the cobbler taste was totally separate from the ice cream taste. I mean if I took one bite of the vanilla, it only tastes like vanilla z but if I ate a purple part, it was pie. Incredible flavor experience for this mouth. I basically got to choose my crisp::ice cream ratio with every bite.
I was pleasantly surprised surprised by the jam because I was afraid it would be too much like, well, jam, but it's definitely more of a compote. I almost wish they wouldn't use "jam" on the label. However, Dean and Deluca used to make a blueberry jam that reminds me very much of this flavor, so maybe, just maybe, the experts know what they're doing.
The streusel was not very cinnamony, and that was a good thing because it didn't need to be. Too much cinnamon would have overpowered the delicious fruit taste, and Jeni's kept the blend intact. My one suggestion about the oats would be to add a little bit of cinnamon applesauce to them while they're being prepared, because that'd enhance the moisture and flavor without dramatically altering it. The streusel was good but the texture of the oats was a little gelatinous while simultaneously being dry. Like if beef jerky was left by a hot shower.
Overall, love, and definitely will be buying this again!
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2024.05.14 22:53 uninvitedthirteenth Travel Diary: Amsterdam, May 2-May 8

Travel Diary: I make $195,000 and spent $2149.75 (+49k points) while on a trip to Amsterdam
Section One: Bio
Age: 40
Occupation: Lawyer
Hometown: DC
Number of PTO days and how you accrue them: I earn 6 hours of annual leave every two weeks (19 days total a year), and used 36 hours for this trip
Section Two: Assets + Debt
Not super comfortable with a very detailed financial picture, but my NW is ~$750k. No SO.
Section Three: Income
Main Job Monthly Take Home: After all deductions and contributions to savings, my monthly take home is ~$6200
Section Four: Travel Expenses/Diary
Trip planning - My (40F) best friend from college (39F) and I decide to go to Amsterdam on a birthday trip. We both turn 40 in 2024, and we decide to go in May because it's in between our birthdays and because it'll be tulip season in Amsterdam! Neither of us have been. We also haven't travelled together before, despite being friends for 20(!) years, so we are a little apprehensive, although we have spent a lot of time together over the past few years. We decide on a 6 day trip. For purposes of this diary I'm going to list my half of the expenses for things we split. Costs are in US dollars, despite paying using Euros. As a side note, I also am a little over one year post-Gastric Bypass, which has a limited effect on my diet (I try to eat low carb, but you'll see that I mostly fail at this on this trip!).
Pre-trip expenses: $1193.15 total
Flight: $255 + 49k points (from Capital One)
Lodging: $1425.91 (split) - $713
Rijksmuseum: $40.28
Anne Frank House: $24.95
Keukenhof Gardens plus bus ticket: $36.20
Red Light District Tour: $50.52
Day trip to windmills tour: $43.20
Snacks: $30ish
Day 1 (Total $21.17)
Our flight is at 5:30pm, so we planned to be at the airport by 3:30pm, which actually turned out to be 4pm. Uber ($21.17). After checking bags (included in flight price) and getting through security we made it to our gate right as boarding was about to start. No time for food or drinks.
On the plane I eat a snack of roasted chickpeas before dinner, which was chicken cacciatore with mashed potatoes, bread, cheesecake, cheese, and a salad. And two glasses of wine. I save the cheesecake and cheese for later.
My friend and I watch a movie (Poor Things) and then try to sleep. I am reading A Fault In Our Stars, because Amsterdam. I try unsuccessfully to sleep for awhile and then go back to reading. At some point i eat the cheese and cheesecake. Breakfast is a cheese roll, which i eat a couple bites of (OMG does all of Amsterdam have this much cheese?? - spoiler alertā€¦ yes it does!). I wish I had slept more.
Day 2 - Even though it feels like a continuation of day one. (Total $207.02)
7am - We land at 7 and then grab the bags and go through customs. Easy peasy. We are exhausted so we grab coffee at the airport before figuring out public transit ($5.10). I take out 60 euro for cash in case we need it ($65). We buy a train ticket to the central station ($6.33) and when we get there we buy a four day unlimited public transit pass ($28.44) so that we donā€™t have to worry about it later.
We get to the hotel at around 9am. They tell us it will cost $50 to check in early, which we opt not to do. Instead we go get breakfast and coffee at a cafe nearby ($21.20). The hotel tells us that our prepaid amount did not include city taxes, which is another $183 (my half $91.88).
11:30am - Back at the room we decide to rest for 90 minutes. Enough to catch up on sleep but not to waste the day and get more jet-lagged. After a rest we decide to walk around and get a feel for the neighborhood and do some shopping. We find a bookstore, and I buy a copy of my favorite book from high school, Tess of the Dā€™Ubervilles with a beautiful cover and gold edges ($21.46). We also buy fries with truffle, mayo, and Parmesan at a fry shop ($3.32) (thatā€™s all they have and they are delicious!). We also stop a grocery store and pick up a few things including yogurt, cheese, salami, apples, and an energy drink ($13.19). We have some early days planned and nothing seems to open early. Itā€™s very cold and rainy and semi unpleasant.
6pm - We drop stuff off, bundle up, and head off to dinner and a tour of the red light district. We try to find a place that serves Snert, a Dutch pea soup, but strike out. We end up at an Asian place instead. I get chicken satay and a beer and my friend gets Indonesian soup and wine ($16.10). Our red light tour is great, but we are exhausted after and head straight home to bed. 22k steps total
Day 3 (Total $87.24)
7:30am - We have an early day planned, and have to be on a bus near the central station by 8am. I eat a yogurt and energy drink (from grocery store) for breakfast and we take public transit (covered on unlimited card) to the station. We find the right bus and head off!
First stop is the windmills, which are beautiful! I am happy we get there early because we basically have the place to ourselves. My friend gets a coffee and we both use the restroom ($1.08!). Then we head to Edam and do a walking tour there. Next stop is a clog/cheese place, which feels very touristy but they do feed us lots of cheese. I buy a cheese slicer as a souvenir ($10.81). Next stop is another small town where we have lunch at a cafe. We basically pick one at random. My friend gets fried fish and I get a ham and cheese panini and a beer ($17.30). Final stop is an artificial island town called Maarken. We do another walking tour.
2:30pm - we arrive back in Amsterdam and get let off north of the water. I grab a coffee ($3.76). We go up to the Adam lookout and take a ride on the swing off the side of the building ($25.95 for swing plus ticket to lookout). We also grab a drink and sit on a pillow watching the city from very high up, which is lovely ($6.63). On the way out I buy a reusable water bottle at the gift shop ($4.87).
After the lookout we take the tram over to a brewery at a windmill that was recommended to us by several people (including here on Reddit!). Cost was covered by the transit pass. We buy bitterballen and a small bottle of Genever (local whiskey) (paid by my friend) and a flight of beer ($16.84). We are a bit tipsy but enjoying the lovely weather.
6:30 - On the way back toward the hotel the weather turns and it starts raining so we dip into a pub for dinner. I have a burger ($16.12). We are there at 8pm, which is momentous because itā€™s a day of remembrance and the whole bar is silent for two minutes. It was very interesting to be there during this time.
We are exhausted by this point and go home to bed. 19k steps total for the day.
Day 4 (Total $104.33)
7am - Another early day as we have to be on a bus at 7:30 to go to Keukenhof for the tulips! (paid in advance). We wanted to take the first bus out there because we heard the crowds were bad. I eat a yogurt for breakfast and take a 5 hour energy (no cafes open this early!). We try to take public transit to the train station but didnā€™t realize that the trains do not run that early on a Sunday so we grab an Uber instead ($12.20). We tell the Uber driver weā€™re trying to catch a bus so he makes sure we find the right place and we pull up just as the bus is loading. Phew!
8:00am - we spend 5 hours in the gardens and take literally hundreds of pictures. We are glad that we get there early as the first few hours are lovely and empty. We get a coffee ($4.60) and lunch later ($25.36). By 1pm itā€™s getting very crowded so we start heading out. We grab the bus back to the train station.
2:30pm - We decide to go by the Rijksmuseum although not in it because we planning that later. Instead we stop off at the Van Gogh/Rijks gift shop thatā€™s nearby. I get a couple souvenirs, including a foldable bag and a magnet ($20.44). I also get a coffee ($3.64) and my friend gets bubble tea. We sit on the hill on museumplein and people watch. After awhile it starts to get hot (we had dressed for the early morning) so we head back to the hotel to change.
5pm - we decide we are having an evening of drinking. We first grab a drink in the hotel bar because we get free vouchers for each day we choose not to have the room cleaned. Then we have dinner at an udon place, which is delicious. We have tempura, chicken katsu, and dumplings ($15.94). Then because itā€™s cinco de mayo we decide to have margaritas at the Mexican place near the hotel ($15.15)! Not Dutch but itā€™s fun. We head down the street to another bar and have a Genever cocktail called an Amsterdam mule ($9.91). I am happy with our choice of hotel because there are so many places in our neighborhood. On the way home we pass a fresh stroopwaffle place and must get in line for one ($5.92).
By then we are exhausted and head to bed. 21k steps total for the day.
Day 5 (Total $80.44)
8am - We have a slightly less early day but have tickets to the Anne Frank house at 9:15. (paid in advance). I eat some yogurt and cheese in the room before we leave. Itā€™s walkable so we decide to head out early and grab coffee on the way. ($3.19). The house is sombering but Iā€™m glad we did it.
11am - After the Anne Frank house we walk to the nearby cheese museum. We sample lots of cheese. I buy one cheese to take home ($15.18). We want to walk to a used bookstore, but decide to have lunch at a cafe on the way. We pick one at random. We split chicken tenders and a goat cheese and apple sandwich and I have a beer. ($15.14). The sandwich is one of the best things we have eaten. We spend about an hour in the bookstore and my friend buys one book.
3pm - We realize we are by the monkey bar (one of the oldest bars in Amsterdam that they told us about on our red light district tour). We stop in for a drink. Ok two drinks. ($12.50). We take the metro back towards the hotel and stop in at a tile store in our neighborhood so I can buy a magnet. I buy magnets from all my trips, but I like non-touristy handmade ones if I can find them, Van Gogh magnet from yesterday aside. I buy one with a windmill on it. ($14). We also stop at the grocery store for more yogurt ($3.05) and for Dutch apple pie at the cafe across the street from the hotel ($4). We get back to the hotel and have another free drink and then rest before dinner.
8pm - We go out to a Dutch restaurant for dinner. I am not super hungry from pie so I just get the snert (pea soup). My friend gets sauerkraut and potatoes. Sorry, but I thought it was pretty bland food in general. ($13.38).
We head home. Itā€™s a lighter day, only 14k steps today.
Day 6 (Total $194.47)
8am - Today is our last full day in Amsterdam. We have planned to spend the day at the Rijksmuseum. We want to get there right when it opens for crowd reasons. We had bought ā€œfriend of the museumā€ passes ahead of time so that we can skip the line. I have a yogurt for breakfast and we walk to a cafe near the museum for coffee and breakfast for my friend ($3.78). The man at the cafe is very nice and we love sitting outside in the sunshine. Itā€™s going to be a warm day!
We spend about 5 hours at the museum. We rush to see the Van goghs and the main gallery where the Rembrandts are, including The Night Watch, which is probably one of the most famous paintings in there. We had downloaded the app so we shared a pair of earbuds and listened to audio notes about many of the works (they have a number you can enter in). We take a break outside for coffee ($7.29 - i pay) and skip the line again. Totally worth it for the more expensive ticket. Around 2 we are hungry and have seen almost everything. We stop in the gift shop and I buy a ring and earring set. ($64.76). I forget to use my 10% discount for being a friend. :( I wanted a necklace too but didnā€™t like the ones they had there so Iā€™ll try to find a matching piece at home.
2pm - My friend has been trying to get herring for the whole trip so we make it a point to do that. The first place is a bust so we find a little stand that sells it a 15 min walk away. We are determined, so we head there. I donā€™t eat fish so I get a shawarma on the way, which is terrible (cash). I throw half away. After lunch we get ice cream. I get coffee ice cream, and it makes up for the bad shawarma ($6). We also stop at the peanut butter store, which is allegedly the first in the world, and I pick up 3 small jars for my mom for Motherā€™s Day ($8.11). We also stop at a thrift store and i buy a dress ($21.59). At some point this day (I think), we also stop at another bookstore, and I buy a few things including a card, a couple gifts, and a book ($39.71).
6pm - After resting a bit, we get two more free drinks at the hotel and then head out to dinner. We pick another Asian place. I get an aperol spritz at dinner and we share appetizers (satay, spring rolls, and bitterballen). We also get coconut ice cream with mango sauce for dessert. All yum! ($33.03).
We get one final drink at a local bar near the hotel ($10.20) and Iā€™m again grateful for our choice of neighborhood. Today has been all walking because our 4-day metro pass ran out yesterday. Total steps 13k.
Day 7 (Total $36.93)
8am - this our last day. The plane was supposed to leave at 1:30pm, but we get a message that itā€™s delayed an hour. We decide to have a leisurely breakfast. We pick a place thatā€™s at a hotel near our hotel. I get an egg sandwich and my friend gets French toast. We both get coffee. ($15.27)
We decide to leave for the airport around 11. We walk to the central station about 20 min away, and I buy wooden tulips for my mom on the way (cash). We buy train tickets (cash) and get right on a train. We are proud of ourselves for our navigation on this trip.
12pm - we get to the airport and through security. We head to a lounge but thereā€™s a line. We are 40th in line based on our QR code place. We decide not to wait and sit down for lunch at a random bar. I get a sausage and a beer ($20.66). We walk around some and get another message that our flight is delayed more, to 4pm. Itā€™s finally our turn to get into the lounge at 2:30 (2 1/2 hour wait) so we go. I grab some water and a whiskey and coke but we just ate so we are not hungry. Around 3 we head to the gate. Unfortunately when we get there our flight is delayed more and will board at 4. They give us airport vouchers so we buy a book, beer, and some stroopwaffles ($1 after vouchers). We finally board and head off around 5.
On the flight we are served dinner. They have run out of chicken by the time they get to me, but eventually find one and bring it to me later. I have a wine too. I read, watch a movie, and try to sleep a little. We have a whole row of four to ourselves so we can spread out. Dinner is a French bread pizza.
8pm - We land around 7pm (love time zone math!), grab our bags, and get a taxi to my car ($27.09). I drop off my friend and get home at 8:30. I am exhausted but cuddle my cats for about an hour before going to bed. 15k steps today
After trip expenses - $225 cat sitting
Total expenses: $2149.75 (+49k points)
Flight: $255 + 49k points
Lodging: $804.88
Food/drinks: $531.38
Travel: $101.56
Activities: $221.10
Souvenirs/gifts: $ 231.93
Final parting thoughts - I think just over $2k for an almost-week long trip to Europe is a pretty comfortable number for me. I am glad I could use points for most of the flight. We definitely didn't try to cheap out on anything. We spent a lot of money drinking (neither of us drink this much usually). I hope this was helpful to anyone, and I look forward to reactions/comments!
submitted by uninvitedthirteenth to MoneyDiariesACTIVE [link] [comments]


2024.05.14 21:49 nocturna369 Can whole milk really be the cause of my son's chronic constipation?

Can whole milk really be the cause of my son's chronic constipation?
New to this sub....sorry if I do something wrong. It wouldn't let me post without a link.
My 13 month old has been constipated since 6 months old. He started formula at 4 months (1st Bobbie, then Kendamil). He poops every 2-4 days but it's soooooo hard. Has an odd smell. He strains a lot every time before, and sometimes cries. He hasn't had a soft stool since 6 months.
He drinks water. I offer fresh water multiple times a day. I've tried fiber smoothies and it just made him poop more, but was still veryy hard stool. He eats egg, spinach, broccoli, applesauce, chicken, cheese, blueberries...,and we stopped banana & pasta a month ago.
I've heard about dairy causing constipation. We used Kendamil formula, and I feel like that's around when it started....1st ingredient whole milk. And he's now transitioned to reg whole milk, and there's no change in stool. It's the same it's been. Hard lumps. We even dilute it to give more water.
I mentioned if whole milk is possibly the issue to his Pediatrician. But she kinda brushed it off...just says it's probably from solids....and just give more water and prune juice. But I've done this. I can't stand seeing him suffer anymore. I also have prebiotics coming soon, and so that's my next thing to try.
I guess I'm just looking for reassurance that it's worth a try to switch his milk. I'm nervous to make the full switch when you keep seeing "babies need whole milk!" everywhere.
I'm looking at either flax, hemp, or oat to try out. Any thoughts? Thank you!
submitted by nocturna369 to ScienceBasedParenting [link] [comments]


2024.05.14 21:14 YouExcellent1831 I just walked out on my first ever sous chef position. Contemplating leaving industry.

Context:
I am 25. I grew up in a family who owned and operated pizzerias in NY. I had started working on the register when I was 13 and started summer jobs as a Bussehost when I was 14. The restaurants I worked FOH were 4star high end (worked for 3). I have also always had a serious passion for cooking. When I was 18 I moved out of my home and began working for a dairy farm, then transitioned to a smoothie/salad/vegan gluten free oriented places (19-21). I was a manager making specials like gf desserts, ready to eat salads, and also worked on their equivalent of a ā€œlineā€. It was not refined whatsoever, clean, simple food. Did that for 2 years. Then quit during Covid after having tremendous stress, after helping reorient the entire business to be more grocery focused as we had a store front with organic, superfood tonics, meats, plant based stuff, etc. I had issues with the kitchen manager as she treated me differently than the other staff. I immediately applied for a junior sous position at a restaurant that was upscale dining, and after a trial day they were willing to train me on garde manger. I worked their and trained under two very capable chefs who were willing to teach me everything. One 36m another 29m who was actually head chef. I moved my way up to hotline after a yr and a half and was enjoying the job, environment, coworkers, and we would do about 200 covers a night in the summer. I carried on with the company for another year even after my head chef gave a months notice and took a much better more cdc job for a larger more high end company. I took on more responsibilities and and finally decided I had reached my ceiling of learning from that restaurant and I wanted to move overseas to broaden my skillset and resume but felt like I picked the wrong country/restaurants as the food was not on par even with the smoothie salad place I started at. I moved home a year later (2024) and was offered by my now cdc chef, same one who trained me and really vouched for me. I executed a 7 course tasting for the first time ever, dishes ranging from quiche, to pork chop, sole(which I had never cooked before), chicken pot pie, croquettes, salad, basque cheesecake, I made my own stock even, and I had a day of prep and the following day to plate. I landed the job over 4 other people. It was for a ā€œfamily orientedā€ but upscale bistro as it was on main street in a very affluent town in NY. We have investors, had a full reno as the spot had been a local favorite for 30 years a recently sold. We lost a lot of time we were supposed to be in the kitchen and the prospective opening day was for May 3rd. It got pushed back to the 10th, friends and family 7th and 8th, training of staff was 5th and 6th, while simultaneously doing recipe testing with chefs that had been brought in from other existing locations. Unbeknownst to my cdc, the investor, and restaurant owner, they hired a head chef from nyc that made good food, but could not complete 95% of tasks that were crucial to opening a restaurant, onboarding employees, understanding the kind of volume our town does in summer, actually cooking volume, properly executing recipes, having any recipes of his own that werenā€™t fresh off google, said he spoke Spanish and then couldnā€™t communicate to our staff which were all Hispanic spare 1 line cook I hired and use to work with at my first job, the wastage was off the charts, he couldnā€™t do inventory properly, and spent half of the time speaking constantly and ignoring everyone thinking heā€™s ā€œworking hardā€. I took it upon myself to try and execute recipes I had 3 days to learn, make stocks, train employees and learn how to schedule, organize a kitchen from the top down, clean kitchen after a full Reno, and my cdc and the business owner kept assuring me it was not my fault that things were going sideways and that the head chef was completely incompetent and they were actively looking for a replacement. I couldnā€™t keep up with the prep as hard as I tried, the walk in was a disaster. Felt like every time I organized it my head chef would receive an order and do things like put raw chicken on top of produce. I found cheeses on shelves and raw ground beef in dry storage left out overnight bc of him. He would just constantly talk and talk and talk about everything and nothing, call me in the off hours to talk about a tart mold that he wanted to make in house for 2 hours. Mention things I could do to loose weight, and it was just constant stimulation leading up to the actual opening and during. All the while he would delegate every single one of the the more complex recipe tasks to our untrained employees (sauce work, chopping herbs for garnish, cutting salmon, tuna for line and for Tartares) and I felt obligated to try and pick up as much of his slack. And if Iā€™m being realistic, I as much as the owner and former cdc who hired me believed in me, I still had a lot of refinement to do in my skillset. I have very shakey hands by nature so my knife skills leave a lot to be desired. Also I canā€™t just bang out a beurre blanc or mornay without thinking about it. I still have to watch and follow a recipe a few time to get the hang of it even though I understand the principles well. I anticipated a balance between my head chef and I and direction. And the worst part is, he would agree to certain tasks and I was the only one trying to organize our flow of prep, made a detailed prep list because his made absolutely no sense, and we would split tasks, Iā€™d execute mine, and he would spend 4 hours chopping mushrooms and par cooking them even though the pick up was raw as per the owner and cdc. It was absolutely maddening. I started having break downs everyday after work NEVER on site; even when to a psychiatrist in between one of our friends and family days to get the non narcotic equivalent of Xanax. I ended up walking out yesterday (13th). More like called and said I wasnā€™t coming back after my first day off in a week of straight 14 hour days constantly trying to pick up the pieces my head left behind. I have never walked out a job. But now after all of this, I am questioning whether I will ever be able to have a management position in the kitchen. Asking myself, did I progress too quickly? Am I just not capable? Have I completely exhausted myself in the kitchen? Also, I am sober spare nicotene which I consume like an absolute fiend right now. Any insight is appreciated. Please feel free to ask for more context as this is quite the ramble. Also have photos for reference of the food Iā€™ve cooked over the years .
submitted by YouExcellent1831 to Chefit [link] [comments]


2024.05.14 19:51 Saraiously [BUYING/USA/PERFUME FROM ALKEMIA, COCOAPINK, HEX & MORE]

Just looking for samples/small amounts for now! Would prefer bundles to save on shipping.
Fyrrinae
Convergence Zone, Under the moonrise
Andromedas curse
Forest maiden, The conservatory, Tempestarii, Imp, Fairy circle, Lichen, The goblin market
Wylde Ivy
Blackberry lace, Green lady
Solstice Scents
After the rain, Cellar, Devils millhopper, During the rain, Night watcher, Morning room
Fantome
Olwyn, Kinmokusei
Alkemia
Aelfscyne, Afternoon delight alchemy, Arcanum experiment 6 2021, Aspara, Charming of the plough, Cidre d' Automne, Crown of violets, Dangerous peach, Falling Stars at Summer Solstice, Frondescence, Gaea, Green Witch, Lavender dreaming, Neroli vetiveria, Old books and fresh flowers, Peaches in the summer wind, Pear tree alchemy, Pi in the sky, Queen of hearts, Rites of spring, Seven watermelon suns, Summer dandelion, Temptation, The first dandelion, Under the elegant coconut palms, Vanille vert
Death and floral
Amy march, Autumn honey, Dunkaroos, Filled with the heat of a reckless summer, Painted pears, Swamp elixir, Sweet tea in the summer, Vienna waits for you, Watercolor summer, Buried beneath the shallow hay, Mall soft pretzel, Eight Minutes of Light and Heat Left When the Sun Dies, The deadly poppy field
Osmofolia
Blackwater lake, stratus, I and thou
Bpal
Dana o'shee
Possets
Dandelion fluff
Muthpunk olfactive
Changeling Dusk cherry puff Mossmallow puff Paper moon Strangeling
Nui cobalt
Yemaya, Hive mind, Submission, Fey touched, Social justice ranger, Fairy garden, Hive in the wild, First harvest: grain, Path of leaves, Second harvest: fruit, Corn maze, Hummingbird, Sugar glider, Copper fox, Golden retriever, Fennec fox
Coacoapink
Banana coconut cloud pie, Bedstraw smut, Berry iced tea, Beyond the goblin city, Black berry bliss, Coconut, Creamsicle, Creme bouquet, Fairytale, Fear of cemeteries, Goblin market, Grapefruit sugar, June wedding, Lavender honey macaroons, Mansion, Mother of apples, October in umbria, Raspberry, Ruby Sand beach, Southern grace, Spring fever, Sugared violets, Sweet dreams, Thunder AF, White Chocolate-Covered pretzels
Haus of Gloi
Daffodils and dandelions, White chocolate & matcha, Essence of the forest, Cottage flowers, Elderflower lemonade, Zephyr, Lemondrop, Peach pear soda, Pineapple mango soda, Blueberry pomegranate soda, Peach rings, Pink bubblegum, Olde cider haus, Samhain, Scarecrow, The briar path, Duir, His sweater, Honeysuckle lemon curd, Satyr
Hexennacht
Brightening the daybreak, Cloudbusting, Elemental, Fallen angel, Teenage dirtbag, The wicker man, Bellypopper, Bomb pop, Cereal marshmallows, Mossypeach, Never was a cornflake girl, Southern hospitali-tea, Sufganiyot, Purple rain
submitted by Saraiously to IndieExchange [link] [comments]


2024.05.14 19:50 SpicyyySalsaaa Lifesavers

Lifesavers
I'm a slut for sandwiches. I'm not keto but the keto bread is a lifesaver.
Lean ground beef smash burgers guilt free. Grilled chicken sandwiches guilt free. Easily like 1/3 the calories of regular bread. Classic PB&J's for lunch.
I'm new to this, not really at the point where I'm counting calories and macros. But I'm just trying to eat cleaner and buy healthier options at the grocery store.
First pic is a massive smoothie bowl. Greek yogurt, frozen fruit medley, fresh blueberries from my yard topped with some granola and I also chopped up some peanut butter chocolate granola bars. Love some crunch in my smoothie bowl.
Smoothie bowl had to be almost a pound. Maybe 450 calories and at least 40g protein between the chopped up protein bars and Greek yogurt.
PB&j is maybe around 120 calories with the thin sliced low calorie bread.
I'm full as can be and energized ready to take on the rest of the day after this lunch!
submitted by SpicyyySalsaaa to Volumeeating [link] [comments]


2024.05.14 16:41 Sweet-Count2557 Best Pizza in Omaha Ne

Best Pizza in Omaha Ne
Best Pizza in Omaha Ne We've scoured the streets of Omaha, Nebraska to bring you the ultimate guide to the best pizza in town.Get ready to dive into a world of cheesy goodness and mouthwatering flavors.From traditional favorites to modern twists, our list has it all.So grab a slice and join us on this delectable journey through the pizza scene in Omaha.Trust us, you won't be disappointed.Let's dig in!Key TakeawaysOrsis Italian Bakery & Pizzeria is a highly acclaimed pizza joint and landmark restaurant dating back to 1919. It offers topping-loaded pies, Italian baked goods, deli sandwiches, and other tasty dishes. The restaurant provides street-front parking, a casual setting with a welcoming ambiance, accommodating staff, reasonable prices, and bright lights.Pitch Coal-fire Pizzeria is a renowned eatery that opened in 2009. It features a sleek interior, party rooms for private events, catering services, and hospitable staff. The restaurant offers coal-fired pizzas, exquisite Italian specialties, a superb brunch, customizable entrees, and shareable plates.Dante is a highly acclaimed pizza joint that opened in 2009. It offers flavor-packed, wood-fired pizzas, artfully plated dishes, fresh salads, and specialty entrees. The restaurant provides a cozy vibe, a sizable selection of alcoholic concoctions, excellent service, and an expansive menu catering to all diets.Mangia Italiana is a renowned Italian dining establishment founded in 2007. It boasts unique pizzas, Sicilian-style sandwiches, delectable pasta plates, and a la carte options. The restaurant offers table and booth seats, charming decor, generous portions, restaurant-front parking, and terrific catering services.Orsis Italian Bakery & PizzeriaWe highly recommend trying the mouth-watering pizzas at Orsis Italian Bakery & Pizzeria in Omaha. This longstanding pizza joint and bakery has been a landmark in the city since 1919, and it continues to impress locals and visitors alike with its delicious offerings. Orsis offers a wide variety of topping-loaded pies, along with Italian baked goods, deli sandwiches, and other tasty dishes.What sets Orsis apart from other pizza places in Omaha isn't only the quality of their food but also the welcoming ambiance and accommodating staff. The casual setting and bright lights create a comfortable atmosphere for diners to enjoy their meal. The staff at Orsis is friendly and attentive, ensuring that customers have a pleasant experience from start to finish.In terms of safety, Orsis provides street-front parking, making it convenient for customers to park their vehicles nearby. This eliminates the hassle of searching for parking spaces and ensures that customers can access the restaurant easily. Additionally, Orsis maintains reasonable prices, making it a great option for those looking for a delicious meal without breaking the bank.For those in search of the best pizza in Omaha, Orsis Italian Bakery & Pizzeria is definitely worth a visit. With its flavorful pizzas, welcoming ambiance, accommodating staff, and reasonable prices, Orsis offers a dining experience that's both satisfying and safe. Whether you're a local or a visitor, Orsis is a must-try when it comes to pizza in Omaha.Pitch Coal-fire PizzeriaPitch Coal-fire Pizzeria stands out for its unique coal-fired pizzas that deliver a distinct smoky flavor and crispy crust.The sleek interior creates a modern and inviting atmosphere, making it a great place to dine with friends or family.The hospitality of the staff adds to the overall experience, ensuring that customers feel welcomed and well taken care of.Unique Coal-Fired PizzasWhat makes the coal-fired pizzas at Pitch Coal-fire Pizzeria unique? Well, there are a few key factors that set them apart from other pizza establishments. Here's what you need to know:Authentic coal-fired cooking: Pitch Coal-fire Pizzeria uses a specially designed coal-fired oven to cook their pizzas. This traditional method of cooking imparts a unique smoky flavor and creates a crispy yet chewy crust that's hard to replicate.High-quality ingredients: The pizzas at Pitch Coal-fire Pizzeria are made with the finest and freshest ingredients. From the locally sourced produce to the premium meats and cheeses, every component of their pizzas is chosen with care.Diverse menu options: In addition to their classic coal-fired pizzas, Pitch Coal-fire Pizzeria offers a range of unique toppings and flavor combinations. Whether you prefer a traditional Margherita or a more adventurous option like the Truffle Shuffle with truffle oil and mushrooms, there's something for everyone.Commitment to safety: Pitch Coal-fire Pizzeria prioritizes the safety of their customers and staff. They adhere to strict sanitation protocols, maintain a clean and well-ventilated space, and follow all food safety guidelines.Sleek Interior and HospitalityWhen dining at Pitch Coal-fire Pizzeria, you will be impressed by the sleek interior and the warm hospitality of the staff. The restaurant features a modern design with clean lines and contemporary decor, creating a sophisticated atmosphere. The tables are arranged spaciously, allowing for comfortable seating and ensuring a safe dining experience. The staff at Pitch Coal-fire Pizzeria is attentive and friendly, providing excellent service and making you feel welcome from the moment you enter. They are knowledgeable about the menu and happy to answer any questions or accommodate special requests. Whether you're dining in or ordering takeout, you can expect a high level of professionalism and a commitment to ensuring your satisfaction. The combination of the sleek interior and the welcoming staff creates a pleasant and inviting environment that enhances your dining experience.Sleek InteriorWarm HospitalityModern designAttentive staffClean linesFriendly serviceContemporary decorKnowledgeable about menuSpacious seatingAccommodating to special requestsSafe dining experienceCommitment to customer satisfactionDanteWe absolutely love Dante for their mouthwatering wood-fired pizzas and artfully plated dishes. Here's what makes Dante a standout choice for pizza lovers in Omaha:Wood-Fired Pizzas: Dante's pizzas are cooked in a wood-fired oven, giving them a unique smoky flavor and perfectly crispy crust. From classic Margherita to inventive combinations like the Prosciutto & Fig, their pizzas are sure to satisfy any craving.Artfully Plated Dishes: In addition to their pizzas, Dante also offers a selection of artfully plated dishes. From homemade pastas to savory entrees like the Braised Short Rib, each dish is thoughtfully prepared and presented with care.Why is Dante a safe choice for diners in Omaha?Cozy Vibe: Dante provides a cozy and inviting atmosphere, perfect for a relaxed dining experience. The warm lighting and comfortable seating create a welcoming ambiance for guests.Excellent Service: The staff at Dante is known for their attentiveness and friendly demeanor. They go above and beyond to ensure that guests have a pleasant and safe dining experience.With their flavorful wood-fired pizzas and artfully plated dishes, Dante is a must-visit for pizza enthusiasts in Omaha. But don't stop there, because next we'll be diving into the delectable offerings at 'Mangia Italiana'.Mangia ItalianaBut let's not forget about Mangia Italiana, because they offer some incredible options for pizza lovers in Omaha.Mangia Italiana is a renowned Italian dining establishment founded in 2007. They boast unique pizzas, Sicilian-style sandwiches, delectable pasta plates, and a la carte options.When it comes to safety, Mangia Italiana provides a cozy and welcoming ambiance, making it a comfortable place to enjoy a meal. Their table and booth seats offer ample space for social distancing, and the charming decor adds to the overall pleasant dining experience. Additionally, the restaurant-front parking ensures convenience and peace of mind for customers.Mangia Italiana is also known for their generous portions, ensuring that you get your money's worth. Whether you're craving a classic Margherita pizza or feeling adventurous with their specialty pizza options, Mangia Italiana has something for everyone. Their terrific catering services also make them a great option for events and gatherings.As we move on to the next section about Zios Pizzeria, you'll see that they too offer mouth-watering pizza choices that are worth exploring.Zios PizzeriaAnd let's not forget about Zios Pizzeria, because they offer a wide selection of mouth-watering New York-style pizzas that are sure to satisfy any pizza craving. When it comes to enjoying a delicious meal at Zios Pizzeria, here are a couple of things you can do to enhance your experience:Start by exploring their menu, which features a variety of New York-style pizzas made with fresh ingredients and topped with flavorful combinations. From classic options like pepperoni and cheese to specialty pizzas like the BBQ chicken or the Mediterranean, there's something for everyone's taste buds.Don't forget to try their loaded hoagies, homemade pasta dishes, and savory calzones. These menu items are perfect for those looking for a different pizza alternative or a tasty side dish to complement their meal.At Zios Pizzeria, they prioritize the safety of their customers. The restaurant provides a charming interior, free Wi-Fi, and flat-screen TVs, making it the perfect place to enjoy a meal in a relaxed and comfortable setting. The servers are hospitable and attentive, ensuring that your dining experience is enjoyable and worry-free.As we move on to the next section about Oscars Pizza and Sports Grille, you can expect to find another great pizza joint that offers flavorful pizzas, wings, gourmet burgers, loaded nachos, and decadent sweet treats. Stay tuned to discover more delicious pizza options in Omaha.Oscars Pizza and Sports GrilleAt Oscars Pizza and Sports Grille, the menu offers a variety of highlights and options that cater to different tastes. From flavorful pizzas to wings, gourmet burgers, loaded nachos, and decadent sweet treats, there's something for everyone.The family-friendly atmosphere and top-notch service make Oscars Pizza and Sports Grille a great choice for a casual and enjoyable dining experience.Menu Highlights and VarietySince Oscars Pizza and Sports Grille offers a wide range of menu highlights and variety, we were excited to explore their delicious options. Here are some highlights of their menu that we found enticing:Pizza: Oscars Pizza and Sports Grille offers a variety of pizzas, including classic favorites like pepperoni and sausage, as well as unique combinations like BBQ chicken and bacon. The crust is perfectly crispy, and the toppings are generously spread.Gourmet Burgers: If you're not in the mood for pizza, Oscars Pizza and Sports Grille also offers a selection of gourmet burgers. From a classic cheeseburger to a mouthwatering bacon and blue cheese burger, there's something to satisfy every burger lover.In terms of safety, Oscars Pizza and Sports Grille ensures that their ingredients are fresh and their kitchen is clean. The staff follows proper hygiene protocols to maintain a safe dining experience for their customers.Family-Friendly AtmosphereWhen we walked into Oscars Pizza and Sports Grille, we were immediately greeted by a warm and inviting atmosphere that made us feel right at home.The family-friendly environment at Oscars is perfect for those looking to enjoy a delicious meal with their loved ones in a safe and welcoming setting.The restaurant features a spacious dining area with plenty of seating options, including booths and tables, making it easy for families of all sizes to find a comfortable spot.The staff at Oscars is friendly and attentive, ensuring that families have everything they need for an enjoyable dining experience.With private parking spaces and a covered patio, Oscars provides convenience and safety for families arriving by car.Top-Notch ServiceBecause Oscars Pizza and Sports Grille consistently provides top-notch service, we always feel well taken care of when dining there. The attentive and friendly staff create a welcoming atmosphere that makes us feel comfortable and valued.Here are two reasons why Oscars Pizza and Sports Grille stands out in terms of service:Prompt and Efficient: The staff at Oscars Pizza and Sports Grille are quick to greet us and seat us at a table. They take our orders promptly and efficiently, ensuring that we don't have to wait long for our food. The waitstaff is attentive, checking on us regularly to see if we need anything and refilling our drinks without us having to ask.Knowledgeable and Helpful: The staff at Oscars Pizza and Sports Grille are well-informed about the menu and can provide recommendations based on our preferences. They're also willing to accommodate special requests or dietary restrictions. If we've any questions or concerns, they're responsive and willing to address them promptly.With their prompt and efficient service, as well as their knowledgeable and helpful staff, Oscars Pizza and Sports Grille ensures that we've a pleasant and enjoyable dining experience. We always leave feeling satisfied and well taken care of.La Casa PizzariaWhat makes La Casa Pizzaria stand out among other pizza joints in Omaha?La Casa Pizzaria is a long-standing pizzeria that has been serving the community since 1953. What sets them apart is their dedication to using homemade sauces and family recipes, resulting in a unique and authentic flavor. Their thin-crust pizzas are a favorite among locals and visitors alike.When it comes to safety, La Casa Pizzaria takes every precaution to ensure the well-being of their customers. They have a cozy dining area that allows for social distancing, and their friendly staff is trained to follow all health and safety protocols. Additionally, their reasonable prices make it an affordable option for families looking for a delicious and safe dining experience.One of the highlights of La Casa Pizzaria is their variety of toppings to choose from. Whether you're a meat lover, a vegetarian, or someone with dietary restrictions, they have options to cater to everyone's preferences. This makes it a great choice for groups with diverse tastes.La Casa Pizzaria's commitment to quality extends to their ingredients as well. They use only the freshest and finest ingredients to ensure that every bite is bursting with flavor. Their attention to detail and dedication to providing a memorable dining experience is what keeps customers coming back for more.ConclusionAfter our slice-by-slice journey through the pizza scene in Omaha, it's clear that the city has no shortage of delicious options.From the traditional flavors of Orsis Italian Bakery & Pizzeria to the unique combinations at Pitch Coal-fire Pizzeria, there's something for every pizza lover.Whether you're a local or a visitor, make sure to try out these top pizzerias and experience the diverse range of flavors that Omaha has to offer.So grab a slice and indulge in the best pizza in Omaha, Nebraska!
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2024.05.14 14:01 Zappingsbrew A post talking about 400 words

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sink, sir, sister, sit, site, situation, six, size, ski, skill, skin, skirt, sky, slave, sleep, slice, slide, slight, slightly, slip, slow, slowly, small, smart, smell, smile, smoke, smooth, snap, snow, so, so-called, soccer, social, society, soft, software, soil, solar, soldier, sole, solid, solution, solve, some, somebody, somehow, someone, something, sometimes, somewhat, somewhere, son, song, soon, sophisticated, sorry, sort, soul, sound, soup, source, south, southern, Soviet, space, Spanish, speak, speaker, special, specialist, species, specific, specifically, specify, speech, speed, spend, spending, spin, spirit, spiritual, split, spoil, sponsor, sport, spot, spray, spread, spring, square, squeeze, stability, stable, staff, stage, stain, stair, stake, stand, standard, standing, star, stare, start, state, statement, station, statistical, status, stay, steady, steal, steel, steep, stem, step, stick, still, stimulate, stimulus, stir, stock, stomach, stone, stop, storage, store, storm, story, straight, strange, stranger, strategic, strategy, stream, street, strength, strengthen, stress, stretch, strike, string, strip, stroke, strong, strongly, structural, structure, struggle, student, studio, study, stuff, stupid, style, subject, submit, subsequent, substance, substantial, substitute, succeed, success, successful, successfully, such, sudden, suddenly, sue, suffer, sufficient, sugar, suggest, suggestion, suicide, suit, summer, summit, sun, super, supply, support, supporter, suppose, supposed, Supreme, sure, surely, surface, surgery, surprise, surprised, surprising, surprisingly, surround, survey, survival, survive, survivor, suspect, sustain, swear, sweep, sweet, swim, swing, switch, symbol, symptom, system, table, tactic, tail, take, tale, talent, talk, tall, tank, tap, tape, target, task, taste, tax, taxi, tea, teach, teacher, teaching, team, tear, technical, technique, technology, teen, teenager, telephone, telescope, television, tell, temperature, 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weather, web, website, wedding, week, weekend, weekly, weigh, weight, welcome, welfare, well, west, western, wet, what, whatever, wheel, when, whenever, where, whereas, whether, which, while, whisper, white, who, whole, whom, whose, why, wide, widely, widespread, wife, wild, wildlife, will, willing, win, wind, window, wine, wing, winner, winter, wipe, wire, wisdom, wise, wish, with, withdraw, within, without, witness, woman, wonder, wonderful, wood, wooden, word, work, worker, working, workout, workplace, works, workshop, world, worried, worry, worth, would, wound, wrap, write, writer, writing, wrong, yard, yeah, year, yell, yellow, yes, yesterday, yet, yield, you, young, your, yours, yourself, youth, zone.
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2024.05.14 13:05 VanillaDayZExpPlus Vanilla DayZ Experience Plus US Xbox Chernarus Vanilla+ Survival PvE/PvP, 1PP, Dark Nights, More Infected, Unique Custom POIs, Gas Zone Bunker, Lovecraftian Survival Horror Experience, and more! Strive to survive on VDEP.

Vanilla DayZ Experience Plus US Xbox Chernarus Vanilla+ Survival PvE/PvP, 1PP, Dark Nights, More Infected, Unique Custom POIs, Gas Zone Bunker, Lovecraftian Survival Horror Experience, and more! Strive to survive on VDEP.
Do you have what it take to survive the Zompocalypse? Can you scavenge the supplies you need to make it to the next day? Will you fight off the infected, or die trying? Nothing is given, everything is earned. Join VDEP, The Vanilla DayZ Experience Plus Xbox Server and find out! Lone wolves, Squads, and Factions welcomed! Make this server your server! Be what you want! Play how you want to play as long as youā€™re not toxic! Are you a Bandit, a Hero, a Survivor? Every life is a story, whatā€™s yours?
VDEP is a Vanilla+ Survival server with Dark Nights and MORE INFECTED. We offer a fresh take on the Vanilla Survival Experience, with a few QoL changes as well as some additions. We are a First Person (1PP) PvE/PvP server with 3 hour Days and 40 minute DARK nights, restarting every 3 hours. We only wipe every 3 months, providing a home for long term base building and extended survival game play. VDEP also features hand crafted lore and POIs unique to our server. These make up a new and different story for those who want a more immersive and optional lore driven experience.
We look to create a unique, immersive, and diverse server while staying true to the Vanilla feel of DayZ. The VDEP team works to make the best possible Vanilla+ Survival server available! We are constantly working to improve our servers, offering our survivors an ever evolving VDEP.
We are a fun, friendly, and interactive community for all types of players who are looking for that true Vanilla+ DayZ Survival Experience. We want to populate the server with mature people who like to have a good time and have fun!
32 slots can increase to more! Admin/Coder always looking to improve and update! Active Admin and Mod Team Mature Rated community
There is no kill feed, There is no safe zone, There is no admin backed trader. Raid 24/7.
Here's a few things VDEP offer:
+Vehicles spawn fully built - just find water to fill the radiator!
+Loot is vanilla condition - badly damaged to pristine loot to be found
+Custom Loot Economy and Tiers - A unique CLE offers a progressive journey and balanced Vanilla and Hardcore survival gameplay. Slightly less food, military guns, and slightly more civilian guns, building supplies for example!
+Unique Custom POIs - New locations exclusive to VDEP. Military, Civilian, and Horror Inspired locations to explore and discover!
+Unique Server Lore - A unique and custom backstory to the server incorporating the custom POIs, offering details and insight to the secrets of the map. For those who enjoy a more immersive play.
+VDEP Exclusive Survival Horror Experience 1 & 2 - In ā€œRelics of the Old Onesā€ fight the cult, find the relics, save humanity! In the ALL NEW ā€œReturn of Akivashaā€ itā€™s up to you once again to save the world and your own soul! NOT FOR THE WEAK WILLED OR FAINT OF HEART!
+Gas Zone Bunker - VDEP Exclusive Bunker Facility 237 has been exposed by artillery fire. Grab your NBC suit, find the keycard at Rify or Pavlovo MB, and discovered what Weyland-Yutani is trying to cover up.
+More Zombies - Zombies are abundant. Where thereā€™s one, thereā€™s more. No easily running through towns.
+More Animals - As food dwindles, youā€™ll need to hunt the ever growing animal population to survive. Be warned tho; with more prey, come more predators.
+Dark Nights - Afraid of the dark? You should be!
+Stashed items dont affect the loot economy - Find it, stash it, find another!
+Added Unreleased Items - Gun Attachments, Melee Weapons, Colored Gun Variants, and more!
For a full list, as well as the Rules, join our discord! Itā€™s not required but will help you enjoy everything VDEP has to offer!
We have Punch and Pie!
Search VDEP to find Vanilla DayZ Experience Plus
https://discord.gg/SATQXKf75c
submitted by VanillaDayZExpPlus to DayZServersPlusPlus [link] [comments]


2024.05.14 13:04 VanillaDayZExpPlus Vanilla DayZ Experience Plus US Xbox Chernarus Vanilla+ Survival PvE/PvP, 1PP, Dark Nights, More Infected, Unique Custom POIs, Gas Zone Bunker, Lovecraftian Survival Horror Experience, and more! Strive to survive on VDEP.

Vanilla DayZ Experience Plus US Xbox Chernarus Vanilla+ Survival PvE/PvP, 1PP, Dark Nights, More Infected, Unique Custom POIs, Gas Zone Bunker, Lovecraftian Survival Horror Experience, and more! Strive to survive on VDEP.
Do you have what it take to survive the Zompocalypse? Can you scavenge the supplies you need to make it to the next day? Will you fight off the infected, or die trying? Nothing is given, everything is earned. Join VDEP, The Vanilla DayZ Experience Plus Xbox Server and find out! Lone wolves, Squads, and Factions welcomed! Make this server your server! Be what you want! Play how you want to play as long as youā€™re not toxic! Are you a Bandit, a Hero, a Survivor? Every life is a story, whatā€™s yours?
VDEP is a Vanilla+ Survival server with Dark Nights and MORE INFECTED. We offer a fresh take on the Vanilla Survival Experience, with a few QoL changes as well as some additions. We are a First Person (1PP) PvE/PvP server with 3 hour Days and 40 minute DARK nights, restarting every 3 hours. We only wipe every 3 months, providing a home for long term base building and extended survival game play. VDEP also features hand crafted lore and POIs unique to our server. These make up a new and different story for those who want a more immersive and optional lore driven experience.
We look to create a unique, immersive, and diverse server while staying true to the Vanilla feel of DayZ. The VDEP team works to make the best possible Vanilla+ Survival server available! We are constantly working to improve our servers, offering our survivors an ever evolving VDEP.
We are a fun, friendly, and interactive community for all types of players who are looking for that true Vanilla+ DayZ Survival Experience. We want to populate the server with mature people who like to have a good time and have fun!
32 slots can increase to more! Admin/Coder always looking to improve and update! Active Admin and Mod Team Mature Rated community
There is no kill feed, There is no safe zone, There is no admin backed trader. Raid 24/7.
Here's a few things VDEP offer:
+Vehicles spawn fully built - just find water to fill the radiator!
+Loot is vanilla condition - badly damaged to pristine loot to be found
+Custom Loot Economy and Tiers - A unique CLE offers a progressive journey and balanced Vanilla and Hardcore survival gameplay. Slightly less food, military guns, and slightly more civilian guns, building supplies for example!
+Unique Custom POIs - New locations exclusive to VDEP. Military, Civilian, and Horror Inspired locations to explore and discover!
+Unique Server Lore - A unique and custom backstory to the server incorporating the custom POIs, offering details and insight to the secrets of the map. For those who enjoy a more immersive play.
+VDEP Exclusive Survival Horror Experience 1 & 2 - In ā€œRelics of the Old Onesā€ fight the cult, find the relics, save humanity! In the ALL NEW ā€œReturn of Akivashaā€ itā€™s up to you once again to save the world and your own soul! NOT FOR THE WEAK WILLED OR FAINT OF HEART!
+Gas Zone Bunker - VDEP Exclusive Bunker Facility 237 has been exposed by artillery fire. Grab your NBC suit, find the keycard at Rify or Pavlovo MB, and discovered what Weyland-Yutani is trying to cover up.
+More Zombies - Zombies are abundant. Where thereā€™s one, thereā€™s more. No easily running through towns.
+More Animals - As food dwindles, youā€™ll need to hunt the ever growing animal population to survive. Be warned tho; with more prey, come more predators.
+Dark Nights - Afraid of the dark? You should be!
+Stashed items dont affect the loot economy - Find it, stash it, find another!
+Added Unreleased Items - Gun Attachments, Melee Weapons, Colored Gun Variants, and more!
For a full list, as well as the Rules, join our discord! Itā€™s not required but will help you enjoy everything VDEP has to offer!
We have Punch and Pie!
Search VDEP to find Vanilla DayZ Experience Plus
https://discord.gg/SATQXKf75c
submitted by VanillaDayZExpPlus to DayZ_Community [link] [comments]


2024.05.14 13:02 VanillaDayZExpPlus Vanilla DayZ Experience Plus US Xbox Chernarus Vanilla+ Survival PvE/PvP, 1PP, Dark Nights, More Infected, Unique Custom POIs, Gas Zone Bunker, Lovecraftian Survival Horror Experience, and more! Strive to survive on VDEP.

Vanilla DayZ Experience Plus US Xbox Chernarus Vanilla+ Survival PvE/PvP, 1PP, Dark Nights, More Infected, Unique Custom POIs, Gas Zone Bunker, Lovecraftian Survival Horror Experience, and more! Strive to survive on VDEP.
Do you have what it take to survive the Zompocalypse? Can you scavenge the supplies you need to make it to the next day? Will you fight off the infected, or die trying? Nothing is given, everything is earned. Join VDEP, The Vanilla DayZ Experience Plus Xbox Server and find out! Lone wolves, Squads, and Factions welcomed! Make this server your server! Be what you want! Play how you want to play as long as youā€™re not toxic! Are you a Bandit, a Hero, a Survivor? Every life is a story, whatā€™s yours?
VDEP is a Vanilla+ Survival server with Dark Nights and MORE INFECTED. We offer a fresh take on the Vanilla Survival Experience, with a few QoL changes as well as some additions. We are a First Person (1PP) PvE/PvP server with 3 hour Days and 40 minute DARK nights, restarting every 3 hours. We only wipe every 3 months, providing a home for long term base building and extended survival game play. VDEP also features hand crafted lore and POIs unique to our server. These make up a new and different story for those who want a more immersive and optional lore driven experience.
We look to create a unique, immersive, and diverse server while staying true to the Vanilla feel of DayZ. The VDEP team works to make the best possible Vanilla+ Survival server available! We are constantly working to improve our servers, offering our survivors an ever evolving VDEP.
We are a fun, friendly, and interactive community for all types of players who are looking for that true Vanilla+ DayZ Survival Experience. We want to populate the server with mature people who like to have a good time and have fun!
32 slots can increase to more! Admin/Coder always looking to improve and update! Active Admin and Mod Team Mature Rated community
There is no kill feed, There is no safe zone, There is no admin backed trader. Raid 24/7.
Here's a few things VDEP offer:
+Vehicles spawn fully built - just find water to fill the radiator!
+Loot is vanilla condition - badly damaged to pristine loot to be found
+Custom Loot Economy and Tiers - A unique CLE offers a progressive journey and balanced Vanilla and Hardcore survival gameplay. Slightly less food, military guns, and slightly more civilian guns, building supplies for example!
+Unique Custom POIs - New locations exclusive to VDEP. Military, Civilian, and Horror Inspired locations to explore and discover!
+Unique Server Lore - A unique and custom backstory to the server incorporating the custom POIs, offering details and insight to the secrets of the map. For those who enjoy a more immersive play.
+VDEP Exclusive Survival Horror Experience 1 & 2 - In ā€œRelics of the Old Onesā€ fight the cult, find the relics, save humanity! In the ALL NEW ā€œReturn of Akivashaā€ itā€™s up to you once again to save the world and your own soul! NOT FOR THE WEAK WILLED OR FAINT OF HEART!
+Gas Zone Bunker - VDEP Exclusive Bunker Facility 237 has been exposed by artillery fire. Grab your NBC suit, find the keycard at Rify or Pavlovo MB, and discovered what Weyland-Yutani is trying to cover up.
+More Zombies - Zombies are abundant. Where thereā€™s one, thereā€™s more. No easily running through towns.
+More Animals - As food dwindles, youā€™ll need to hunt the ever growing animal population to survive. Be warned tho; with more prey, come more predators.
+Dark Nights - Afraid of the dark? You should be!
+Stashed items dont affect the loot economy - Find it, stash it, find another!
+Added Unreleased Items - Gun Attachments, Melee Weapons, Colored Gun Variants, and more!
For a full list, as well as the Rules, join our discord! Itā€™s not required but will help you enjoy everything VDEP has to offer!
We have Punch and Pie!
Search VDEP to find Vanilla DayZ Experience Plus
https://discord.gg/SATQXKf75c
submitted by VanillaDayZExpPlus to DayZServers [link] [comments]


2024.05.14 12:40 EquivalentFinance106 [REVIEW] BV Jodie in Black and BV Pouch in pink from Leo, Jing Factory

*DISCLAIMER* I AM A NEWBIE
Imagine me as a newbie astronaut, stepping into the world of reps for the very first time. Iā€™m untrained, like a fresh recruit, and everything is new and exciting, like exploring an alien planet. This is my first reps purchase; my maiden voyage into the galaxy of fashion. Iā€™m over the moon with my purchase! Itā€™s like finding a hidden treasure in the vast cosmos. But hey, Iā€™m still learning to navigate this starry expanse, so please be gentle with me, like the soft glow of the moon in the night sky.

Disclosure - No incentives were offered, but Leo did ask if I could pen down a review if I was satisfied. And guess what? Iā€™m super satisfied!

Seller - Leo. I discovered him after diving deep into the sea of reviews, he was also on a trusted sellers list. I contacted a bunch of sellers, comparing prices, shipping, factories, you name it. I read review after review, like a detective on a mission. But honestly, I am super happy I took the leap of faith
Contact Info - WhatsApp :+86 19120637469 and WeChat: LEO_7868

Price ā€“ 173 usd for the Mini Jodie, 154 usd for the pouch

Shipping - 50 USD (This cost covers the shipping of 2 bags without boxes, but with dustbags, all very carefully packed). The parcel arrived at my location via DHL

Timeline -
April 24th - I reached out to Leo, on Whatsapp. ā€œHello, do you have these two bags?ā€ I asked. He responded with the price, and like Indiana Jones, I took the leap of faith mentioned above and sent the funds for my order through PP Friends & Family.
April 25th - PSP pictures received. I gave the GL to the Jodie, but the color of the pouch was not the right one. Fear not, Leo contacted the factory and returned on April 27th with the right pouch. I gave the GL to the pouch too.
April 27th - Leo,sends me a picture of the box.
May 7th - The tracking number arrived, like a secret code in a spy movie. Leo reassured me he would choose a safe route for my package to avoid any customs shenanigans, like a skilled navigator avoiding stormy seas. The journey of my package began, setting sail from Germany.
May 13th - The items arrived, like long-awaited gifts on Christmas morning. To be honest, I hoped that my package would arrive earlier, but we had holidays where I live due to Orthodox Easter. Everything moves at a snailā€™s pace during holidays over here, like a sloth on a lazy Sunday!

Pictures
Ā· [Factory photos]: I donā€™t have them, I never browsed his album for these; I Was on a mission to buy these two)
Ā· [PSPs]( https://imgur.com/a/QXt82lC )
Ā· [Your Photos]( https://imgur.com/a/r5VFvE4 )

Quality - These bags are hitting a high note with a 9,5/10! Theyā€™re like a symphony in leather, every stitch hitting the right beat, no off-key notes here. The leather is woven to perfection, just like the intricate lattice on the top of a freshly baked apple pie. But please bear in mind; my eye is not trained, as already stated! :-D The zipper on the Jodie? Itā€™s smoother than a jazz solo. Logos are stamped with the precision of a master craftsman, like a sculptor chiseling a masterpiece. The leather on both? Itā€™s as soft and deep as a soulful ballad. Delicious and SOFT! Thereā€™s a tiny hint of fufu, but hey, itā€™s like a catchy chorus that fades out (no points deducted for this, itā€™s itā€™s like a temporary tattoo, itā€™ll go away).
Accuracy ā€“ Since love is the scale, I give them both a solid 5. Theyā€™re like well-trained show horses. These are bags born and bred in captivity and theyā€™re mirror images of the authentics, measurements matching the Bottega website like a well-tailored suit.
Rep Satisfaction Rating - 10/10, Iā€™m so smitten Iā€™d probably get another color in both these bags, like a kid in a candy store.
Seller Satisfaction Rating - 10/10. This was my first rodeo with any seller, and all of you made it feel like a magic carpet ride. Leo was a saint, handling my questions and my customs phobia like a seasoned therapist. The service was as prompt as a waiter in a five-star restaurant, and the prices were a steal. I even got a Bottega keychain as a gift, just because, which was the cherry on top of a perfect sundae.
CPR [Cost Performance Ratio] - Itā€™s looking like a perfect 10/10. I didnā€™t have to rob a bank for two bags that are going to be my go-to party pals.
The Wrap Up -
Iā€™ll be strutting these bags around town without a second thought, like a rockstar on a world tour. šŸŽø
submitted by EquivalentFinance106 to RepladiesDesigner [link] [comments]


2024.05.14 09:36 Possum_P0SUM blueberry pie

blueberry pie
lil darkie should have posted this brooo someone get him to redo this song in the lost songs album
submitted by Possum_P0SUM to lildarkie [link] [comments]


2024.05.14 07:48 hide_it_quickly Transitioning over to Paleo at an okay pace. Eliminated the "Big 6" from my diet, caffeine, and added sugars but not "regular?" 3 Weeks into it now.

So, I eliminated out of the absorption process what I call the "Big 6": Beef, Chicken Meat, Pork, Wheat, Corn, and Soy. I also elimated Coffee, Tea, and other sources of Caffeine. This has allowed me to eliminate Dairy products too.
Meats: Grass-Fed/Finished Lamb/Mutton, Venison, and Rabbit. Duck when I can get it from a friend who is raising his with grain/legume free diet. Eggs: Pasture Raised Chicken when I cannot source Duck. Fish: Wild-Caught Fish like Salmon, Trout, Char, and Sprats/Sardines. Leafy greens out of the garden: Parsley, Chives, Lettuce, etc. FloweLeaf stemmy vegetables: Broccoli and Chard. Roots: Sweet Potatoes, Carrots, and sometimes Onions. Fruit: Pears, sometimes Apples, Nectarines, Raspberries, and Blueberries. Seed: Not Paleo, as far as I am aware, but close for transitioning over is only Wild Rice (Marsh Grass). A bowl of it in the morning with Blueberries and Raspberries instead of oatmeal. Nuts: Walnut and Macadamia are my go-to snacks aside from a whole raw Pear or Nectarine.
I drink a lot of water still so I know the soluable fiber is being "dissolved" but... to no avail. I'm on Week Three now wondering "what the heck?"
Getting outside in the sun and working out regularly for 60-90 minutes a day with Zone 2 cardio with two large dogs, and some lifting of heavy things daily. Any advice would be appreciated if I am going in the wrong direction or need to bolster in another way! TIA.
Edit: Grammar as I type this out rapidly. I cook with rendered fats (Duck and Lamb) and sea salt. I chose fresh herbs as additives from the garden but only Parsley and Chives thus far.
submitted by hide_it_quickly to Paleo [link] [comments]


2024.05.14 06:00 Proof_Room_4004 A shaky start: Sucreabeille reviews from the vaults

I've been playing with my sample spreadsheet and was reminded that I literally relegated Sucreabeille to its own tab away from everyone else because I felt so negatively! They were my intro to indies, when I didn't know how to research scents or houses yet. I was hesitant to purchase because their marketing vibe didn't mesh with me, but I was convinced by the fawning reviews on almost every scent (on their website). At the time, I also didn't realize how expensive Suc is compared to many other brands!
I figured I could post these as a counterpoint to the mostly positive reviews that showed up when I searched for Suc scents. I'm sure the house works really well for some, but it REALLY didn't for me. Their pure gourmands worked better, but I haven't worn my top rated scent from this batch since I tried it out. I rested all of these for two weeks before testing, and I haven't revisited them since I got through all of them a few weeks after that.
My tastes: I really like rich resins and non-nag incense, as well as a spectrum of flormands and gourmands. I don't love fruits, green/aquatic scents or many dirt/dead leaf scents. Top houses: Olympic Orchids, Mythpunk Olfactive, Solstice Scents. Mid houses: Nui Cobalt, Cocoa Pink. Low hit rates: Suc, Alkemia, Possets, Haus of Gloi, BPAL GC
With that, I hope you enjoy my record of bewilderment.
BELSNICKEL Hot espresso with juniper berries and brown sugar.
CHAOS WITCH Freshly cut magnolias and moonflowers play with nutmeg cream.
DO NO HARM, TAKE NO SHIT Plums, nectarines, apricots, and blackberries sparkle on a bed of sage and fallen leaves deep in the autumnal forest.
AFTERGLOW Dark chocolate, amber, honey.
CREAM TEA A warm mug of creamy, frothy, caffeine-injected tea. A blend of chai tea, burnt sugar, white musk, warm milk, and hot scones slathered with raspberry jam and honey.
YOUR SKELETON IS ALWAYS WET Pistachio and almond with exotic spices.
COVEN A cauldron of herbs float in black, golden, and white ambers. Fir needles, cedarwood, and autumn leaves against a backdrop of pumpkin spice and sassafras.
AMAZONIA Pear, fig, blueberry, ylang ylang.
SMOKE AND DECAY Warm snickerdoodle cookies dipped in buttercream frosting, campfire wood smoke, crisp red apple, Indian sandalwood, a freshly poured oatmeal stout, orange spiced chai tea.
VENOM Oud wood, smoked patchouli, coal, freshly paved tar, cedarwood.
HOCUS POCUS Wormwood, bitter almond, figs, violets, nicotina, sparkling aldehyde.
submitted by Proof_Room_4004 to Indiemakeupandmore [link] [comments]


2024.05.14 05:12 NobankiesNolosies A good place to buy wide brim straw hats?

I will be coming to vacation in Barbados later this week and I was curious if anyone had recommendations on a place to buy a wide brim straw hat. I have one that I wear when we go to the beach but it wont fit in my suitcase and I don't feel like wearing it on the plane lol I'm relatively certain they will be everywhere but figured I would get the advice of some locals. We will be staying just south of Holetown but will be stopping through Bridgetown on the way to the resort after arriving at the airport so preferably somewhere in those areas. I've already made use of the posts here for things to do and places to see so thank you for that plethora of information, but is there any food/drink I absolutely have to try while I'm there? Of course macaroni pie and I would love to have some fresh pressed cane juice. We will be going to Tim's in Bridgetown for lunch but is there somewhere else we should check out instead? Thanks in advance and I can't wait to experience everything y'all have to offer!
submitted by NobankiesNolosies to Barbados [link] [comments]


2024.05.14 05:09 Background_Gap1053 Vibe Cannabis Rosin

Today I purchased a 1g jar of Blueberry Pie Rosin by Vibe and for the first time ever the jar was completely empty. I unfortunately didnā€™t take a picture but Thankfully it was soon after I bought it that I realized it was empty and I was able to take it back to greenlight and the good people there got it sorted out for me. I absolutely love vibe rosin and all of their products but itā€™s wild for me to think i paid 60$ for an empty jaršŸ˜‚ I understand that things like this happen from time to time but I find it kind of crazy that there isnā€™t a higher standard of QC on things like rosin jars before they are sent out considering it is one of the more expensive products.
submitted by Background_Gap1053 to MissouriCannashops [link] [comments]


2024.05.14 04:04 GapEnvironmental5073 Grandma Says "Pie Shop!", Dreams Say "World Tour!

Alright Reddit fam, I need some serious help navigating this family drama that's messier than a Thanksgiving casserole fight. Here's the deal:
My grandma, bless her heart, just decided to "retire" from being the head chef at her famous pie shop. Now, the whole family expected me (her only grandchild) to take over the business. The problem? I'm a talented musician, just landed a killer gig touring with a folk band! Don't get me wrong, I love my grandma and the shop (those blueberry pies are legendary!), but music is my dream.
Here's the kicker: my parents, who never supported my music career, are suddenly all gung-ho about me taking over the pie shop. They're guilt-tripping me like a master chef with a pressure cooker, saying things like "This is your legacy!" and "The family business can't crumble on your watch!" Ugh, enough with the pie puns already!
So, Reddit, what do I do? Follow my musical dreams or fulfill this supposed family legacy? Is there a way to have my pie and eat it too (pun fully intended)? Any advice from fellow Redditors who've faced similar family business dilemmas?
submitted by GapEnvironmental5073 to LifeAdvice [link] [comments]


http://rodzice.org/